Made with rice vinegar, white pepper, salt, frozen whole corn, cornstarch, water, chicken broth, ginger root, crab meat, green onions
Method: stovetop
Time: under 30 minutes
Seafood Soups

Different recipes for soup with seafood as the star ingredient. Recipes include Charles' cream of crab soup, shrimp gumbo, crawfish bisque and seafood chowder.
jump to the recipes
Chinese Crab And Corn Soup
Sweet Red Pepper And Crab Bisque
Made with crab meat, half and half or skim evaporated milk, butter, onion, celery, red bell pepper, seafood spice blend, fish stock or bottled clam juice, russet potato
Method: stovetop
Time: 30-60 minutes
Thai Shrimp Soup With Lime And Cilantro
Made with lime juice, lime zest, canola oil, ginger, onion, chicken broth, red pepper flakes, napa cabbage, shrimp, fish sauce
Method: stovetop
Time: under 30 minutes
Chilled Shrimp Soup
Made with fresh dill, dried dill, sugar, shrimp, English cucumber, sweet onion, Dijon mustard, scallions
Time: under 30 minutes
Seafood Gumbo
Made with green onions, celery, garlic, tomatoes in juice, bay leaf, fresh parsley, fresh thyme, salt, red pepper, water
Method: crock pot, stovetop
Time: 2-5 hours
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Shrimp Artichoke Soup
Made with tiny cooked shrimp, artichoke hearts, butter, mushrooms, onion, flour, chicken stock, half-and-half, white wine, salt
Method: stovetop
Time: under 30 minutes
Rich And Velvety Shrimp Bisque
Made with garlic, all-purpose flour, white wine, clam juice, tomatoes, fresh tarragon, lemon juice, heavy cream, cayenne pepper, dry sherry or Madeira
Method: stovetop
Time: 30-60 minutes
Shrimp And Crab Bisque
Made with Tabasco sauce, shrimp in shells, brandy, white wine, onion, celery, carrot, half and half, butter, salt
Method: stovetop
Time: 1-2 hours
Shrimp And King Crab Leg Gumbo
Made with bay leaf, water, vegetable oil, all-purpose flour, onion, green bell pepper, celery, Alaska king crab legs, white rice, tomatoes
Method: stovetop
Time: 1-2 hours
Corn And Lobster Bisque
Made with corn, garlic, butter, olive oil, lobsters, chervil or tarragon, fresh ginger, red pepper flakes, Kosher salt, lemon
Method: stovetop
Time: 30-60 minutes
Al's Soup Kitchen's Seafood Bisque
Made with garlic, celery, whole lobster, shrimp, mussels, sea scallops, heavy whipping cream, milk, dried thyme, fresh parsley
Method: stovetop
Time: 1-2 hours
Low Fat Shrimp Chowder
Made with salt and pepper, fresh cilantro, shrimp, olive oil, onion, bell pepper, skim milk, evaporated skim milk, potatoes, corn
Method: stovetop
Time: 30-60 minutes
Shrimp Bisque And Brandy Flambe Soup
Made with butter, carrot, tomato paste, dried thyme, paprika, sherry, brandy, fresh parsley, heavy whipping cream
Method: stovetop
Time: 2-5 hours
Jamaican Seafood Soup
Made with leek, brown sugar, cayenne pepper, jerk seasoning, fish broth, plum tomatoes, fresh tarragon, salt, croutons, sliced scallions, or yogurt
Method: stovetop
Time: 1-2 hours
Pressure Cooker New England Clam Chowder
Made with butter, light cream, bacon, onions, potatoes, salt, black pepper, water, clams
Method: pressure cooker
Time: under 30 minutes
Au Gratin Potato Clam Chowder With Broccoli
Made with minced clams, onion, milk, water, au gratin potatoes, salt, frozen corn, frozen broccoli florets
Method: stovetop
Time: under 30 minutes
Chinese Sizzling Rice Soup
Made with green beans, baby shrimp, boneless, skinless chicken, egg, cornstarch, vegetable oil, chicken broth, mushrooms, water chestnuts, bamboo shoots
Method: stovetop
Time: under 30 minutes
Chinese Chicken & Shrimp Soup
Made with fresh ginger root, soy sauce, boneless, skinless chicken breasts, bok choy, mushrooms, shrimp, green onions, tofu, cayenne, cilantro
Method: stovetop
Time: under 30 minutes
Corn and Crab Soup
Made with chives, crab meat, butter, onion, red bell pepper, corn, vegetable broth, salt, black pepper
Method: stovetop
Time: under 30 minutes
Low-Fat New England Style Clam Chowder
Made with onion, potatoes, clams, chicken bouillon granules, milk, flour, cornstarch, water, black pepper
Method: stovetop
Time: under 30 minutes
Crab And Corn Gumbo
Made with onion, garlic, okra, celery, fish stock, sherry, ketchup, dried oregano, mixed spice, Worcestershire sauce
Method: stovetop
Time: 30-60 minutes
Maryland Crab Bisque
Made with chicken broth, butter, celery, white sauce mix, half and half, dry sherry, crab meat, salt and pepper
Method: stovetop
Time: under 30 minutes
California Clam Chowder
Made with onion, celery, flour, clam juice, red bell pepper, carrot, clams, tomato concasse, red pepper flakes, potato
Method: stovetop
Time: 1-2 hours
Creamy Tomato Bisque With Shrimp
Made with garlic, carrots, flour, tomatoes, tomato sauce, white wine, beef stock, Italian seasoning, shrimp, whipping cream
Method: stovetop
Time: 1-2 hours
Ceviche De Almejas Estilo Baja (Clam Ceviche From Baja)
Made with ice, fresh cilantro, hot sauce, clams, onion, tomato, Key limes, salt and black pepper
