Shrimp

A delicious dish made with shrimp that is cooked in a coconut curry sauce with spinach, bell pepper, and carrots.

Method:   stovetop
Time:   under 30 minutes

Shrimp is simmered in a garlicky wine-butter sauce and served over pasta that's been tossed with olive oil to copy the scampi served at Red Lobster.

Method:   oven
Time:   under 30 minutes

Serve these crispy deep-fried shrimp as an appetizer or main dish with tartar sauce, chili sauce, ranch dressing, or other dipping sauce.

Method:   stovetop
Time:   under 30 minutes

A delicious twist on basic white wine and lemon sauteed shrimp. These shrimp get a flour and egg coating for a crispy outer crunch and some Marsala wine to replace the usual white.

Method:   stovetop
Time:   under 30 minutes

A traditional shrimp tempura recipe, also known as ebi tempura. Large shrimp are coated in a light batter and deep-fried until crisp.

Method:   stovetop
Time:   under 30 minutes

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Not your traditional cabbage rolls! If you like shrimp you'll enjoy this twist on an old favorite. Cabbage leaves are filled with orzo and shrimp and baked in a white-wine stock...

Method:   oven, stovetop
Time:   30-60 minutes

Made with olive oil, wooden skewers, soy sauce, peanut oil, fresh ginger, garlic, salt and pepper, brown sugar, shrimp

Method:   outdoor grill
Time:   1-2 hours

Make the popular shrimp dish from PF Chang's at home with this copycat recipe. Shrimp is marinated and stir fried along with vegetables and noodles and tossed...

Method:   stovetop
Time:   under 30 minutes

A slow cooker version of the classic Greek dish, shrimp saganaki. Serve it with bread for sopping up the delicious sauce.

Method:   crock pot, stovetop
Time:   1-2 hours

Lobster tails, chorizo, scallops - and that's not even the half of it. This recipe makes every ingredient count, and turns out an absolute feast of a boil.

Method:   stovetop
Time:   30-60 minutes

This easy-to-make recipe features succulent shrimp cooked in a savory and fragrant sauce of sake, garlic, and butter. Perfect for a quick dinner or a fancy meal.

Method:   stovetop
Time:   under 30 minutes

You have chicken fried chicken, chicken fried steak, so why not chicken fried shrimp? The savory buttermilk batter provides the perfect coating on these crispy fried crustaceans.

Method:   deep fryer, stovetop
Time:   under 30 minutes

A handful of spicy shrimp is a great way to add protein to a veggie-packed bowl of fried rice or noodle stir-fry.

Method:   stovetop
Time:   under 30 minutes

Made with prawns, egg, corn flour, dry sherry, salt, peanut oil, light soy sauce, garlic, fresh ginger

Method:   stovetop
Time:   30-60 minutes

White wine, garlic, and lemon juice give this pasta dish classic flavor while red pepper flakes provide a fiery twist.

Method:   stovetop
Time:   under 30 minutes

Shrimp is quick-cooked over high heat in a garlic and olive oil mixture. This simple recipe yields perfectly seasoned and cooked shrimp.

Method:   stovetop
Time:   under 30 minutes

Sauteed garlic and ginger along with a tropical trifecta of orange, pineapple, and lemon juice makes a bright sauce for shrimp and pineapple served over rice.

Method:   stovetop
Time:   under 30 minutes

Watch out, these bacon wrapped grilled shrimp "poppers" are addicting!

Method:   outdoor grill
Time:   under 30 minutes

Shrimp, grilled with a slightly smoky taste, is complemented by a sauce bursting with citrusy and zesty flavors. The perfect combination of sweet, tangy, and...

Method:   stovetop, outdoor grill
Time:   under 30 minutes

Copy this famous Outback Steakhouse recipe at home! Shrimp are seasoned with a dry rub then pan fried or grilled with an olive oil and white wine baste.

Method:   stovetop, outdoor grill
Time:   1-2 hours

The sauce is key for these crispy, coconut-coated morsels. Sweet mango with a bite of jalapeno and a splash of Thai fish sauce make up the delightful dipping...

Method:   stovetop
Time:   under 30 minutes

Onions, celery and tomato paste cooked with curry powder and stock turns simple prawns into a delicious curry over rice.

Method:   stovetop
Time:   30-60 minutes

A creamy and flavorful shrimp dish served over rice.

Method:   crock pot
Time:   1-2 hours

Made with soy sauce, ketchup, garlic, shrimp, cornstarch or potato starch, canola oil, lemon, vegetables, black pepper

Method:   stovetop
Time:   under 30 minutes

Fresh shrimp is stir fried with bean sprouts, water chestnuts, mushrooms, and bamboo shoots and served with crispy chow mein noodles.

Method:   stovetop
Time:   under 30 minutes

Fried shrimp are the perfect appetizer or party snack: delicious, dippable, and easy to pop! Serve them with the creamy, tangy mayo dipping sauce.

Method:   stovetop
Time:   under 30 minutes

An easy way to dress up a package of ramen noodles. Shrimp and ramen are coated in a rich garlic butter sauce for a quick meal ready in 10 minutes.

