Ethnic Style Chicken

Slowly cooking chicken in an array of taco-style seasonings makes it tender and flavorful and perfect for use in a variety of recipes.

Method:   crock pot
Time:   2-5 hours

Made with vegetable oil, red curry paste, chicken breast, coconut milk, fish sauce, salt, sugar, yellow curry powder, chicken stock, fresh veggies

Method:   stovetop
Time:   under 30 minutes

Made with chicken breast halves, brown sugar, soy sauce, garlic, sesame seeds, black pepper

Method:   stovetop, outdoor grill
Time:   2-5 hours

Made with dried rosemary, dried oregano, dried basil, boneless, skinless chicken breast halves, salt and freshly ground black pepper, garlic, olive oil, onion, balsamic...

Method:   stovetop
Time:   under 30 minutes

Made with black pepper, boneless, skinless chicken breast halves, garlic, olive oil, paprika, lemon, tomato paste, yogurt, salt, sumac

Method:   outdoor grill
Time:   2-5 hours

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Chicken wings are marinated in a soy sauce and rice wine mixture. They are then stir fried with ginger, garlic, spring onions, and fermented black beans until tender.

Method:   stovetop
Time:   1-2 hours

Chicken is sauteed and topped with mozzarella cheese and then plated with your favorite spaghetti sauce and pasta.

Method:   stovetop
Time:   under 30 minutes

With teriyaki sauce, parmesan, and almonds, this chicken dinner might seem all over the culinary map. The sauce is really the star of the show, tying it all together.

Method:   oven, stovetop
Time:   1-2 hours

Made with vegetable stock, chicken stock, lime zest, fish sauce, coconut milk, red bell pepper, enoki mushrooms, Napa cabbage, black pepper

Method:   stovetop
Time:   under 30 minutes

Made with Tabasco sauce, chicken, vegetable oil, Spanish Rice-a-Roni, water, tomatoes, ripe olives

Method:   stovetop
Time:   30-60 minutes

Made with chicken, potatoes, onion, garlic, curry powder, bay leaf, cornstarch, olive oil, oyster sauce, soy sauce

Method:   stovetop
Time:   1-2 hours

If you're in the mood for something bright and flavorful, let's talk chicken piccata with pasta and mushrooms. This dish is less about the rules and more about...

Method:   stovetop
Time:   under 30 minutes

Classic chicken enchiladas made with cooked chicken, green chiles, onion, sour cream, tortillas, and cheese. They are baked, then served topped with a fried egg.

Method:   stovetop, oven
Time:   30-60 minutes

A flavorful oven-baked version of tandoori chicken. Chicken breasts are marinated in a spiced yogurt sauce and then baked until tender.

Method:   oven
Time:   2-5 hours

Made with vinegar, chicken breast tenders, onion, red or green bell pepper, soy sauce, brown sugar, ground ginger, garlic

Method:   crock pot, oven
Time:   over 5 hours

Made with water, vinegar, coconut milk, black peppercorns, garlic, annatto seeds, oil, bay leaves, fish sauce, black pepper

Method:   stovetop
Time:   2-5 hours

Made with cornstarch, fermented black beans, chicken breast, tomatoes, garlic, sherry, sugar, salt, soy sauce, black pepper

Method:   stovetop
Time:   under 30 minutes

Made with cherry tomatoes, boneless and skinless chicken breast, Romano cheese, fresh basil, garlic, olive oil, zucchini, red bell pepper, yellow bell pepper, onion

Method:   outdoor grill
Time:   1-2 hours

Made with black pepper, boneless, skinless chicken breast halves, vegetable oil, potatoes, onion, coconut milk, chicken broth, curry powder, hot pepper sauce, salt

Method:   stovetop, crock pot
Time:   over 5 hours

Made with chicken breast tenders, oil, Parmesan cheese, flour, breadcrumbs, seasoned salt, dried parsley

Method:   stovetop
Time:   under 30 minutes

Made with fresh vegetable pieces, garlic, herb & wine marinade, orange juice, vegetable oil, lemon juice, boneless skinless chicken breast halves

Method:   outdoor grill
Time:   30-60 minutes

Made with tomato, lettuce, bay leaves, white vinegar, sugar, salt, vegetable oil, black pepper, pineapple cubes, garlic

Method:   stovetop
Time:   2-5 hours

Chicken, tofu, and an array of vegetables are skewered and grilled to perfection. Served with a savory peanut sauce for dipping.

Method:   stovetop, outdoor grill
Time:   under 30 minutes

Grilled chicken and vegetable kabobs are a great summertime meal. Plus they are low in fat and high in protein.

