Ever thought of taking a classic carrot cake on the go? These carrot cake muffins make it happen, seamlessly blending comfort food with snackable genius.
Method: oven
Time: 30-60 minutes
Baked Goods
Nothing says comfort like the smell of something baking. Homemade bread is not only delicious but more nutritious than store bought. And with the invention of the bread machine, baking bread just got easier! We also have lots of recipes for other baked goods like pastries, muffins, dinner rolls, homemade pretzels and bagels and more. So dust off the mixer and get out the flour, we have some baking to do!
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Carrot Cake Muffins
Crescent Rolls From Scratch
Skip the exploding cans of refrigerated crescent roll dough and make your own from scratch! It's a bit more work but the results are worth it to have flaky homemade rolls.
Method: stovetop, oven
Time: 2-5 hours
Low Carb Zucchini Muffins
This low carb zucchini muffin recipe uses soy flour and a sugar substitute making it a healthy breakfast or snack. You can make them ahead of time and freeze them, too.
Method: oven
Time: 30-60 minutes
Bunuelos De Viento
Ready to try your hand at something a bit different? Bunuelos de viento are light, crispy, and undeniably satisfying, perfect for those adventurous home cooks who want to step...
Method: deep fryer
Time: 30-60 minutes
Low Fat Cinnamon Rolls
There's nothing quite like a warm, freshly-baked cinnamon roll. But if you're watching your waistline, you might be hesitant to indulge. Not with these lower fat cinnamon rolls!
Method: oven
Time: 1-2 hours
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Wild Blackberry Turnovers
Made with vanilla extract, baking mix, baking powder, salt, fresh blackberries, cinnamon, butter, sugar, flour
Method: oven
Time: 30-60 minutes
Currant Pumpkin Muffins
These muffins taste like pumpkin pie! You can easily substitute raisins for the currants if you wish.
Method: oven
Time: 30-60 minutes
Bread Stick Twists
Breadsticks made from frozen bread dough are a great way to have fresh-tasting breadsticks without having to go through the hassle of making them from scratch
Method: oven
Time: 1-2 hours
Whole Wheat Blueberry Muffins
Whole wheat blueberry muffins are a delicious and healthy snack or breakfast option. These muffins are packed with nutrients and fiber and can be easily frozen for later.
Method: oven
Time: 30-60 minutes
1920's Nut Loaf
Made with walnuts, egg whites, water, active dry yeast, milk, butter, sugar, salt, all-purpose flour
Method: oven
Time: 2-5 hours
Peach Muffins
Think of these peach muffins as a little bite of summer, no matter the season. You don't need a sprawling peach orchard to enjoy this recipe.
Method: oven
Time: 30-60 minutes
Maple Cranberry Muffins
Made with vegetable oil, flour, baking powder, baking soda, dried cranberries, egg, plain yogurt, maple syrup
Method: oven
Time: under 30 minutes
Chocolate Orange Cream Mini Scones
These scones are the perfect mix of rich chocolate and zesty orange. They're tender and flaky, with just the right amount of sweetness. Serve them warm or at room...
Method: oven
Time: under 30 minutes
Potato Gnocchi With Quick Meat Sauce
If you're tired of pasta, why not change it up and go with gnocchi? A meaty tomato sauce with garlic and onions makes this dish foolproof.
Method: stovetop
Time: 30-60 minutes
Anytime Apple Carrot Muffins
The delicious flavor of carrot cake baked into a muffin. Orange juice and maple syrup add additional sweetness and flavor.
Method: oven
Time: under 30 minutes
Artichoke Fritters With Herbed Mayonnaise
Try out something new with this veggie fritter recipe. These crispy fritters made with artichoke hearts paired with a homemade herbed mayonnaise make for a...
Method: stovetop, deep fryer
Time: under 30 minutes
CDKitchen's Best Hamburger or Hot Dog Buns
If you're putting in the work to make some top-notch burgers or franks, don't settle for basic store-bought buns. These fresh, fluffy buns are much more...
Method: oven, bread machine
Time: 1-2 hours
Blueberry Vanilla Muffins
Turn melted ice cream into delectable muffins. Create your batter, throw in some fresh blueberries, and lemon zest and you have a yummy treat.
Method: oven
Time: 30-60 minutes
Galaxy Doughnuts
These star-shaped donuts are out of this world. The combination of wheat germ, soy flour, and oat bran helps make them a bit healthier than other donuts.
Method: stovetop, oven
Time: 2-5 hours
Apple Honey Bran Muffins
Made with butter, buttermilk, apple, honey, raisin bran cereal, flour, eggs, sugar
Method: oven
Time: 30-60 minutes
Pumpkin Gnocchi
Got pumpkin? Got potatoes? Then you have a hit on your hands with this from-scratch gnocchi flavored with nutmeg and served with an optional cream sauce.
Method: stovetop, oven
Time: 1-2 hours
Bread Machine Bow Knot Dinner Rolls
Made with water, butter or margarine, egg, salt, bread flour, sugar, bread machine yeast
Method: oven, bread machine
Time: 2-5 hours
Bear Claws With Chocolate Filling
Made with pecans, egg, frozen roll dough, flour, butter, brown sugar, semisweet chocolate chips, shredded coconut
Method: oven
Time: 1-2 hours
Bacon-Wrapped Bread Sticks
Brown sugar for a hint of caramelized sweetness is the secret to success with these bacon-wrapped crisp grissini-style breadsticks.
