Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
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Japanese Sesame Steak Sauce
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- #128261

serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1/4 cup tahini
2 tablespoons soy sauce
1 tablespoon mayonnaise
1 clove garlic, minced
1 1/2 teaspoon ground ginger
1 pinch paprika
1/4 cup water, or as needed
directions
Whisk the tahini, soy sauce, mayonnaise, garlic, ginger, and paprika together in a bowl. Gradually stir the water into the mixture until you reach a desired consistency.
Refrigerate until ready to use.
added by
lynnemarie
nutrition data
Nutritional data has not been calculated yet.
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