Roasts

Made with Kitchen Bouquet, cornstarch, water, beef brisket, garlic, Creole seasoning, red pepper, onion, cream of mushroom soup

Method:   crock pot
Time:   over 5 hours

Made with Tabasco sauce, Worcestershire sauce, beef bottom round or rump roast, salt, black pepper, garlic powder, vegetable oil, cola, chili sauce

Method:   stovetop, crock pot
Time:   2-5 hours

Made with barbecue sauce, pork butt roast, dill pickles, salt and pepper

Method:   crock pot
Time:   over 5 hours

Made with parsley, red pepper sauce, beef tip, heel of round or rolled rump roast, white rice, water, salt, turmeric

Method:   oven, stovetop
Time:   2-5 hours

Made with paprika, onion powder, beef bottom round roast, salt, black pepper, garlic powder

Method:   oven
Time:   1-2 hours

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Made with five spice powder, chuck roast, soy sauce, brown sugar, sherry, vegetable oil, water, potatoes, carrots, celery

Method:   stovetop
Time:   1-2 hours

Made with water, cream of mushroom or celery soup, potatoes, carrots, beef roast or chicken

Method:   crock pot
Time:   2-5 hours

Made with fresh oregano and thyme sprigs, beef stock, standing rib roast, garlic, soy sauce, black pepper, brandy

Method:   oven, stovetop
Time:   2-5 hours

Made with cornstarch, dairy sour cream OR plain yogurt, boneless pork shoulder roast, caraway seed, dried marjoram, salt, black pepper, olive oil, water, white wine...

Method:   stovetop, crock pot
Time:   over 5 hours

Made with ancho chile powder, sweet paprika, cumin, dry mustard, salt, cayenne pepper, beef brisket, wood chips

Method:   outdoor grill, stovetop
Time:   over 5 hours

Made with currant or grape jelly, rib roast, garlic, dry mustard, salt, water, black pepper, brown beef gravy, dried thyme

Method:   stovetop, oven
Time:   2-5 hours

Made with dried chipotle chiles, bay leaves, whole cloves, fresh oregano, cumin powder, garlic, tomatoes, onion, olive oil, pork shoulder

Method:   oven, stovetop
Time:   2-5 hours

Made with paprika, black pepper, beef brisket, dry lima beans, onions, water, garlic salt

Method:   crock pot
Time:   over 5 hours

Made with chili sauce, pork loin, onion, garlic, root beer

Method:   crock pot, roaster oven
Time:   over 5 hours

Made with water, seasoned pepper, beef chuck or blade roast, onion, seasoned salt

Method:   stovetop, crock pot
Time:   over 5 hours

Made with oregano, beef eye of round, dried currants, sherry, green olives, ham, chorizo link, tomato sauce

Method:   stovetop
Time:   2-5 hours

Made with baby carrots, water, boneless beef chuck roast, garlic, salt, black pepper, vegetable oil, bay leaves, onion, butter or margarine

Method:   oven, stovetop
Time:   2-5 hours

Made with cornstarch, onion, beef brisket, salt, chili sauce, black pepper, brown sugar, cinnamon, sweet potatoes, dried plums

Method:   crock pot
Time:   2-5 hours

Made with beer, brisket, seasoned salt, black pepper, garlic, celery, onions, chili sauce, water

Method:   oven
Time:   2-5 hours

Made with water, condensed vegetable beef soup, canola oil, potatoes, carrots, onion, frozen lima beans, bay leaf, quick cooking tapioca...

Method:   crock pot, stovetop
Time:   over 5 hours

Made with capers, green Spanish olives with pimentos, cubanelle peppers, green bell pepper, onion, oregano, bay leaves, garlic, Spanish seasoning with yellow color

Method:   stovetop, oven
Time:   2-5 hours

Made with provolone cheese, Italian bread, beef brisket, onion, tomato basil soup, cornstarch, brown sugar, Italian seasoning, red cayenne pepper...

