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Butter Sauce for Steak
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- #7683
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
bleu cheese
unsalted butter
directions
Blend together equal amounts of bleu cheese and unsalted butter, and place in the fridge to harden slightly.
Heat oven-proof plates or a platter at 200 degrees F while steak cooks and when they are done, put the desired amount of the bleu cheese/butter mix onto the plates and top it with the steaks.
added by
pinkwind
nutrition data
127 calories, 14 grams fat, 0 grams carbohydrates, 2 grams protein per tablespoon. This recipe is low in sodium. This recipe is low in carbs.
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