Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Peas & Dumplings
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- #79070
30-60 minutes
ingredients
1 can English peas
1 can water
1/2 stick butter
1 can evaporated milk
salt and pepper, to taste
1 1/2 cup biscuit baking mix
1/2 cup milk
directions
Put peas in a deep pot with lid. Add water, bring to a boil. Turn down fire to a rolling boil. Add butter, salt and pepper.
Have ready dumplings made with baking mix and plain milk. Roll out 1/4" thick. Cut long strips, tear about 1" pieces and drop into boiling liquid. Cook 10 minutes, uncovered, reduce heat, cover and cook 15 to 20 minutes longer.
Before serving, add evaporated milk and heat. Do not boil. Serve like a stew.
added by
Lien, Raleigh, North Carolina USA
nutrition data
Nutritional data has not been calculated yet.If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!














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