Method: oven
Time: 2-5 hours
Blueberry Streusel Muffins
Made with butter, egg, flour, baking powder, salt, milk, vanilla extract, blueberries, sugar
Method: oven
Time: 30-60 minutes
Savory Salami Apricot Scones
Made with Cheddar cheese, fresh chives, dried apricots, flour, baking powder, salt, butter, eggs, buttermilk, salami
Method: oven
Time: 30-60 minutes
Butterscotch Pudding Monkey Bread
Made with refrigerated biscuits, butter, butterscotch pudding mix, sugar, ground cinnamon, pecans
Method: oven
Time: 1-2 hours
Holiday Cornucopia Bread Centerpiece
This recipe is a simple way to make a festive edible holiday centerpiece.
Method: oven
Time: 1-2 hours
Carrot Fritters
Golden-fried carrot fritters make an outstanding vegetarian party appetizer.
Method: stovetop
Time: 30-60 minutes
Almond Berry Muffins
These delectable muffins filled with strawberries and slivered almonds are perfect fresh out the oven or off the counter for a quick bite as you head out the door.
Method: oven
Time: 30-60 minutes
Beer Batter Cheese Bread
Beer Batter Cheese Bread is a quick and easy way to make cheesy bread without having to wait for the dough to rise.
Method: oven
Time: 1-2 hours
Quick Crust Pizza
Made with pizza toppings, pizza sauce, flour, baking powder, salt, Parmesan cheese, oregano, vegetable oil, milk, Mozzarella, Monterey Jack or Cheddar cheese
Method: oven
Time: under 30 minutes
Walnut Potica
Made with honey, butter, egg, cinnamon, yeast, milk, flour, sugar, salt
Method: oven
Time: 2-5 hours
All-Year Blueberry Corn Muffins
Made with frozen blueberries, salt, buttermilk, eggs, corn oil, cornmeal, all-purpose flour, brown sugar, baking powder, baking soda
Method: oven
Time: 30-60 minutes
Chocolate 'n Spice Profiteroles
These delicate profiteroles are filled with a creamy coffee flavored filling and topped with a rich coffee liqueur chocolate sauce.
Method: oven, stovetop
Time: 1-2 hours
Zucchini Date Muffins
Made with whole-wheat flour, sugar, cinnamon, baking powder, baking soda, egg, nonfat plain yogurt, vegetable oil, zucchini, pitted dates
Method: oven
Time: 30-60 minutes
Petone Martha's Date Scone
Made with self-rising flour, vanilla extract, eggs, dates, water, cream, honey
Method: oven, stovetop
Time: 30-60 minutes
Cranberry Cherry Flaxseed Muffins
Made with rolled oats, flaxseed, baking soda, salt, buttermilk, egg whites, honey, applesauce, dried cherries, cranberries
Method: oven
Time: 30-60 minutes
Profiteroles With Chocolate Sauce
Homemade profiteroles are a bit of work, but boy are they worth it. The pastries and decadent chocolate sauce are too perfect to mess with, but you can switch up the...
Method: oven, stovetop
Time: 1-2 hours
No-Egg Challah
Don't worry this beautifully braided bread is not hard to craft together. The trick is to make sure the dough is smooth and well rested. Shape in any desired form and bake.
Method: stovetop, oven
Time: over 5 hours
Kolacky
Made with water, butter, cream cheese, vanilla extract, flour, salt, fruit spread, egg
Method: oven
Time: 1-2 hours
Healthy Pumpkin Muffins
These muffins are loaded with goodness! They are rich in beta carotene, potassium, and vitamin A.
Method: oven
Time: 30-60 minutes
Eggnog Cream Puffs
Flaky cream puff shells are filled with vanilla pudding that tastes like eggnog. A perfect treat for the holidays!
Method: oven, stovetop
Time: 1-2 hours
Ann's Easy Brioche Rolls
Made with flour, eggs, milk, butter or margarine, sugar, salt, yeast, water, egg
Time: over 5 hours
Banana Biscuits
Made with baking powder, flour, bananas, milk or soy milk, oil
Method: oven
Time: 30-60 minutes
Chocolate Muffins
Made with all-purpose flour, unsweetened cocoa powder, baking powder, baking soda, salt, egg, egg whites, sugar, plain yogurt, canola oil
Method: oven
Time: 30-60 minutes
Parmesan Baking Mix Crescents
Bisquick comes to the rescue with this simple way to make crescent rolls (that don't come from a can)
Method: oven
Time: under 30 minutes
Pumpernickel Bread
Pumpernickel bread is a type of dark, dense rye bread that has a slightly sweet and nutty flavor. It is a popular choice for sandwiches and has a very nice texture when toasted.
Method: oven
Time: 2-5 hours
Banana Muffins With Mascarpone Cream Frosting
Made with salt, baking powder, ground cinnamon, ground nutmeg, sugar, vegetable oil, eggs, vanilla extract, bananas
Method: oven
Time: 30-60 minutes
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!