Method:   crock pot
Time:   over 5 hours

Made with peanut butter, cayenne pepper, five spice powder, pork loin, soy sauce, garlic, fresh ginger root, sesame oil

Method:   crock pot
Time:   over 5 hours

Made with cornstarch, orange peel, beef brisket, onion, teriyaki baste and glaze

Method:   crock pot
Time:   over 5 hours

Made with apple pie spice, chuck roast, oil, apple cider, beef broth, sweet onion, garlic, potatoes, carrots, celery

Method:   oven, stovetop, crock pot
Time:   2-5 hours

Made with garlic powder, salt and pepper, onion, pork loin roast, Polish sausage, sauerkraut, brown sugar

Method:   oven, stovetop
Time:   2-5 hours

Made with garlic, pork boneless loin roast, vegetable oil, dry sherry, ground mustard, soy sauce, dried thyme, ground ginger, salt, black pepper

Method:   stovetop, crock pot
Time:   over 5 hours

Made with fennel seed, prime rib, black pepper, garlic powder, red onions, salt, white pepper

Method:   oven
Time:   over 5 hours

Made with garlic, Boston butt ham or pork shoulder, paprika, salt and black pepper

Method:   oven
Time:   1-2 hours

Think pot roast but with an Asian twist - just beef, onions, broth, and a few key flavors slow-cooked to tender perfection.

Method:   crock pot
Time:   2-5 hours

Made with chicken broth, boneless pork loin roast, black pepper, salt, sweet potatoes, Yukon Gold potatoes, fennel seed, dried oregano, paprika, garlic powder

Method:   crock pot
Time:   over 5 hours

Made with potatoes, tomatoes, bell peppers, vinegar, pork shoulder butt, garlic, stock, bay leaves, onions

Method:   stovetop, crock pot
Time:   over 5 hours

Made with cabbage, onions, beef brisket, teriyaki sauce, water, red potatoes, carrots, turnips

Method:   pressure cooker
Time:   over 5 hours

Made with salt, cider vinegar, beef brisket or boneless round or chuck roast, onion, ketchup, Worcestershire sauce, brown sugar

Method:   stovetop
Time:   2-5 hours

Made with fresh rosemary, black pepper, garlic, lemon peel, red pepper flakes, salt, pork rib roast, olive oil

Method:   oven
Time:   2-5 hours

Made with boneless pork butt, paprika, black pepper, sage, dried thyme, salt, pale ale, maple syrup, garlic

Method:   oven
Time:   2-5 hours

Made with prosciutto, dried marjoram, beef stock, sherry, tomatoes, roasted red peppers, all-purpose flour, almonds, green bell...

Method:   crock pot, stovetop
Time:   over 5 hours

Made with flour, onion, carrots, beef chuck roast, Montreal steak seasoning, beef broth, basil leaves, oregano leaves, dried thyme, potatoes

Method:   oven
Time:   2-5 hours

Made with barbecue seasoning, garlic powder, boneless pork butt or shoulder, fennel seed, dehydrated onion flakes, rosemary, dried oregano, salt, black pepper

Method:   oven, outdoor grill
Time:   over 5 hours

Made with garlic, boneless chuck roast, vegetable oil, carrots, celery, onion, dry red wine, salt and pepper, thyme

Method:   stovetop, crock pot
Time:   2-5 hours

Made with oil, water, sugar, black pepper, pork shoulder or butt, vinegar, soy sauce, salt, garlic, bay leaf

Method:   stovetop
Time:   1-2 hours

Made with dry mustard, lemon juice, salt, black pepper, onions, garlic, ketchup, vinegar, Worcestershire sauce

Method:   stovetop
Time:   2-5 hours

Made with carrot, celery, garlic, Zinfandel, beef, veal or chicken stock, fresh sage, parsley sprigs, black peppercorns, carrots

Method:   oven, stovetop
Time:   2-5 hours

Made with chuck roast, butter, shin bones, salt pork, onion, garlic, paprika, wine vinegar, cinnamon stick

Method:   stovetop
Time:   2-5 hours

Made with pot roast, onion, black pepper, ground cinnamon, garlic, bay leaves, allspice, cabbage, mint, salt

Method:   stovetop
Time:   2-5 hours

Made with leg or shoulder of pork, garlic, dried oregano, salt, cumin, black pepper, sour orange juice, dry sherry, onions

Method:   stovetop, oven
Time:   over 5 hours

Made with beef broth, beef roast, sirloin tip or rump roast, Italian giardiniera, pepperoncini peppers, Italian salad dressing mix

Method:   crock pot
Time:   over 5 hours

Made with tomato, fresh sage, fresh thyme, prime rib, olive oil, lemon juice, salt, black pepper, jumbo asparagus, lemon pepper

Method:   outdoor grill, stovetop
Time:   30-60 minutes

Made with dry red wine, soy sauce, center-cut beef brisket, onions, garlic, prepared mustard, brown sugar, Worcestershire sauce, chili powder

Method:   oven
Time:   2-5 hours

Made with flour, garlic powder, parsley, beef round tip roast, cooking fat, salt, black pepper, onion, cream of mushroom soup, Burgundy wine

Method:   stovetop
Time:   2-5 hours