Lovely and delicious, these artichoke appetizers are easy to assemble the day before you need them. Let them marinate overnight and then just drain and serve at...
Time: 1-2 hours
Vegetable Appetizers
Great vegetable appetizers like stuffed mushrooms, jalapeno poppers and onion rings.
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Artichoke Hearts And Prosciutto Roll-Ups
French Fried Onion Rings
Homemade onion rings are just one more reason to watch the game at home instead of at the bar. Onion rings are so quick and easy (and the beer is so much cheaper), you'll...
Method: deep fryer, stovetop
Time: under 30 minutes
Sausage Stuffed Jalapenos
Delicious party food! Pork sausage is browned then combined with cream cheese and Parmesan cheese and stuffed into jalapeno pepper halves then baked.
Method: stovetop, oven
Time: 30-60 minutes
Academy Award Stuffed Mushrooms
A winning stuffed mushrooms recipe that uses a hint of sherry to make the flavors of the Swiss cheese, garlic, onion, and parsley really stand out.
Method: stovetop, oven
Time: 30-60 minutes
Italian-Style Stuffed Mushrooms
These Italian-style cheesy stuffed mushrooms are a delicious and easy to make appetizer that is perfect for any gathering.
Method: stovetop, oven
Time: 30-60 minutes
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Olive Garden Portobello Mushrooms Stuffed With Italian Sausage
Made with garlic, milk, eggs, heavy cream, Parmesan cheese, fresh basil, salt, black pepper
Method: stovetop, oven
Time: 1-2 hours
Fried Onion Rings In Mustard-Beer Batter
Out with ordinary onion rings. Dijon and beer make a bangin' batter for these babies, and the extra beer goes perfectly with all that fried goodness.
Method: deep fryer
Time: under 30 minutes
Onion Squares
These onion squares are somewhere between a pizza and a quiche, but they're tasty however you slice them. The flavor of caramelized onions goes well with pretty much anything.
Method: stovetop, oven
Time: 30-60 minutes
Blue Cheese Stuffed Mushrooms
Stuffed mushrooms are your ticket to gourmet appetizers on easy mode. A mixture of tangy blue cheese and rich cream cheese is the key to these addicting, bite-sized pieces...
Method: stovetop, oven
Time: under 30 minutes
Mushrooms Stuffed With Crab And Gruyere
Craving something special? These mushrooms stuffed with crab and topped with Gruyere bring restaurant vibes straight to your kitchen. It's fancy but totally...
Method: stovetop, oven
Time: 30-60 minutes
Copycat Fat Ronnie's Fried Onions
One of the most popular foods at Fat Ronnie's Burger Bar in Oak Bluffs, MA can be made at home with this to-die-for onion rings recipe.
Method: deep fryer
Time: under 30 minutes
Stuffed Artichoke Bottoms
Artichoke bottoms make the perfect base for these savory spinach appetizers.
Method: oven
Time: over 5 hours
Balsamic Marinated Mushrooms
Mushrooms are marinated in a balsamic and herb dressing to make an elegant, yet simple, appetizer or side dish for your next dinner party.
Time: over 5 hours
Faux 'Tater Skins
Tater tots replace baked potatoes in this version of the popular appetizer, potato skins. Tots are baked until crisp then topped with cheese, bacon, green onions, and served with sour...
Method: oven
Time: under 30 minutes
Arizona Republic Fried Onion Rings
These crunchy onion rings from Arizona Republic can be either baked or fried.
Method: oven, deep fryer
Time: under 30 minutes
Armadillo Eggs
The ultimate in jalapeno poppers! Hot jalapenos are stuffed with cheese and wrapped in a crispy sausage coating.
Method: oven
Time: 30-60 minutes
Crab and Shrimp Stuffed Portabella Mushrooms
Made with onion, celery, bell pepper, crab meat, salad shrimp, tarragon, salt and pepper, garlic, portabella mushrooms, Parmesan cheese
Method: oven, stovetop
Time: under 30 minutes
Appetizer Mushroom Puffs
These mushroom puffs are filled with cream cheese, mushrooms, and spices, all wrapped in crispy puff pastry. They're quick to prepare and make for an ideal appetizer or snack.
Method: oven
Time: 1-2 hours
Italian Potato Chips
Delicious homemade crispy potato chips with light Italian seasonings.
Method: stovetop
Time: under 30 minutes
Marinated Mushrooms And Asparagus
Made with fresh asparagus, fresh mushrooms, salt, olive oil, water, lemons, lemon zest, bay leaves, garlic, whole peppercorns
Method: stovetop
Time: 2-5 hours
Deep Fried Onions In A Spicy Batter
As if onion rings weren't delicious enough, these have cayenne, curry, and cumin in the batter to give them extra flavor.
Method: stovetop
Time: under 30 minutes
Quiche Filled Stuffed Mushrooms
Large mushroom caps are filled with a lush bacon and swiss quiche filling. A great recipe for brunch or cocktail party.
Method: oven, stovetop
Time: 30-60 minutes
Potato Skins With Cheese And Bacon
The crispy potato skins are loaded with melted cheese and turkey bacon, creating a perfect combination of textures and flavors for a snack or party food.
Method: microwave, oven
Time: 1-2 hours
Buttermilk Onion Rings With Grilled Tomato Aioli Dipping Sauce
These are definitely some awesome onion rings, but the recipe is worth it for the homemade aioli alone.
Method: stovetop
Time: 2-5 hours
Bacon And Crab Stuffed Potato Bites
These little potato bites make a killer appetizer. Spuds stuffed with a mixture of cream cheese, crab and bacon are like the best bite of a baked potato, but for...
