Ethnic Style Chicken

Made with cherry tomatoes, boneless and skinless chicken breast, Romano cheese, fresh basil, garlic, olive oil, zucchini, red bell pepper, yellow bell pepper, onion

Method:   outdoor grill
Time:   1-2 hours

Made with black pepper, ground ginger, water, flour, salt and pepper, boneless, skinless chicken breast halves, olive oil, apricot jam, apricots, soy sauce

Method:   stovetop
Time:   under 30 minutes

Chicken, tofu, and an array of vegetables are skewered and grilled to perfection. Served with a savory peanut sauce for dipping.

Method:   stovetop, outdoor grill
Time:   under 30 minutes

Made with vegetable stock, chicken stock, lime zest, fish sauce, coconut milk, red bell pepper, enoki mushrooms, Napa cabbage, black pepper

Method:   stovetop
Time:   under 30 minutes

The chicken is coated with spices and a bacon paste before grilling giving it a delicious smoky flavor.

Method:   stovetop, outdoor grill
Time:   1-2 hours

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Chicken mole is traditionally a slow cooked dish but this version speeds up the process without sacrificing flavor in the savory chocolate-tomato sauce.

Method:   stovetop
Time:   under 30 minutes

Made with vinegar, chicken breast tenders, onion, red or green bell pepper, soy sauce, brown sugar, ground ginger, garlic

Method:   crock pot, oven
Time:   over 5 hours

Made with boneless, skinless chicken breast halves, salt, black pepper, almonds, shallots or green onions, chicken broth, strawberry jam, balsamic...

Method:   stovetop
Time:   under 30 minutes

The pressure cooker makes short work of this tasty recipe. The chicken thighs turn out very tender and the orange sauce has light warm spice flavors from the...

Method:   pressure cooker
Time:   under 30 minutes

Chicken pieces marinated in a spicy saffron-ginger yogurt sauce are skewered on bamboo and grilled with clarified butter. These can also be made with chicken thighs.

Method:   stovetop, outdoor grill
Time:   over 5 hours

Made with fresh vegetable pieces, garlic, herb & wine marinade, orange juice, vegetable oil, lemon juice, boneless skinless chicken breast halves

Method:   outdoor grill
Time:   30-60 minutes

Classic chicken enchiladas made with cooked chicken, green chiles, onion, sour cream, tortillas, and cheese. They are baked, then served topped with a fried egg.

Method:   stovetop, oven
Time:   30-60 minutes

Traditional tandoori chicken is an involved cooking process. This quick-and-easy version gives you all the great flavor without all the work.

Method:   stovetop
Time:   under 30 minutes

Made with fresh minced ginger, fermented black beans, scallions, chicken stock, garlic, sugar, white pepper, cornstarch, water

Method:   stovetop
Time:   under 30 minutes

Made with olives, boneless skinless chicken, salt and pepper, tomato paste, beer

Method:   crock pot
Time:   over 5 hours

Made with mushrooms, oregano, sherry, marinara sauce, olive oil, garlic, red potatoes, butter, romano cheese

Method:   stovetop, oven
Time:   1-2 hours

Made with chicken pieces, corn oil, salt, black pepper, onion, garlic, tomato, rice, carrots, green olives

Method:   oven, stovetop
Time:   30-60 minutes

Made with cornstarch, oil, onions, celery, bean sprouts, pineapple, chicken bouillon cubes, salt, black pepper, brown sugar

Method:   stovetop
Time:   under 30 minutes

Made with peas, ground saffron, boneless skinless chicken breast halves, rice, beer, garlic, black pepper, olive oil, chicken broth, cumin

Method:   stovetop
Time:   30-60 minutes

Made with frozen mixed vegetables, instant rice, chicken breasts, Catalina salad dressing, soy sauce, garlic powder

Method:   stovetop
Time:   under 30 minutes

Made with black pepper, butter or margarine, Chardonnay, chicken broth, mushrooms, seasoned salt, garlic powder, artichoke hearts, lemon juice

Method:   stovetop
Time:   1-2 hours

Made with sugar, oyster sauce, soy sauce, peanut oil, chicken, Chinese cabbage, celery, Spanish onion, mushrooms, green bell pepper

Method:   stovetop
Time:   under 30 minutes

Made with noodles, cream of mushroom soup, Swiss cheese, skinless boneless chicken thighs, oil, butter, ham

Method:   stovetop
Time:   30-60 minutes

Made with almonds, rice, green bell pepper, garlic, salad oil, cream of chicken soup, pineapple tidbits, soy sauce, cooked chicken

Method:   stovetop
Time:   under 30 minutes

Made with teriyaki sauce, chow mein noodles, lettuce, broccoli, cauliflower, red bell pepper, chicken breast halves, roots, soy sauce

