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Steak Recipes

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Steak Recipes



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Oven Chop Suey Recipe

Serves/Makes: 6    Cook Time: 1-2 hrs   Difficulty: 2/5
Ingredients: cream of mushroom soup, mushrooms, water, peas, onion

Palomilla Steak Recipe

Serves/Makes: 4    Cook Time: 30-60 minutes   Difficulty: 3/5
Ingredients: Olive oil (for frying), thin-sliced, boneless sirloin steaks, lime, juice of, butter, garlic, peeled and minced

Pan American Steak Recipe

Serves/Makes: 4    Cook Time: 2-5 hrs   Difficulty: 3/5
Ingredients: butter, limes, juiced, garlic powder, burgundy wine, Worcestershire sauce

Pan Fried Steak with Balsamic Sauce Recipe

Pan Fried Steak with Balsamic Sauce recipe rating(1 reviews)

Serves/Makes: 2    Cook Time: < 30 minutes   Difficulty: 3/5
Ingredients: Steak (Rib-Eye or Porterhouse cut preferred), sized shallots, beef stock, balsamic vinegar (to taste), Salt & Pepper (to taste)

Pan Fried Steak with Marsala Sauce Recipe

Serves/Makes: 4    Cook Time: < 30 minutes   Difficulty: 2/5
Ingredients: steaks of your choice, I use strip steaks usually, salt and pepper to taste, garlic, crushed, Marsala wine, chicken broth

Pan Seared Strip Steaks And Red Wine Sauce Recipe

Pan Seared Strip Steaks And Red Wine Sauce recipe rating(1 reviews)

Serves/Makes: 4    Cook Time: < 30 minutes   Difficulty: 3/5
Ingredients: boneless strip steaks, 8 to 10 ounces each, 1 inch thick, vegetable oil or canola oil, Salt and freshly ground black pepper to taste, shallot, minced, balsamic vinegar

Pan-Fried Shell Steak Recipe

Serves/Makes: 4    Cook Time: 30-60 minutes   Difficulty: 2/5
Ingredients: shell steaks (each 1/2 pound and 3/4" thick), coarse salt, ground pepper, butter, water

Pan-Seared Steak Recipe

Serves/Makes: 1    Cook Time: < 30 minutes   Difficulty: 2/5
Ingredients: steak, oil, wine, water, butter or margarine

Pan-Seared Steak with Cabernet Butter Sauce Recipe

Serves/Makes: 4    Cook Time: < 30 minutes   Difficulty: 3/5
Ingredients: olive oil, (6 to 8 oz.) steaks, blotted dry, chopped shallots, good quality Cabernet Sauvignon, demi-glace

Panfried Miso-Marinated Beef Recipe

Serves/Makes: 4    Cook Time: 2-5 hrs   Difficulty: 3/5
Ingredients: akamiso, mirin (sweet Japanese cooking wine), garlic -- crushed and peeled, sirloin steaks (1-pound size) -- 1 inch thick, trimmed of excess fat, vegetable oil

Paprika Steak With Pimiento Salsa Recipe

Serves/Makes: 6    Cook Time: < 30 minutes   Difficulty: 3/5
Ingredients: beef skirt steak, mild smoked Spanish paprika or regular paprika, salt, jar (4 ounce size) sliced pimientos, drained, garlic, crushed with press

Paul's Practically Perfect Steak Recipe

Serves/Makes: 1    Cook Time: < 30 minutes   Difficulty: 2/5
Ingredients: olive oil, balsamic vinegar, sprigs thyme, garlic, shallot

Peanut Crusted Beef Recipe

Serves/Makes: 6    Cook Time: < 30 minutes   Difficulty: 3/5
Ingredients: top loin beef trimmed and cut lengthwise into 2 long pieces, dry mustard, warm water, crunchy peanut butter, chopped Spanish peanuts

Pepper Crusted Steaks With Black Truffle Vinaigrette Recipe

Serves/Makes: 4    Cook Time: < 30 minutes   Difficulty: 4/5
Ingredients: ***VINAIGRETTE***, black french prigord truffles -- fresh or jarred, tuscan-style extra-virgin olive oil -- divided, minced shallots, cabernet sauvignon -- or other dry red wine

Pepper Steaks with Balsamic Onions Recipe

Serves/Makes: 4    Cook Time: 30-60 minutes   Difficulty: 3/5
Ingredients: butter, olive oil, sweet onions such as Walla Walla, Vidalia, or Maui, peeled and sliced lengthwise, salt, sugar

Peppercorn & Garlic Marinated Steak Recipe

Serves/Makes: 8    Cook Time: < 30 minutes   Difficulty: 3/5
Ingredients: McCormick® Grill Mates® Peppercorn & Garlic Marinade, water, vegetable or olive oil, white vinegar or red wine vinegar, New York strip, rib-eye or flank steak

Peppercorn Steak Recipe

Serves/Makes: 1    Cook Time: 2-5 hrs   Difficulty: 2/5
Ingredients: Worcestershire Sauce, Teriyaki Sauce, Olive Oil, (10 Oz) New York Sirloin Steak, Coarsley Crushed Peppercorns

Peppercorn Steaks Recipe

Serves/Makes: 2    Cook Time: < 30 minutes   Difficulty: 3/5
Ingredients: whole black peppercorns, crushed, strip or top loin steaks (about 8 ounces each), butter or margarine, melted, garlic, minced, Worcestershire sauce

Peppered Steak Recipe

Serves/Makes: 4    Cook Time: 30-60 minutes   Difficulty: 3/5
Ingredients: steak seasoning, soy sauce, olive oil, cracked pepper, sirloin or strip steak

Peppery Steak With Bearnaise Sauce Recipe

Serves/Makes: 4    Cook Time: < 30 minutes   Difficulty: 3/5
Ingredients: tarragon flavored vinegar, water, chopped tarragon, shallot, chopped, egg yolks

Pesto Steak Recipe

Serves/Makes: 6    Cook Time: < 30 minutes   Difficulty: 2/5
Ingredients: finely chopped fresh basil, walnuts -- finely chopped, Dijon mustard, clove garlic -- crushed, boneless top round steak

Petit Filet with Red Wine Sauce, Truffled Creamed Corn, Cider Braised Brussels Sprouts Recipe

Serves/Makes: 4    Cook Time: < 30 minutes   Difficulty: 4/5
Ingredients: ***Filet***, Filet of beef, Salt and pepper, Olive oil, ***Red Wine Sauce***

Pickled Steak Recipe

Serves/Makes: 8 pcs    Cook Time: > 5 hrs   Difficulty: 3/5
Ingredients: steak, onions chopped, bacon, kosher dill pickle slices, salt and pepper to taste

Pineapple Beef Stir Fry With Green Beans Recipe

Serves/Makes: 4    Cook Time: < 30 minutes   Difficulty: 3/5
Ingredients: grated ginger,, soy Sauce, Green chiles , chopped, Pineapple chunks, Chopped cilantro

Pirate Steak Recipe

Serves/Makes: 8    Cook Time: 30-60 minutes   Difficulty: 3/5
Ingredients: (12 ounce size) Beer, Chili sauce, Salad oil, Soy sauce, Dijon-style mustard