Vegetable Soups

Made with salt, water, Spanish paprika, French bread, olive oil, garlic, eggs

Method:   stovetop
Time:   30-60 minutes

Made with notStarch or cornstarch, heavy cream, mushrooms, butter, sage, thyme, white pepper, chicken bouillon, beef bouillon

Method:   stovetop
Time:   under 30 minutes

Made with salt and pepper, cornstarch, milk, celery, onion, beef stock

Method:   stovetop
Time:   30-60 minutes

Made with sage, cauliflower, celery, carrot, garlic, onions, cumin, black pepper, parsley

Method:   stovetop
Time:   under 30 minutes

Made with salt & white pepper, vegetable broth, olive oil, onions, cumin seeds, carrots

Method:   stovetop
Time:   under 30 minutes

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Made with cream or evaporated milk, condensed tomato soup, milk, onion, salt, marjoram, flaked crab meat

Method:   stovetop
Time:   under 30 minutes

Made with whipping cream, butter, fresh mushrooms, chicken stock, dry sherry, Dijon mustard, salt and freshly ground black pepper

Method:   stovetop
Time:   under 30 minutes

Made with sherry, butter, shallots, shiitake mushrooms, button mushrooms, crimini mushrooms, salt, black pepper, flour, chicken broth

Method:   stovetop
Time:   under 30 minutes

Made with chicken, cabbage, onion, whole cloves, turnips, vermicelli pasta, lemon juice or vinegar, celery leaves, carrots

Method:   stovetop
Time:   2-5 hours

Made with sugar, onion, red bell peppers, olive oil, garlic, red chili pepper, tomato paste, chicken or mild vegetable broth, lime, salt and black pepper

Method:   stovetop
Time:   30-60 minutes

Made with broth, olive oil, garlic, onion, celery, carrot, salt, dried hot pepper flakes, boiling potatoes, bell peppers

Method:   stovetop
Time:   30-60 minutes

Made with black pepper, salt, half-and-half, butter, onion, garlic, squash or pumpkin blossoms, chicken broth

Method:   stovetop
Time:   30-60 minutes

Made with kidney beans, fresh dill, lentils, beets, onion, flour, soup bones, fried onions & dry mint, salt and pepper, oil

Method:   stovetop
Time:   2-5 hours

Made with broccoli, flour, onion, thyme, butter, allspice, salt, white pepper, milk, broth

Method:   stovetop
Time:   under 30 minutes

Made with vegetable oil, red onion, garlic, potato, chicken stock, broccoli, fresh thyme, double cream, French bread, olive oil

Method:   stovetop
Time:   under 30 minutes

Made with yellow onion, butternut squash puree, apple, chicken stock, bay leaves, salt, creme fraiche, ground coriander, fresh ginger...

Method:   crock pot, stovetop
Time:   2-5 hours

Made with parsley or celery leaves, vegetable broth, rosemary leaves, sesame tahini, mushrooms, olive oil, salt, black pepper, garlic powder

Method:   stovetop
Time:   30-60 minutes

Made with light cream, cauliflower, wild rice, onion, celery, mushrooms, butter, flour, chicken broth

Method:   stovetop
Time:   under 30 minutes

Made with fresh herbs, pepper, ground anise seed, vodka marinara sauce, sun-dried tomatoes, whipping cream or half-and-half, arugula, salt

Method:   stovetop
Time:   under 30 minutes

Made with pumpkin seeds, heavy cream, salt and pepper, vegetable oil, onion, garlic, pumpkin puree, Thai roasted red chili paste, chicken broth

Method:   stovetop
Time:   30-60 minutes

Made with lemon juice, avocado, onions, garlic, chili powder, butter, tomato soup, water, tequila

Method:   stovetop
Time:   under 30 minutes

Made with creme fraiche, salt and pepper, cream, caraway seeds, beets, butter, onion, leeks, chicken or vegetable stock, orange

Method:   stovetop
Time:   1-2 hours

Made with all-purpose flour, butter, vegetable oil, water, celery, onion, fennel bulb, salt and pepper, red bell pepper, chicken stock

Method:   stovetop
Time:   30-60 minutes

Made with chives, parsley or roasted pumpkin seeds, heavy cream, wild rice, butter or margarine, onion, chicken broth, pumpkin, white pepper

Method:   stovetop
Time:   30-60 minutes

Made with onion, peppercorns, salt, fresh parsley, dried thyme, bay leaf, rice flour, milk

Method:   stovetop
Time:   30-60 minutes

Made with salsa, water, Monterey Jack cheese, yellow onions, garlic, butter, tomato juice, beef broth

Method:   stovetop
Time:   30-60 minutes

Made with water, salt, butter, butternut squash, russet potatoes, Gorgonzola cheese, sweet onion, white wine, brown sugar

Method:   stovetop
Time:   30-60 minutes

Made with cauliflower, potatoes, water, salt, margarine, celery, onion, half and half, white pepper, parsley

Method:   stovetop
Time:   1-2 hours

Made with potatoes, sweet onion, celery, roast or stew meat, sweet basil, salt and pepper, cabbage, beef bouillon, canned corn, carrots

Method:   stovetop
Time:   2-5 hours

Made with cheese, salt, yellow squash, chicken bouillon cube, water, half and half

Method:   stovetop
Time:   30-60 minutes

Made with parsley, salt and pepper, cognac, Spanish onion, butter, plum tomatoes, dried basil, cream, brown sugar

Method:   stovetop
Time:   1-2 hours

Made with green pepper, heavy cream, butter or margarine, frozen whole kernel corn, chicken broth, salt, tomato, onion, dried oregano

Method:   stovetop
Time:   under 30 minutes

Made with butter, onions, lemon juice, chicken broth, black pepper, light cream, heavy cream, flour, mushrooms, salt

Method:   stovetop
Time:   under 30 minutes