Time: 2-5 hours
Crawfish Gumbo
Made with oil, all-purpose flour, onion, garlic, whole tomatoes, celery, salt and pepper, bay leaf, green onion, gumbo file powder
Method: stovetop
Time: 30-60 minutes
Crab Bisque
Made with Spanish onion, whole clove, carrots, celery, bay leaves, fresh thyme, clam juice, white wine, cream, clarified butter
Time: 30-60 minutes
Shrimp Ceviche
Made with olive oil, orange, parsley, fresh cilantro, tomato, red onion, sugar, salt, limes, ketchup
Method: stovetop
Time: 2-5 hours
George Washington's She-Crab Soup
Made with heavy cream, dry sherry, nutmeg, crab meat with crab eggs, butter, yellow onions, flour, milk, salt and pepper
Method: stovetop
Time: 30-60 minutes
Kingfish Ceviche
Made with coriander seed, Kaffir lime, Lebanese cucumber, lemon, mint, coriander, olive oil, salt and fresh ground pepper
Time: 1-2 hours
Spicy Thai Lobster Soup With Lemon Grass
Made with chicken broth, garlic, lime zest, lime juice, fish sauce, salt, lobster tail, enoki mushrooms, green onions, cilantro
Method: stovetop
Time: under 30 minutes
Maryland Crab Soup
Made with red pepper flakes, bay leaves, yellow onion, celery, garlic, whole tomatoes, potatoes, zucchini, corn, green beans
Method: stovetop
Time: 1-2 hours
Chicken-Shrimp Bouillabaisse With Rouille Sauce
Made with fennel seeds, dried thyme, fresh thyme, bay leaves, dried orange peel, salt and pepper, dry vermouth or dry white wine, fresh shrimp
Method: stovetop
Time: 30-60 minutes
Kentucky State Fair Bourbon Seafood Chowder
Made with half and half, fish, salt pork, onions, bourbon, clams, crab, potatoes, shrimp, sea scallops
Method: stovetop
Time: under 30 minutes
Belle's Bayou Bounty Shrimp Corn Soup
Made with salt and pepper, water or stock, butter, onions, shrimp, green bell pepper, flour, corn, tomatoes
Method: stovetop
Time: 1-2 hours
Broccoli Crab Bisque
Made with leeks, mushrooms, broccoli, garlic, butter or margarine, all-purpose flour, dried thyme, black pepper, bay leaf, chicken broth
Method: stovetop
Time: under 30 minutes
Tomato Crab Bisque
Made with cream or evaporated milk, condensed tomato soup, milk, onion, salt, marjoram, flaked crab meat
Method: stovetop
Time: under 30 minutes
Spicy Crab Soup
Made with tomatoes, celery, onion, paprika, Maryland-style seasoning, bay leaf, celery salt, frozen corn kernels, lemon pepper
Method: stovetop
Time: 30-60 minutes
Shrimp And Cream Cheese Soup
Made with seafood seasoning, cocktail shrimp, whole milk, cream cheese, butter, green onion, cream of potato soup, corn, cream-style corn
Method: stovetop
Time: 30-60 minutes
Beer, Cheese & Crawfish Soup
Made with garlic powder, white pepper, onions, butter, crawfish tails, heavy cream, clam juice, cheddar cheese sauce, lobster base, nutmeg
Method: stovetop
Time: 30-60 minutes
Manhattan Clam Chowder With Hake And Chorizo
Made with celery, green bell pepper, carrot, bay leaves, dried oregano, red pepper flakes, tomato paste, Yukon Gold potato, clam juice, tomatoes
Method: stovetop
Time: 30-60 minutes
Zuppo Di Vongola (Italian Clam Soup)
Made with anchovies, dried basil, parsley, fennel seeds, oregano, saffron, tomato paste, white wine, water
Method: stovetop
Time: 30-60 minutes
Black Bean Bisque With Crab
Made with chicken broth, crabmeat, black bean dip, brandy, sour cream, fresh chives
Method: microwave, stovetop
Time: under 30 minutes
Chesapeake Crab Soup
Made with clam juice, olive oil, Worcestershire sauce, potato, carrot, water, seafood seasoning mix, stewed tomatoes, frozen peas, crab meat
Method: stovetop
Time: under 30 minutes
Lobster Bisque
Made with garlic, tomatoes, bay leaf, black peppercorns, fresh thyme, fresh tarragon, paprika, flour, white wine, brandy
Method: stovetop
Time: 2-5 hours
Cream Of Crabmeat And Spinach Soup
Made with salt, Creole seasoning, crab meat, fresh spinach, butter, onion, flour, half and half, evaporated milk, crab or shellfish stock
Method: stovetop
Time: under 30 minutes
Friar Tuck's Creamy Shrimp Creole Soup
Made with onion, celery, green bell peppers, tomato sauce, water, white rice, garlic salt, garlic, white pepper, seafood base
Method: stovetop
Time: under 30 minutes
Asparagus And Crab Meat Soup (Mang Tay Nau Cua)
Made with nuoc mam, sugar, salt, vegetable oil, shallots, garlic, crab meat, black pepper, cornstarch or arrowroot
Method: stovetop
Time: under 30 minutes
Caribbean Seafood Soup
Made with potato, medium shrimp, white fish fillets, ground coriander, cumin, chili paste, lemon juice, butter, onion, garlic
Method: stovetop
Time: 30-60 minutes
Slow Cooker Louisiana Shrimp Chowder
Made with cream cheese, onion, butter, evaporated milk, condensed cream of potato soup, condensed cream of chicken soup, shoepeg corn, garlic powder, Creole...
Method: crock pot, stovetop
Time: 2-5 hours
Beer makes batters better, meat more tender, and sauces more flavorful.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.


























































