Butter, olive oil, and a little sauteed garlic bring out the natural sweetness of the sugar snap peas and lets them shine as your new favorite side dish.
Method: stovetop
Time: under 30 minutes
Peas
Recipes using green peas, snow peas, snap peas, etc (not split peas or black eyed peas)
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Garlic Snap Peas
Baked Peas
Baked peas are a simple, yet delicious side dish. The peas are tender and creamy, with a slight crunch from the breadcrumbs topping.
Method: oven
Time: under 30 minutes
Delicious Green Peas
Dressing up frozen veggies into a genuine side dish is an excellent skill to have up your sleeve in a pinch. Mushrooms and onion flakes turn some plain frozen peas into something...
Method: stovetop
Time: under 30 minutes
Parmesan Peas
Turn boring frozen peas into something cravable. Parmesan makes most things better, but a touch of lemon zest and tarragon really makes these peas pop.
Time: under 30 minutes
Peas in Sour Cream Dill Sauce
Made with sour cream, peas, butter or margarine, flour, milk, dill weed, salt, onion powder
Method: stovetop
Time: under 30 minutes
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Peas & Dumplings
Made with milk, biscuit baking mix, salt and pepper, English peas, water, butter, evaporated milk
Method: stovetop
Time: 30-60 minutes
Peas With Water Chestnuts
Made with sugar, salt, butter or margarine, frozen peas, sliced water chestnuts, chicken broth
Method: stovetop
Time: under 30 minutes
Creamed Peas And New Potatoes With Whipped Cream Cheese
Made with salt, milk, new potatoes, peas, cream cheese
Method: stovetop
Time: under 30 minutes
Young Peas And Potatoes In White Gravy
Made with flour, evaporated milk, peas, new potatoes, salt, black pepper,, butter
Method: stovetop
Time: 30-60 minutes
Buttered Peas
Made with pimientos, salt, butter, frozen peas, celery, onion, fresh savory, dried savory
Method: stovetop
Time: under 30 minutes
French Peas
Made with lettuce, black pepper, oil, frozen peas, onion, salt
Method: stovetop
Time: under 30 minutes
Green Pea Casserole
Made with eggs, sugar, green peas, mushrooms, pimientos, milk, water, flour, butter, salt
Method: oven, stovetop
Time: 30-60 minutes
Slow Cooker Saucy Green Peas And Onions
Made with grated nutmeg, Cheddar cheese, half and half, flour, Creole seasoning, onion, butter, frozen green peas
Method: crock pot
Time: 2-5 hours
Creamed Peas And Pearl Onions
Made with black pepper, kosher salt, unsalted butter, dried thyme, all-purpose flour, milk, frozen pearl onion, frozen tiny green peas
Method: stovetop
Time: under 30 minutes
Baked Frozen Peas
Made with margarine, bread crumbs, frozen peas, cream of mushroom soup, Swiss cheese
Method: oven
Time: 30-60 minutes
Thanksgiving Creamed Peas With Mushrooms
Made with salt and pepper, mushrooms, frozen peas, heavy cream, bacon, Bermuda onion, flour, sherry, Worcestershire sauce
Method: stovetop, oven
Time: 30-60 minutes
Creamed Fresh Peas With New Potatoes
Made with black pepper, salt, milk, new potatoes, peas, butter or margarine, flour
Method: stovetop
Time: 30-60 minutes
Creamy Peas With Ham And Onion
Made with frozen peas, salt and pepper, butter, ham steak, red onion, heavy cream, tarragon
Method: stovetop
Time: under 30 minutes
Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.