Ready to try your hand at something a bit different? Bunuelos de viento are light, crispy, and undeniably satisfying, perfect for those adventurous home cooks who want to step...
Method: deep fryer
Time: 30-60 minutes
Baked Goods

Nothing says comfort like the smell of something baking. Homemade bread is not only delicious but more nutritious than store bought. And with the invention of the bread machine, baking bread just got easier! We also have lots of recipes for other baked goods like pastries, muffins, dinner rolls, homemade pretzels and bagels and more. So dust off the mixer and get out the flour, we have some baking to do!
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Bunuelos De Viento
Almond Berry Muffins
These delectable muffins filled with strawberries and slivered almonds are perfect fresh out the oven or off the counter for a quick bite as you head out the door.
Method: oven
Time: 30-60 minutes
Pumpkin-Cardamom Muffins
Pumpkin puree not only adds flavor but it increases the moisture in the muffins along with the addition of yogurt.
Method: oven
Time: 30-60 minutes
Currant Pumpkin Muffins
These muffins taste like pumpkin pie! You can easily substitute raisins for the currants if you wish.
Method: oven
Time: 30-60 minutes
Palmiers (Elephant Ears)
Puff pastry makes these elephant ears so easy - no messy flour to deal with. Plus, these are baked instead of deep fried so they are lower in fat than their from-scratch...
Method: oven
Time: 1-2 hours
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Caramel Muffins
Made with brown sugar, pecans, eggs, milk, vanilla extract, semisweet baking chocolate, vanilla chips, butter
Method: stovetop, oven
Time: 30-60 minutes
CDKitchen's Best Hamburger or Hot Dog Buns
If you're putting in the work to make some top-notch burgers or franks, don't settle for basic store-bought buns. These fresh, fluffy buns are much more...
Method: oven, bread machine
Time: 1-2 hours
Easter Egg Chocolate Muffins
If you have an abundance of leftover chocolate eggs from Easter, this is a fun recipe to use them in. The eggs make a delicious, creamy surprise inside these rich...
Method: oven
Time: 30-60 minutes
Cappuccino Muffins With Espresso Cream Cheese Spread
Made with instant coffee granules, vanilla extract, miniature semisweet chocolate chips, all-purpose flour, sugar, baking powder, cinnamon, salt...
Method: oven
Time: under 30 minutes
Basic Potato Gnocchi
This gnocchi is made with potatoes - but the trick is that the potatoes are baked, not boiled, before mashing which gives the gnocchi a firmer texture.
Method: stovetop, oven
Time: 1-2 hours
Pumpkin Gnocchi
Got pumpkin? Got potatoes? Then you have a hit on your hands with this from-scratch gnocchi flavored with nutmeg and served with an optional cream sauce.
Method: stovetop, oven
Time: 1-2 hours
Bread Stick Twists
Breadsticks made from frozen bread dough are a great way to have fresh-tasting breadsticks without having to go through the hassle of making them from scratch
Method: oven
Time: 1-2 hours
Chocolate 'n Spice Profiteroles
These delicate profiteroles are filled with a creamy coffee flavored filling and topped with a rich coffee liqueur chocolate sauce.
Method: oven, stovetop
Time: 1-2 hours
Brioche
Brioche is a timeless classic, and with this recipe, you can create your own artisan loaves at home. With the right balance of butter and sweetness, this bread adds a touch of elegance to any...
Method: oven
Time: over 5 hours
Christollen Bread
Made with raisins, all-purpose flour, active dry yeast, cardamom, milk, sugar, margarine or butter, salt, egg, mixed candied fruits and peels
Method: stovetop, oven
Time: 2-5 hours
Golden Carrot Buns
Made with flour, salt, molasses, sugar, carrots, eggs, water, yeast, vegetable oil
Method: oven, stovetop
Time: 2-5 hours
Oatmeal Blueberry Muffins
These oatmeal blueberry muffins are the perfect blend of delicious and nutritious. Made with oats, fresh berries, and a touch of sweetness, they make for a perfect breakfast...
Method: oven
Time: 30-60 minutes
Low Carb Bread
If you've been on a low carb diet for a while you probably miss bread. This low carb bread recipe makes a delicious loaf with a slightly chewy texture.
Method: oven
Time: 2-5 hours
All-Star Muffins With Tons of Variations
Step aside, boring breakfast - these all-star muffins are here to bring excitement back to your mornings with a potentially endless number of variations.
Method: oven
Time: 30-60 minutes
Zucchini Date Muffins
Made with whole-wheat flour, sugar, cinnamon, baking powder, baking soda, egg, nonfat plain yogurt, vegetable oil, zucchini, pitted dates
Method: oven
Time: 30-60 minutes
Wild Blackberry Turnovers
Made with vanilla extract, baking mix, baking powder, salt, fresh blackberries, cinnamon, butter, sugar, flour
Method: oven
Time: 30-60 minutes
Kumquat Bread
Made with yeast, mace, water, butter, brown sugar, salt, kumquats, flour
Method: oven
Time: 2-5 hours
Eggnog Cream Puffs
Flaky cream puff shells are filled with vanilla pudding that tastes like eggnog. A perfect treat for the holidays!
Method: oven, stovetop
Time: 1-2 hours
Walnut Potica
Made with honey, butter, egg, cinnamon, yeast, milk, flour, sugar, salt
Method: oven
Time: 2-5 hours
Cinnamon Doughnuts
Skip the doughnut shoppe and make your own delicious cinnamon doughnuts at home.