Method:   stovetop
Time:   under 30 minutes

Creole shrimp and chicken definitely qualifies as comfort food, but this well-spiced bowl manages to do it without the mounds of butter and cheese that comfort favorites often...

Method:   stovetop
Time:   30-60 minutes

This Red Lobster shrimp diablo may be fiery but it tastes like heaven. Shrimp baked in a buttery, spicy BBQ sauce make perfect spicy little appetizers.

Method:   stovetop, oven
Time:   over 5 hours

Blue Fox's trick is to butterfly the shrimp and give them a quick soak in milk before pan-frying them and stirring in the classic white wine, butter and parsley.

Method:   stovetop
Time:   30-60 minutes

This tasty seafood boil is made with Italian sausage, potatoes, corn, shrimp, and seasoned with Old Bay.

Method:   stovetop
Time:   30-60 minutes

This scampi recipe may be lighter on calories but it's definitely not light on flavor!

Method:   stovetop
Time:   under 30 minutes

Shrimp and scallops are stir fried with broccoli, cauliflower, carrots, bell peppers and a secret sauce.

Method:   stovetop
Time:   under 30 minutes

This scampi recipe is an easy way to enjoy a delicious seafood meal. The rice provides a perfect base for the shrimp, while the garlic, lemon, and white wine give the...

Method:   stovetop
Time:   30-60 minutes

Let the crispness of the breadcrumbs and the sizzle of garlic and pepper take you on a seafood adventure with this Applebee's recipe - it's...

Method:   deep fryer
Time:   under 30 minutes

Made with medium shrimp, lemons, butter, black pepper, Worcestershire sauce, salt, garlic, hot pepper sauce

Method:   stovetop, oven
Time:   1-2 hours

Easy pan fried shrimp for appetizers, tacos, whatever. A spicy flour coating gives the shrimp a little pep in their step.

Method:   stovetop
Time:   under 30 minutes

Classic flavor combinations with great ingredients are tough to beat! Shrimp cooked with olive oil, garlic and white wine go perfectly with pasta (if you...

Method:   stovetop
Time:   under 30 minutes

Shrimp skewers marinated in olive oil, lemon juice and garlic are a mouthwatering summer treat. They go perfectly with rice and a refreshing grilled fruit like pineapple.

Method:   outdoor grill
Time:   30-60 minutes

Broccoli and shrimp cooked in garlic and teriyaki is a great way to try out stir-frying. Once you've got the technique down, switch up the veggies and sauces to find your...

Method:   stovetop
Time:   under 30 minutes

The licorice note of the Sambuca, combined with dry white wine and herby tarragon, makes for a complex pasta & prawns dish that'll add a new flavor to your palate.

Method:   stovetop
Time:   under 30 minutes

Tender shrimp cooked in olive oil with onion, garlic, and a hint of white pepper. Vermouth and lemon juice add a zesty of flavor. Toss with cooked pasta or serve over steamed rice.

Method:   electric skillet/wok
Time:   under 30 minutes

Skewered and grilled to perfection, enjoy the harmonious blend of tangy marinade and fresh seafood, making this shrimp and scallop combo suitable for any summer...

Method:   outdoor grill
Time:   1-2 hours

A great recipe for a quick dinner. Prepared spanish rice is mixed with shrimp, mushrooms, and white wine and baked in the oven.

Method:   oven
Time:   30-60 minutes

Sauteed shrimp are smothered in a white wine, garlic, and cream sauce and served over rice, couscous, or steamed vegetables.

Method:   stovetop
Time:   under 30 minutes

Perfectly seasoned and boiled shrimp makes great finger food for a party or snack. Serve with cocktail sauce, warm garlic butter, sriracha mayo, or other dipping sauces.

Method:   stovetop
Time:   1-2 hours

Pork, shrimp, water chestnuts, and mushrooms make up the filling in these steamed dumplings.

Method:   pressure cooker
Time:   30-60 minutes

This creamy remoulade makes a zesty alternative to standard cocktail sauce. If you can't track down any Creole mustard, dijon makes a perfectly good substitute.


Time:   2-5 hours

This is a simple yet delicious dish. Perfect for a weeknight meal, it can be on the table in under 30 minutes. The shrimp are cooked in a chunky...

Method:   stovetop
Time:   under 30 minutes

Shrimp are coated with seasonings and bread crumbs and oven-baked until brown.

Method:   oven
Time:   under 30 minutes

This tasty dish is made with chicken, bok choy, bamboo shoots, mushrooms, onion, green pepper, carrot, shrimp, and a flavorful soy sauce and sherry stir fry sauce.

Method:   stovetop
Time:   under 30 minutes

Fried shrimp, coleslaw, tartar sauce and flour tortillas make these copycat burritos a dinner you'll want to repeat

Method:   stovetop
Time:   under 30 minutes

A Greek version of scampi made up of bell peppers, shallots, artichoke hearts, shrimp, kalamata olives, feta cheese, and your choice of pasta.

Method:   stovetop
Time:   under 30 minutes

This Harbor House copycat uses half-and-half for crazy creamy grits and throws some Italian sausage in with the shrimp.

Method:   stovetop
Time:   30-60 minutes