Method:   outdoor grill
Time:   30-60 minutes

Made with vegetable oil, bay leaves, ground pepper, chicken, boneless pork shoulder or butt, white vinegar, garlic, water, salt

Method:   stovetop
Time:   2-5 hours

Made with boneless, skinless chicken breast halves, salt, black pepper, almonds, shallots or green onions, chicken broth, strawberry jam, balsamic...

Method:   stovetop
Time:   under 30 minutes

Made with mushrooms, oregano, sherry, marinara sauce, olive oil, garlic, red potatoes, butter, romano cheese

Method:   stovetop, oven
Time:   1-2 hours

Made with cornstarch, oil, onions, celery, bean sprouts, pineapple, chicken bouillon cubes, salt, black pepper, brown sugar

Method:   stovetop
Time:   under 30 minutes

Made with noodles, cream of mushroom soup, Swiss cheese, skinless boneless chicken thighs, oil, butter, ham

Method:   stovetop
Time:   30-60 minutes

Made with brown sugar, ground allspice, chicken, salt, pepper, garlic, oranges, orange juice, soy sauce, fresh ginger root

Method:   oven, stovetop
Time:   1-2 hours

Made with frozen mixed vegetables, instant rice, chicken breasts, Catalina salad dressing, soy sauce, garlic powder

Method:   stovetop
Time:   under 30 minutes

Made with peas, ground saffron, boneless skinless chicken breast halves, rice, beer, garlic, black pepper, olive oil, chicken broth, cumin

Method:   stovetop
Time:   30-60 minutes

Made with black pepper, butter or margarine, Chardonnay, chicken broth, mushrooms, seasoned salt, garlic powder, artichoke hearts, lemon juice

Method:   stovetop
Time:   1-2 hours

Made with chicken, garlic, onion, celery, apple, curry powder, flour, dry mustard, bay leaf, broth

Method:   stovetop
Time:   under 30 minutes

Made with cornstarch, salt, spaghetti, olive oil, boneless skinless chicken breasts, Tianjin red peppers, unsalted peanuts, garlic

Method:   stovetop
Time:   30-60 minutes

Made with garlic, yellow onions, carrot, chilhuacle chilis, pasilla chilis, guajillo chilis, cinnamon sticks, whole cloves, oregano, chili powder

Method:   stovetop
Time:   30-60 minutes

Made with almonds, rice, green bell pepper, garlic, salad oil, cream of chicken soup, pineapple tidbits, soy sauce, cooked chicken

Method:   stovetop
Time:   under 30 minutes

Made with sugar, oyster sauce, soy sauce, peanut oil, chicken, Chinese cabbage, celery, Spanish onion, mushrooms, green bell pepper

Method:   stovetop
Time:   under 30 minutes

Made with whole young chicken, teriyaki marinade

Method:   crock pot
Time:   over 5 hours

Made with cashews, salt, hoisin sauce, chicken breasts, cornstarch, dry sherry, soy sauce, peanut oil, fresh mushrooms, green pepper

Method:   stovetop
Time:   30-60 minutes

Made with fresh flat-leaf parsley, heavy cream, olive oil, chicken breast cutlets, bacon, flour, salt, black pepper, Marsala

Method:   stovetop
Time:   30-60 minutes

Made with lemon juice, milk, egg, flour, corn flakes, salt, black pepper, chicken breasts, butter or margarine, garlic

Method:   stovetop
Time:   under 30 minutes

Made with flour, salt, pepper, olive oil, white wine, frozen chopped spinach, onion, garlic, heavy cream, salt, pepper, nutmeg, mozzarella cheese

Method:   oven, stovetop, microwave
Time:   30-60 minutes

Honey curry chicken brings together sweet honey and aromatic curry powder for a distinct flavor. This oven-baked dish makes weeknight cooking easy and delicious.


Time:   1-2 hours

Made with tomatoes, chicken, white wine, mushrooms, spaghetti sauce mix

Method:   crock pot
Time:   over 5 hours

Made with green bell pepper, onion, olive oil, garlic, tomato sauce, red wine, fresh oregano, dried oregano, salt

Method:   microwave
Time:   under 30 minutes

Made with cornstarch, white pepper, Chinese-style steamed noodles or cooked thin egg noodles, chicken stock, ginger, dried Chinese mushrooms, onions, Chinese flowering chives or...

Method:   stovetop, oven
Time:   under 30 minutes

Made with Cheddar or Mexican blend cheese, tortillas, chicken breast, pepper jack or nacho cheese soup, sour cream, green chiles

Method:   oven
Time:   30-60 minutes

Made with soy sauce, white wine, cornstarch, ginger, ground ginger, garlic, chicken breast halves, vegetable oil, walnut

Method:   stovetop
Time:   2-5 hours

Made with dried tarragon, dried thyme, dried rosemary, boneless chicken breast halves, butter or margarine, onion, white wine, whipping cream, Dijon mustard

Method:   stovetop
Time:   under 30 minutes