This recipe is for a copycat version of the popular Outback Steakhouse orange marmalade sauce. Made with just four simple ingredients, this sauce is perfect for...
Time: under 30 minutes
Copycat Outback Orange Marmalade Sauce
Slow Cooker Peach Sauce
Got frozen peaches? Make a delicious peach sauce right in your slow cooker. Sweet, spiced, and perfect for desserts or breakfast toppers.
Method: crock pot, microwave
Time: over 5 hours
Mango Topping For Ice Cream
Made with sugar, lemon juice, mangoes, orange juice
Time: under 30 minutes
Raspberry Sauce
This raspberry sauce can be made with either fresh or frozen raspberries. It is also a great way to dress up classic desserts like ice cream sundaes and cheesecakes.
Method: stovetop
Time: 30-60 minutes
Dark Cherry Sauce
Made with water, corn starch, salt, dark cherries, maple syrup, cherry liqueur, lemon
Method: stovetop
Time: under 30 minutes
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Fresh Citrus Sauce
Made with Grand Marnier, sugar, cornstarch, orange rind, lemon rind, orange juice, lemon juice
Method: stovetop
Time: under 30 minutes
Warm Peach And Blueberry Sauce
Made with brandy or amaretto, butter, peaches, brown sugar, blueberries, lemon peel
Method: stovetop
Time: under 30 minutes
Aprium Butter
Made with salt, lemon juice, apriums, butter, brown sugar, ground cinnamon, nutmeg
Method: stovetop
Time: under 30 minutes
Strawberry Filling for Crepes or Pancakes
Made with cornstarch, crepes or thin pancakes, frozen strawberries, cream cheese, sugar, vanilla extract
Method: stovetop
Time: 30-60 minutes
Hot Fruit Sauce for Easter Ham
The sweet, fruity sauce perfectly complements salty baked ham or roast pork.
Method: stovetop, oven
Time: 30-60 minutes
Rhubarb Sauce
The classic combination of rhubarb and strawberry make this sauce a winner. Try on pancakes, vanilla ice cream, drizzled over cheesecake, or other favorite dessert.
Method: stovetop
Time: under 30 minutes
Lychee Ice Cream Sauce
Made with lime juice, candied ginger, sugar, cornstarch, lychees, butter or margarine
Method: stovetop
Time: under 30 minutes
Slow Cooker Strawberry Rhubarb Sauce
Made with vanilla ice cream, rhubarb, sugar, ground ginger, orange peel, cinnamon stick, strawberries, white grape juice, pound cake
Method: crock pot
Time: over 5 hours
Basic Fruit Sauce
Made with fruit juice, cream of tartar, sugar, lemon juice, arrowroot or cornstarch
Method: stovetop
Time: under 30 minutes
Peach Pepper Sauce
Made with butter, sugar, powdered fruit pectin, peaches, tomato, jalapeno peppers, lime juice, onion, red bell pepper
Method: stovetop
Time: 30-60 minutes
Warm Pineapple Topping For Ice Cream
Made with pineapple, brown sugar, lime juice, vanilla ice cream
Method: stovetop
Time: under 30 minutes
Easy Blueberry Chipotle Sauce
Made with blueberry preserves, chipotle chile, adobo sauce
Time: under 30 minutes
Berry Sauce
Made with fresh or frozen mixed berries, seedless raspberry preserves
Method: stovetop
Time: 1-2 hours
Apricot-Ginger Cranberry Sauce
Made with fresh ginger, sugar, dried apricots, cranberry juice, cranberries
Method: stovetop
Time: 2-5 hours
Amish Lemon Sauce
Made with lemon juice, butter, sugar, all-purpose flour, grated nutmeg, water, lemon zest
Method: stovetop
Time: under 30 minutes
Brandied Fruit Sauce
Made with brandy, fresh strawberries, fresh blueberries, confectioners' sugar
Time: 1-2 hours
Apple Blueberry Sauce
Made with pecans, cinnamon, blueberries, water, brown sugar, sugar, apple, orange
Method: stovetop
Time: 1-2 hours
Got leftovers? We've got recipes. 18 delicious recipes using cooked chicken (plus 9 bonus recipes!)
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
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