Seafood Soups

Made with garlic, celery, whole lobster, shrimp, mussels, sea scallops, heavy whipping cream, milk, dried thyme, fresh parsley

Method:   stovetop
Time:   1-2 hours

Made with crab meat, half and half or skim evaporated milk, butter, onion, celery, red bell pepper, seafood spice blend, fish stock or bottled clam juice, russet potato

Method:   stovetop
Time:   30-60 minutes

Made with leek, brown sugar, cayenne pepper, jerk seasoning, fish broth, plum tomatoes, fresh tarragon, salt, croutons, sliced scallions, or yogurt

Method:   stovetop
Time:   1-2 hours

Made with bay leaf, salt, chicken stock or canned broth, cayenne pepper, garlic, ground nutmeg, parsley, green bell pepper, red bell pepper, okra

Method:   stovetop
Time:   1-2 hours

Made with clams, pepper, onions, carrot, celery, green bell pepper, clam juice, stewed tomatoes, water, thyme

Method:   stovetop
Time:   under 30 minutes

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Made with chicken broth, butter, celery, white sauce mix, half and half, dry sherry, crab meat, salt and pepper

Method:   stovetop
Time:   under 30 minutes

Made with bay leaf, water, vegetable oil, all-purpose flour, onion, green bell pepper, celery, Alaska king crab legs, white rice, tomatoes

Method:   stovetop
Time:   1-2 hours

Made with potatoes, onion, salt, haddock, sole, pollack, or salmon, lobster meat, clams or bar clams, scallops, cereal cream, whole milk, butter

Method:   stovetop
Time:   30-60 minutes

Made with sweet paprika, vegetable oil, fresh galanga, lemongrass, lime, chicken stock, Thai fish sauce, sugar, shrimp, crab claw

Method:   stovetop
Time:   30-60 minutes

Made with salt and pepper, fresh cilantro, shrimp, olive oil, onion, bell pepper, skim milk, evaporated skim milk, potatoes, corn

Method:   stovetop
Time:   30-60 minutes

Made with onion, celery, flour, clam juice, red bell pepper, carrot, clams, tomato concasse, red pepper flakes, potato

Method:   stovetop
Time:   1-2 hours

Made with lime juice, lime zest, canola oil, ginger, onion, chicken broth, red pepper flakes, napa cabbage, shrimp, fish sauce

Method:   stovetop
Time:   under 30 minutes

Made with tiny cooked shrimp, artichoke hearts, butter, mushrooms, onion, flour, chicken stock, half-and-half, white wine, salt

Method:   stovetop
Time:   under 30 minutes

Made with garlic, all-purpose flour, white wine, clam juice, tomatoes, fresh tarragon, lemon juice, heavy cream, cayenne pepper, dry sherry or Madeira

Method:   stovetop
Time:   30-60 minutes

Made with corn, garlic, butter, olive oil, lobsters, chervil or tarragon, fresh ginger, red pepper flakes, Kosher salt, lemon

Method:   stovetop
Time:   30-60 minutes

Made with salt, Creole seasoning, crab meat, fresh spinach, butter, onion, flour, half and half, evaporated milk, crab or shellfish stock

Method:   stovetop
Time:   under 30 minutes

Made with butter, carrot, tomato paste, dried thyme, paprika, sherry, brandy, fresh parsley, heavy whipping cream

Method:   stovetop
Time:   2-5 hours

Made with garlic, carrots, flour, tomatoes, tomato sauce, white wine, beef stock, Italian seasoning, shrimp, whipping cream

Method:   stovetop
Time:   1-2 hours

Made with butter, light cream, bacon, onions, potatoes, salt, black pepper, water, clams

Method:   pressure cooker
Time:   under 30 minutes

Made with cream cheese, onion, butter, evaporated milk, condensed cream of potato soup, condensed cream of chicken soup, shoepeg corn, garlic powder, Creole...

Method:   crock pot, stovetop
Time:   2-5 hours

Made with minced clams, onion, milk, water, au gratin potatoes, salt, frozen corn, frozen broccoli florets

Method:   stovetop
Time:   under 30 minutes

Made with green beans, baby shrimp, boneless, skinless chicken, egg, cornstarch, vegetable oil, chicken broth, mushrooms, water chestnuts, bamboo shoots

Method:   stovetop
Time:   under 30 minutes

Made with half and half, fish, salt pork, onions, bourbon, clams, crab, potatoes, shrimp, sea scallops

Method:   stovetop
Time:   under 30 minutes

Made with fresh ginger root, soy sauce, boneless, skinless chicken breasts, bok choy, mushrooms, shrimp, green onions, tofu, cayenne, cilantro

