Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
Berry Sauce
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- #17433
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
1 jar (10 ounce size) seedless raspberry preserves
1 cup fresh or frozen mixed berries
directions
In a saucepan, heat preserves over low heat until melted. Add mixed berries. Heat until sauce just simmers. Cover; refrigerate until served.
added by
jmstwn1607
nutrition data
Nutritional data has not been calculated yet.
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