Slow Cooker Teriyaki Beef Brisket

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#85220

serves/makes:

ready in:
over 5 hrs

ingredients

1 1/2 pound beef brisket (Not corned beef)
1/2 cup onion, chopped
1 cup teriyaki baste and glaze
1 tablespoon grated orange peel
2 tablespoons cornstarch

directions

Place beef brisket in a slow cooker. Top with onion, teriyaki and orange peel. Cover and cook on low 8 - 10 hrs. Mix water and cornstarch and add to slow cooker slowly. Cover and cook on high for 15 minutes. Cut beef cross grain.

added by

buckyt

crock pot notes

Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.

nutrition data

429 calories, 16 grams fat, 28 grams carbohydrates, 39 grams protein per serving.

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