Accent Sauces

Ready to put some zing into your meals? This horseradish sauce pairs beautifully with just about anything and takes just a minute to whip up.


Time:   under 30 minutes

Short on flare, high on flavor. Making horseradish from scratch is simpler than you might think, and the kick it brings to dishes is unbeatable.


Time:   under 30 minutes

Step aside ketchup and mustard, there's a new condiment in town and it's ready to steal the show. Discover how applesauce can pair beautifully with horseradish for a bright...


Time:   1-2 hours

If you've ever thought sour cream needed a little excitement, here's your answer. This horseradish cream sauce offers a fresh twist and is surprisingly easy to whip up, even for...


Time:   under 30 minutes

Made with mayonnaise, Tabasco sauce, fresh parsley, lime juice, green onions, pickapeppa sauce, sweet pickles


Time:   1-2 hours

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Made with salt, carrot, mayonnaise-style salad dressing, sour cream, confectioner's sugar, white onion, sweet pickle relish


Time:   2-5 hours

Made with tamarind extract, kitchen bouquet, black pepper, fenugreek, ground ginger, ground cinnamon, ground cloves, cardamom seeds, Tabasco sauce, Rhine wine

Method:   stovetop
Time:   over 5 hours

Made with lime juice, distilled vinegar, habanero peppers, onion, garlic, vegetable oil, carrots

Method:   stovetop
Time:   30-60 minutes

Say goodbye to store-bought and hello to spoon-licking goodness with this quick tartar sauce, it's egg-straordinary, and your fish sticks will thank you. ...


Time:   1-2 hours

Wasabi tartar sauce, a blend of wasabi powder, mayonnaise, sour cream, Dijon mustard, and hot sauce. Perfect for adding a spicy kick to your favorite dishes.


Time:   under 30 minutes

Made with water, paprika, ground ginger, garlic, mayonnaise, soy sauce, tahini


Time:   under 30 minutes

Made with onions, mangoes or papayas, carrots, cho cho squashes, allspice berries, fresh thyme, black peppercorns, sugar, ginger root, Scotch Bonnet peppers


Time:   under 30 minutes

Made with salt, black peppercorns, olive oil, lemon juice, all purpose seasoning, garlic, fresh parsley, tomato paste


Time:   under 30 minutes

Made with salt, cayenne pepper, ketchup, corn syrup, brown sugar, lemon juice, chili powder, onion, black pepper

Method:   stovetop
Time:   under 30 minutes

Made with bleu cheese, butter

Method:   oven
Time:   under 30 minutes

Made with salt, cider vinegar, cayenne pepper, black pepper


Time:   under 30 minutes

Made with onions, green onions, garlic, habanero chilies, fresh parsley, fresh thyme, fresh marjoram, vinegar, ground cloves, Worcestershire sauce


Time:   over 5 hours

Made with Dijon mustard, mayonnaise, milk, lemon juice, onions or scallions, sweet or dill pickles, pimento or red bell pepper, fresh parsley or watercress


Time:   under 30 minutes

Made with sirloin steak, salt, root beer, ketchup, molasses, apple cider vinegar, garlic, chili powder, black pepper, onion powder

Method:   outdoor grill, stovetop
Time:   2-5 hours

Made with salt and pepper, parsley, garlic, kosher salt, shallot, capers, cornichons, mayonnaise, sour cream, lemon


Time:   under 30 minutes

Made with onion, red or green bell pepper, salt, olive oil, red wine vinegar, red pepper flakes, avocado, tomato


Time:   under 30 minutes

Made with garlic, jalapeno peppers, red wine vinegar, lime, sugar, salt, onion


Time:   under 30 minutes

Made with cumin seeds, allspice berries, ground allspice, whole cloves, ground cloves, dried oregano, salt, garlic

Method:   stovetop
Time:   over 5 hours

Made with molasses, vinegar, Tabasco sauce, Worcestershire sauce, lemon juice, onion, garlic, brown sugar, cayenne pepper, dry mustard

Method:   stovetop
Time:   1-2 hours

Made with water, salt, white vinegar, mango, kiwifruit, habanero chili pepper, lime, lemon, frozen orange juice concentrate

Method:   stovetop
Time:   30-60 minutes

Made with habaneros, onion, garlic, sugar, malt vinegar

Method:   stovetop
Time:   under 30 minutes

Made with salt and pepper, whiskey, hot sauce, horseradish

Method:   stovetop
Time:   under 30 minutes

Made with olive oil, salt, cumin, Serrano peppers, garlic, coriander, dried red pepper flakes


Time:   under 30 minutes

Made with pickling salt, hot peppers, white vinegar

Method:   stovetop
Time:   over 5 hours

Made with allspice, brown sugar, garlic, Scotch bonnet peppers, thyme, scallions, cinnamon, nutmeg


Time:   under 30 minutes