Ethnic Style Chicken

Make it better than The Olive Garden does (and without the long wait on a Friday night)

Method:   stovetop
Time:   under 30 minutes

Chicken and rice can be done a hundred ways, but if you'd never had arroz con pollo there's at least one more way you need to try.

Method:   stovetop
Time:   30-60 minutes

This copycat recipe for the famous chicken enchiladas at El Torito uses cooked chicken and fire-roasted green chile enchilada sauce mixed with sour cream.

Method:   stovetop, oven
Time:   30-60 minutes

A ranch dressing marinade is the secret to this delicious (and popular) recipe

Method:   oven
Time:   over 5 hours

Love buffalo wings with ranch dipping sauce? Try this version of chicken enchiladas that have the same great flavors.

Method:   oven
Time:   1-2 hours

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Mushroom and bell pepper packed cacciatore in the crockpot is a lifesaver. Rich from red wine and in a thickened sauce, this dish packs a lot of...

Method:   crock pot
Time:   over 5 hours

Craving something that hits all the right notes? This Leeann Chin-inspired sesame chicken is your ticket. It's a splash of sweet, a hint of heat, and all-around...

Method:   stovetop
Time:   under 30 minutes

This quick and healthy chicken stir-fry with crunchy veggies is a wonderful go-to recipe that can easily be cooked for one or for a crowd.

Method:   stovetop
Time:   under 30 minutes

Made with fresh minced ginger, fermented black beans, scallions, chicken stock, garlic, sugar, white pepper, cornstarch, water

Method:   stovetop
Time:   under 30 minutes

Here's your new go-to recipe for making General Tso's at home. Coated chicken pieces, deep-fried then stir-fried with peppers, onions, and a sauce you can make in bulk.

Method:   deep fryer
Time:   under 30 minutes

This tasty dish is made with chicken, bok choy, bamboo shoots, mushrooms, onion, green pepper, carrot, shrimp, and a flavorful soy sauce and sherry stir fry sauce.

Method:   stovetop
Time:   under 30 minutes

Made with onion, meat, soy sauce, vinegar, bay leaf, garlic

Method:   crock pot, stovetop
Time:   2-5 hours

Made with chicken pieces, corn oil, salt, black pepper, onion, garlic, tomato, rice, carrots, green olives

Method:   oven, stovetop
Time:   30-60 minutes

A great way to use up leftover chicken, this tasty dinner is ready in mere minutes and with easy to prepare ingredients.

Method:   stovetop
Time:   under 30 minutes

Chicken mole is traditionally a slow cooked dish but this version speeds up the process without sacrificing flavor in the savory chocolate-tomato sauce.

Method:   stovetop
Time:   under 30 minutes

Cooking the spices along with garlic and onions really ups the flavor in this creamy curry of seared chicken, spinach and coconut milk. Serve with rice or oven-baked...

Method:   stovetop
Time:   30-60 minutes

Chicken and your choice of broccoli or spinach are stir fried with a Thai-inspired peanut butter sauce.

Method:   stovetop
Time:   under 30 minutes

Make your favorite Chinese restaurant orange chicken, at home! Tender pieces of fried chicken are coated in a sweet and sour orange sauce. Serve with rice.

Method:   stovetop
Time:   30-60 minutes

This quick chicken parmesan is the perfect dish for busy weeknights. In just 20 minutes you can have tender breaded chicken topped with Mozzarella in a chunky...

Method:   stovetop, oven
Time:   under 30 minutes

Thomas Jefferson (and his personal chef) were quite instrumental in helping to bring French cuisine to America. This recipe for chicken fricassee is classic French...

Method:   stovetop
Time:   1-2 hours

A simple way to get a delicious stir-fry on the table in mere minutes. You can use any variety of vegetables in the recipe.

Method:   stovetop
Time:   under 30 minutes

Made with olives, boneless skinless chicken, salt and pepper, tomato paste, beer

Method:   crock pot
Time:   over 5 hours

Pagano's copycat chicken Marsala is a classic Italian dish that is simple to make and full of flavor. The chicken is cooked in a rich Marsala wine sauce and is best...

Method:   stovetop
Time:   under 30 minutes

Slow cooker version of the Chinese staple. Chicken and OJ cooked in the crockpot and stirred into a thick sauce with mandarin orange slices makes a great dish with...

Method:   crock pot, stovetop
Time:   2-5 hours

This version of arroz con pollo (rice with chicken) uses a blend of brown and wild rice instead of white rice

Method:   stovetop
Time:   1-2 hours

Tender chicken is slathered in mustard and then breaded in a Parmesan-breadcrumb crust before frying in a mixture of butter and oil.

