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Slow Cooker Teriyaki Beef Brisket
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- #85220
serves/makes:
ready in:
over 5 hrs
over 5 hrs
ingredients
1 1/2 pound beef brisket (Not corned beef)
1/2 cup onion, chopped
1 cup teriyaki baste and glaze
1 tablespoon grated orange peel
2 tablespoons cornstarch
directions
Place beef brisket in a slow cooker. Top with onion, teriyaki and orange peel. Cover and cook on low 8 - 10 hrs. Mix water and cornstarch and add to slow cooker slowly. Cover and cook on high for 15 minutes. Cut beef cross grain.
added by
buckyt
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
429 calories, 16 grams fat, 28 grams carbohydrates, 39 grams protein per serving.
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