Method:   stovetop
Time:   under 30 minutes

Made with chives, crab meat, butter, onion, red bell pepper, corn, vegetable broth, salt, black pepper

Method:   stovetop
Time:   under 30 minutes

Made with oil, all-purpose flour, onion, garlic, whole tomatoes, celery, salt and pepper, bay leaf, green onion, gumbo file powder

Method:   stovetop
Time:   30-60 minutes

Made with onion, potatoes, clams, chicken bouillon granules, milk, flour, cornstarch, water, black pepper

Method:   stovetop
Time:   under 30 minutes

Made with Spanish onion, whole clove, carrots, celery, bay leaves, fresh thyme, clam juice, white wine, cream, clarified butter


Time:   30-60 minutes

Made with onion, garlic, okra, celery, fish stock, sherry, ketchup, dried oregano, mixed spice, Worcestershire sauce

Method:   stovetop
Time:   30-60 minutes

Made with olive oil, orange, parsley, fresh cilantro, tomato, red onion, sugar, salt, limes, ketchup

Method:   stovetop
Time:   2-5 hours

Made with heavy cream, dry sherry, nutmeg, crab meat with crab eggs, butter, yellow onions, flour, milk, salt and pepper

Method:   stovetop
Time:   30-60 minutes

Made with coriander seed, Kaffir lime, Lebanese cucumber, lemon, mint, coriander, olive oil, salt and fresh ground pepper


Time:   1-2 hours

Made with onion, celery, green bell peppers, tomato sauce, water, white rice, garlic salt, garlic, white pepper, seafood base

Method:   stovetop
Time:   under 30 minutes

Made with ice, fresh cilantro, hot sauce, clams, onion, tomato, Key limes, salt and black pepper


Time:   2-5 hours

Made with cream or evaporated milk, condensed tomato soup, milk, onion, salt, marjoram, flaked crab meat

Method:   stovetop
Time:   under 30 minutes

Made with tomatoes, celery, onion, paprika, Maryland-style seasoning, bay leaf, celery salt, frozen corn kernels, lemon pepper

Method:   stovetop
Time:   30-60 minutes

Made with Creole seasoning, half and half, bacon, potatoes, green onion, crawfish, butter, cream-style corn

Method:   stovetop
Time:   1-2 hours

Made with chicken broth, garlic, lime zest, lime juice, fish sauce, salt, lobster tail, enoki mushrooms, green onions, cilantro

Method:   stovetop
Time:   under 30 minutes

Made with red pepper flakes, bay leaves, yellow onion, celery, garlic, whole tomatoes, potatoes, zucchini, corn, green beans

Method:   stovetop
Time:   1-2 hours

Made with fennel seeds, dried thyme, fresh thyme, bay leaves, dried orange peel, salt and pepper, dry vermouth or dry white wine, fresh shrimp

Method:   stovetop
Time:   30-60 minutes

Made with salt and pepper, water or stock, butter, onions, shrimp, green bell pepper, flour, corn, tomatoes

Method:   stovetop
Time:   1-2 hours

Made with leeks, mushrooms, broccoli, garlic, butter or margarine, all-purpose flour, dried thyme, black pepper, bay leaf, chicken broth

Method:   stovetop
Time:   under 30 minutes

Made with seafood seasoning, cocktail shrimp, whole milk, cream cheese, butter, green onion, cream of potato soup, corn, cream-style corn

Method:   stovetop
Time:   30-60 minutes

Made with garlic powder, white pepper, onions, butter, crawfish tails, heavy cream, clam juice, cheddar cheese sauce, lobster base, nutmeg

Method:   stovetop
Time:   30-60 minutes

Made with celery, green bell pepper, carrot, bay leaves, dried oregano, red pepper flakes, tomato paste, Yukon Gold potato, clam juice, tomatoes

Method:   stovetop
Time:   30-60 minutes

Made with anchovies, dried basil, parsley, fennel seeds, oregano, saffron, tomato paste, white wine, water

Method:   stovetop
Time:   30-60 minutes

Made with chicken broth, crabmeat, black bean dip, brandy, sour cream, fresh chives

Method:   microwave, stovetop
Time:   under 30 minutes

Made with fresh chives, cauliflower, water, butter, flour, vegetable broth, milk, cream cheese, pimiento, fresh parsley

Method:   stovetop
Time:   under 30 minutes

Made with clam juice, olive oil, Worcestershire sauce, potato, carrot, water, seafood seasoning mix, stewed tomatoes, frozen peas, crab meat

Method:   stovetop
Time:   under 30 minutes

Made with garlic, tomatoes, bay leaf, black peppercorns, fresh thyme, fresh tarragon, paprika, flour, white wine, brandy

Method:   stovetop
Time:   2-5 hours