Method:   stovetop
Time:   under 30 minutes

Pasilla is Spanish for "little raisin" and these peppers are named so because of their mild, chewy sweetness. If you can't find pasilla peppers use...

Method:   stovetop, oven
Time:   1-2 hours

Made with green onions, ground ginger, chicken, soy sauce, Mirin, garlic, brown sugar, ginger root


Time:   under 30 minutes

A spicier version of General Tso's chicken that we absolutely love.

Method:   stovetop
Time:   under 30 minutes

Chicken pieces are simmered with bell pepper, onion, and tomato with a little oregano and chopped green olives for extra flavor.

Method:   stovetop
Time:   30-60 minutes

Nothing says Hawaiian flavor like the pairing of pineapple and soy sauce. Using that dynamic duo in a marinade is an awesome idea for flavorful grilled chicken.

Method:   outdoor grill
Time:   over 5 hours

Chicken is sauteed and topped with mozzarella cheese and then plated with your favorite spaghetti sauce and pasta.

Method:   stovetop
Time:   under 30 minutes

This pan-seared recipe is a bit healthier than classic fried orange chicken, but thanks to a sweet glaze with honey, orange zest, and red pepper flakes...

Method:   stovetop
Time:   under 30 minutes

In this version of General Tso's chicken, ginger, chili paste and hoisin sauce provide deep flavor while bok choy and bell peppers provide a crunchy...

Method:   stovetop
Time:   under 30 minutes

Made with oranges, water, whole chicken, butter, flour, brown sugar, salt, ground ginger, black pepper, orange juice

Method:   stovetop
Time:   30-60 minutes

Imagine sitting at a bustling street market in Southeast Asia while you savor this Pad Thai, featuring tender chicken and an irresistible peanut sauce...

Method:   stovetop
Time:   30-60 minutes

Low-carb does not mean boring and this rich Asian-style cashew chicken stir-fry is a prime example. Serve over rice or noodles for a non low-carb version.

Method:   stovetop
Time:   under 30 minutes

The classic version of chicken marengo serves the dish garnished with crawfish and fried eggs. This is the more modern version that omits those ingredients.

Method:   stovetop
Time:   30-60 minutes

Made with oil, chives, flour, black pepper, boneless chicken breasts, soy sauce, sugar, sesame oil, sesame seeds

Method:   stovetop
Time:   under 30 minutes

Chicken enchiladas made from scratch using cooked chicken (great for using up leftovers), roasted red pepper, cream cheese, flour tortillas, and green enchilada sauce.

Method:   stovetop, oven
Time:   30-60 minutes

Made with curry powder, potatoes, coconut milk, tomato paste, garlic, ginger, salt, black pepper, sweet onion, bell peppers

Method:   crock pot
Time:   over 5 hours

If you're in the mood for something bright and flavorful, let's talk chicken piccata with pasta and mushrooms. This dish is less about the rules and more about...

Method:   stovetop
Time:   under 30 minutes

Kung pao chicken is a classic dish from the Sichuan province of China. This stir-fried dish has just the right balance of tangy, sweet, and spicy flavors

Method:   stovetop
Time:   30-60 minutes

An authentic malaysian chicken curry packed with fresh ingredients. Pounded ginger, garlic, and cashews join a whole host of spices to infuse a coconut potato curry full of...

Method:   stovetop
Time:   under 30 minutes

Discover how to make Kyoto Steak House style teriyaki chicken at home with just a few ingredients. This easy-to-follow recipe features tender chicken, sesame...

Method:   stovetop
Time:   under 30 minutes

Made with chicken breast halves, garbanzo beans, white rice, onion, green bell pepper, tomatoes, water, garlic powder, saffron threads...

Method:   crock pot
Time:   2-5 hours

Everybody knows that General Tso's is the top-tier takeout choice. This Peng Teng Tso's is a slight variation on the usual, made with spicy chiles, so if you like it...

Method:   stovetop
Time:   under 30 minutes

This chicken dish is slowly cooked in a Dutch oven and then served over rice for an easy Hawaiian-tasting meal.

Method:   stovetop
Time:   2-5 hours

With teriyaki sauce, parmesan, and almonds, this chicken dinner might seem all over the culinary map. The sauce is really the star of the show, tying it all together.

Method:   oven, stovetop
Time:   1-2 hours

Made with vegetable stock, chicken stock, lime zest, fish sauce, coconut milk, red bell pepper, enoki mushrooms, Napa cabbage, black pepper

Method:   stovetop
Time:   under 30 minutes