This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Squash Dressing
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- #33028
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 box Jiffy cornbread mix, (baked according to package directions)
1/2 cup butter
2 cups cooked yellow squash
1 can (10.75 ounce size) cream of chicken soup, undiluted
1 cup sour cream
1 tablespoon sugar
1 green bell pepper, chopped
1 onion, chopped
salt and pepper, to taste
directions
Bake cornbread according to package directions.
Cook yellow squash till tender, and drain. Mix all ingredients together, stirring in crumbled cornbread well. Bake in 400 degrees F oven for about 30 minutes in ungreased casserole dish.
added by
vstory
nutrition data
453 calories, 31 grams fat, 37 grams carbohydrates, 8 grams protein per serving.
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