Method: stovetop
Time: 30-60 minutes
Apple Fritter Rings From Pancake Mix
Made with confectioners' sugar, ground nutmeg, vegetable oil, Red or Golden Delicious apples, lemon juice, pancake mix, water
Method: stovetop
Time: 30-60 minutes
Funnel Cakes
Made with egg, milk, sugar, flour, salt, baking powder
Method: stovetop
Time: under 30 minutes
Banana Muffins With Mascarpone Cream Frosting
Made with salt, baking powder, ground cinnamon, ground nutmeg, sugar, vegetable oil, eggs, vanilla extract, bananas
Method: oven
Time: 30-60 minutes
Pizza Muffins
Made with diced tomatoes, tomato liquid, all-purpose flour, baking powder, sugar, dried oregano, salt, egg, Mozzarella cheese, butter
Method: oven
Time: 30-60 minutes
State Fair Corn Dog Muffins
Made with hot dogs, whole kernel corn, corn bread/muffin mix, brown sugar, eggs, milk
Method: oven
Time: 30-60 minutes
Basic Gorditas
A gordita is a Mexican food made from a masa harina dough that is fried and then filled with various meats, cheeses, or vegetables. Served with refried beans, salsa, and sour cream.
Method: stovetop
Time: under 30 minutes
Cheese Crescent Bread
These from-scratch crescent rolls are made with both cheddar and ricotta cheese and use lower fat ingredients so you get all the rich flavor without all the rich calories.
Method: oven
Time: under 30 minutes
Ice Cream Bread
Did you know that you can make bread from just 2 ingredients? Just mix your favorite flavor of ice cream with self-rising flour for an easy, and tasty, quick bread.
Method: oven
Time: 30-60 minutes
Jumbo Blueberry Crumb Muffins
Jumbo muffins are loaded up with blueberries and topped with a spiced crumb topping.
Method: oven
Time: 1-2 hours
Cinnamon-Sugar Pumpkin Muffins
Get your pumpkin spice fix with a twist in these cinnamon-sugar pumpkin muffins. They're the perfect excuse to enjoy fall flavors any time of the year.
Method: oven
Time: 30-60 minutes
Old Fashioned Jelly Doughnuts
A great jelly doughnut is hard to beat. Biting through the powdered sugar, then the soft dough, then the sweet fruit filling? It's an experience worth making the...
Method: deep fryer, stovetop
Time: 2-5 hours
Barm Brack (Traditional Irish Bread)
Made with self-rising flour, superfine sugar, marmalade, mixed dry fruit, black tea, egg, mixed spice
Method: oven
Time: over 5 hours
Sourdough German Stollen
Made with lemon peel, almond flavoring, salt, slivered almonds, currants, seedless raisins, golden raisins, sourdough starter sponge, milk, candied orange peel
Method: oven, stovetop
Time: over 5 hours
Anytime Apple Carrot Muffins
The delicious flavor of carrot cake baked into a muffin. Orange juice and maple syrup add additional sweetness and flavor.
Method: oven
Time: under 30 minutes
Pumpkin Chocolate Chip Muffins
These moist, spiced pumpkin muffins and packed with chocolate chips and walnuts. Make sure to use pumpkin puree, not pumpkin pie filling.
Method: oven
Time: under 30 minutes
Pan-Fried Egg Roll Wrappers
These pancake-style egg roll wrappers are so simple to make you'll wonder why you've been buying store bought all this time!
Method: stovetop
Time: under 30 minutes
Christmas Stollen
Made with active dry yeast, milk, egg, sugar, salt, butter, bread flour, currants, sultana raisins, red candied cherries
Method: oven
Time: 2-5 hours
Chapati Bread (Phulka)
Chapati, an unleavened flatbread, is also known as roti or phulka and is common in India, East Africa, and Asia. Phulka translates to "puffed" which describes how the...
Method: stovetop
Time: 30-60 minutes
Maple Cranberry Muffins
Made with vegetable oil, flour, baking powder, baking soda, dried cranberries, egg, plain yogurt, maple syrup
Method: oven
Time: under 30 minutes
Orange Cranberry Muffins
If you're hesitant about baking, these orange cranberry muffins are a fantastic place to start. Trust us, once you taste the citrusy goodness, you'll be hooked.
Method: oven
Time: over 5 hours
Cream Cheese Filled Pumpkin Muffins
Made with coriander, eggs, pumpkin, vegetable oil, vanilla extract, cream cheese, egg, sugar
Method: oven
Time: 30-60 minutes
Ciabatta Bread
Ciabatta bread is a type of Italian bread. There are no eggs or sugar in the recipe which will give you a more rustic loaf.
Method: oven
Time: over 5 hours
Pumpkin Cheesecake Muffins
Made with baking powder, cinnamon, salt, cloves, walnuts or raisins, cream cheese, sugar, flour
Method: oven
Time: 30-60 minutes
Bee-Hive Tavern's Dill and Onion Roll
The Bee-Hive Tavern in Sandwich, Maine closed in 2004 but you can still have their famous dill and onion rolls with this authentic recipe from one of the former...
Method: oven
Time: 2-5 hours
Blueberry Fritters
Made with powdered sugar, vegetable oil, milk, flour, fresh blueberries, all-purpose flour, baking powder, sugar, salt, egg
Method: stovetop
Time: under 30 minutes
If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.






























