Method: oven
Time: 1-2 hours
Pesto-Stuffed Mushrooms
Want some deliciously herby stuffed mushrooms? Of course you do! Just stuff them with pesto, parmesan and breadcrumbs before sending them off to bake in the oven. Pesto. Er...
Method: oven, stovetop
Time: under 30 minutes
Jerri's Magical Mushrooms
Call these magic mushrooms and you might get a confused look or two until you bring out these simple stuffed shrooms, which have a way of magically disappearing after just a...
Method: oven
Time: under 30 minutes
Baked Crab-Stuffed Mushroom
Made with Swiss cheese, mushrooms, crab meat, mayonnaise
Method: oven
Time: under 30 minutes
Panko-Crusted Avocado Fries
There's avocado everything these days, so it was only a matter of time until they got turned into fries. Panko-coated avocado slices would go perfect with a Mexican main...
Method: stovetop, oven
Time: under 30 minutes
Gene Autry's Stuffed Mushrooms
Looking to spice up your appetizer repertoire? Gene Autry's stuffed mushrooms combine earthy mushrooms with a cheesy filling featuring Swiss and Parmesan. The added kick...
Method: oven, stovetop
Time: 30-60 minutes
Parmesan Onion Rings With Roasted Red Pepper Dipping Sauce
These aren't your usual onion rings! They have Parmesan cheese in the crispy coating so you get cheesy goodness in every bite.
Method: stovetop
Time: 30-60 minutes
Avocado Stuffed Portobello Mushrooms
Made with portobello mushrooms, butter, leeks, garlic, avocados, rosemary, lime juice, salt, goat cheese, walnuts
Method: oven, stovetop
Time: under 30 minutes
Chorizo Stuffed Mushrooms
Chorizo is an absolute cheat code for delicious stuffed mushrooms. The spicy ground sausage is light years ahead of basic ground beef.
Method: stovetop, oven
Time: 30-60 minutes
Texas-Style Stuffed Jalapenos
Jalapenos are stuffed with a cream cheese and cheddar mixture, topped with some meaty bacon, and baked until the bacon is crisp and the cheese is bubbly.
Method: oven
Time: 30-60 minutes
Seafood-Stuffed Italian Mushrooms
Stuffed mushrooms are hard to say no to but seafood stuffed mushrooms with Cajun seasoning and parmesan take them absolutely over the top.
Method: oven, stovetop
Time: under 30 minutes
Easy On The Hips Potato Chips
A healthier baked version of potato chips. Bet you can't eat just one!
Method: oven
Time: under 30 minutes
Copycat Simon and Seaforts Onion Rings
Onion rings are so simple that the little things really matter. Little things like a dash of sugar, choosing the right beer for the batter, and just-right cook...
Method: deep fryer
Time: 2-5 hours
Prosciutto-Stuffed Mushrooms
Made with fresh baby bella mushrooms, butter, prosciutto, fresh chives, cream cheese, lemon zest, Dijon mustard, dried tarragon, black pepper
Method: stovetop, oven
Time: 30-60 minutes
Spinach And Feta Mini-Calzones
Everyone loves a good cheesy calzone, but they're a little messy to serve as party food. Until now. Mini puff-pastry calzones make for phenomenal finger food.
Method: stovetop, oven
Time: 1-2 hours
Gluten Free Onion Rings
Cornmeal and gluten-free baking mix make up a batter that gives these rings a satisfying crunch without the wheat.
Method: stovetop
Time: under 30 minutes
Baked Texas Jalapeno Peppers
These cheesy stuffed peppers make a great appetizer or snack. They aren't overly hot because the jalapenos are boiled first, which reduces some of the heat
Method: oven
Time: under 30 minutes
Potato Chip Topped Stuffed Mushrooms
One appetizer to rule them all. This bite-size mushroom has a secret ingredient. Filled with a creamy mixture and topped with potato chips for a punch, you can be...
Method: oven
Time: under 30 minutes
Baked Deviled Stuffed Mushrooms
Made with butter, black pepper, onion powder, fresh mushrooms, cream cheese, deviled ham, bread crumbs
Method: oven, stovetop
Time: under 30 minutes
Spam And Cream Cheese Mushrooms
Made with whole mushrooms, cream cheese, onion, Spam luncheon meat
Method: stovetop, oven
Time: under 30 minutes
Velveeta Hot Poppers
Made with peanut oil, Velveeta cheese, jalapeno peppers, milk, flour, bread crumbs
Method: stovetop
Time: over 5 hours
Baked Crab And Bechamel Stuffed Mushroom Caps
Made with flour, milk, crab meat, butter, shallots or scallions, lemon juice, salt and pepper, mushroom caps
Method: oven, stovetop
Time: 30-60 minutes
Stuffed, Bacon Wrapped Banana Peppers
Made with banana peppers, bacon, tomato, onion, bell pepper, Cheddar cheese, jalapeno pepper, sweet pepper relish
Method: oven
Time: 30-60 minutes
Stuffed Mushrooms With Garlic Cream Sauce
Made with silver dollar mushrooms, whipped cream cheese, crab meat, green onions, real bacon bits, fresh parsley, heavy whipping cream, water
Method: microwave, stovetop, oven
Time: 30-60 minutes
Oven Fried Potato Skins
Made with black pepper, baking potatoes, butter, garlic, salt
Method: oven
Time: 1-2 hours
Mushroom Roll-Ups
Made with Worcestershire sauce, white bread, cream cheese, garlic powder, onion, salt, fresh mushrooms, black pepper, butter
Method: oven, stovetop
Time: 1-2 hours
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