Method:   stovetop
Time:   under 30 minutes

Made with chicken, garlic, onion, celery, apple, curry powder, flour, dry mustard, bay leaf, broth

Method:   stovetop
Time:   under 30 minutes

Made with tomato sauce, black, skinless chicken, oil, onions, garlic, peanut butter, ground coriander, red pepper flakes, salt

Method:   oven, stovetop
Time:   30-60 minutes

Made with brown sugar, ground allspice, chicken, salt, pepper, garlic, oranges, orange juice, soy sauce, fresh ginger root

Method:   oven, stovetop
Time:   1-2 hours

Made with stuffing mix, lemon juice, chicken breast halves, frozen broccoli, Cheddar cheese, condensed cream of chicken soup, mayonnaise

Method:   oven
Time:   under 30 minutes

Discover the flavors of West Africa with this hearty Jollof Rice recipe. Succulent chicken, smoked ham, and a medley of vegetables are simmered with fragrant spices...

Method:   stovetop
Time:   1-2 hours

Made with garlic, yellow onions, carrot, chilhuacle chilis, pasilla chilis, guajillo chilis, cinnamon sticks, whole cloves, oregano, chili powder

Method:   stovetop
Time:   30-60 minutes

Made with sugar, soy sauce, boneless skinless chicken breasts, cornstarch, olive oil, green onions, garlic, crushed red pepper, ground ginger, red wine vinegar

Method:   stovetop
Time:   under 30 minutes

Made with basil leaves, rosemary sprigs, salt, black pepper, boned and skinned chicken breast halves, olive oil, shallots, white wine

Method:   stovetop, oven
Time:   30-60 minutes

Made with whole young chicken, teriyaki marinade

Method:   crock pot
Time:   over 5 hours

Made with chicken breast halves, garbanzo beans, white rice, onion, green bell pepper, tomatoes, water, garlic powder, saffron threads...

Method:   crock pot
Time:   2-5 hours

Made with olive oil, chicken, Dijon mustard, dried thyme, garlic powder, rubbed sage, dried rosemary, salt and pepper, balsamic vinegar or red wine vinegar...

Method:   oven
Time:   30-60 minutes

Made with cashews, salt, hoisin sauce, chicken breasts, cornstarch, dry sherry, soy sauce, peanut oil, fresh mushrooms, green pepper

Method:   stovetop
Time:   30-60 minutes

Made with cornstarch, salt, spaghetti, olive oil, boneless skinless chicken breasts, Tianjin red peppers, unsalted peanuts, garlic

Method:   stovetop
Time:   30-60 minutes

Made with parsley, heavy cream, dry white wine, Dijon mustard, boneless skinless chicken breast halves, butter, onions, mushrooms, garlic, artichoke hearts

Method:   stovetop
Time:   under 30 minutes

Made with water, flour, stewing chicken, salt, paprika, onions, celery, carrots, bay leaf, chicken broth

Method:   crock pot
Time:   over 5 hours

Made with flour, salt, pepper, olive oil, white wine, frozen chopped spinach, onion, garlic, heavy cream, salt, pepper, nutmeg, mozzarella cheese

Method:   oven, stovetop, microwave
Time:   30-60 minutes

Made with lemon juice, milk, egg, flour, corn flakes, salt, black pepper, chicken breasts, butter or margarine, garlic

Method:   stovetop
Time:   under 30 minutes

Made with tomatoes, chicken, white wine, mushrooms, spaghetti sauce mix

Method:   crock pot
Time:   over 5 hours

Made with green onions, ginger root, boneless, skinless chicken breast halves, oil, red bell pepper, water, soy sauce, seasoned rice vinegar

Method:   stovetop
Time:   under 30 minutes

Made with chicken broth, oyster sauce, soy sauce, salt and pepper, cornstarch, water, wonton noodles, celery, bok choy or broccoli

Method:   stovetop
Time:   2-5 hours

Made with water, cornstarch, boneless, skinless chicken breast halves, orange zest, orange juice, white wine, brown sugar, prepared mustard, ground ginger

Method:   oven, stovetop
Time:   30-60 minutes

Made with basil, marinated artichoke hearts, butter, chicken pieces, flour, onion, fresh mushrooms, garlic, oregano, rosemary

Method:   oven, stovetop
Time:   1-2 hours

Made with vegetable oil, garlic, red curry paste, fish sauce, sugar, lemon juice, vegetable stock, potatoes, onion, boneless skinless chicken breasts

Method:   stovetop
Time:   1-2 hours

Made with vegetable oil, butter, green chilies, chili powder, flour, ground coriander, ground cumin, chicken broth, sour cream, monterey jack cheese

Method:   stovetop, oven
Time:   2-5 hours

Made with black pepper, thyme, dried oregano, boneless, skinless, chicken breasts, olive oil, onion, garlic, tomatoes, chicken broth, tomato paste

Method:   stovetop
Time:   30-60 minutes