Breads And Rolls

Made with bread machine yeast, water, honey, olive oil, salt, sugar, bread flour

Method:   bread machine
Time:   2-5 hours

Huckleberry cornbread is a sweet and tangy twist on a classic favorite. Perfect for breakfast or as a unique side dish for dinner.

Method:   oven
Time:   30-60 minutes

Pumpernickel bread is a type of dark, dense rye bread that has a slightly sweet and nutty flavor. It is a popular choice for sandwiches and has a very nice texture when toasted.

Method:   oven
Time:   2-5 hours

Get the taste and texture of bakery-made bread from your bread machine. This lightly sweet bread has gentle cinnamon flavors and a splash of raisins in every slice.

Method:   bread machine
Time:   1-2 hours

Using a mixture of corn muffin mix and cake mix for semi-sweet cornbread is a smart move, but the real genius comes with a generous topping of mouthwatering, bacon-infused...

Method:   oven
Time:   30-60 minutes

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Made with vegetable oil, brown sugar, flour, salt, yeast, water, baking soda

Method:   oven, bread machine
Time:   2-5 hours

That's right, you read correctly. This bread machine recipe contains cooked grits which add moisture and texture to the finished loaf.

Method:   bread machine
Time:   2-5 hours

Made with raisins, all-purpose flour, sugar, baking powder, salt, baking soda, butter, egg, orange zest, orange juice

Method:   oven
Time:   1-2 hours

Domino's offers a sweet treat of oven baked breadsticks sprinkled with cinnamon and sugar that are served with a sweet vanilla dipping sauce. Copy it at home with this...

Method:   oven
Time:   under 30 minutes

A traditional recipe for Italian bread. The secrets to a successful loaf are the multiple rise times and creating steam in the oven for a crisp crust and tender crumb.

Method:   oven
Time:   over 5 hours

Made with buttermilk, flour, baking powder, baking soda, salt, butter, baked Virginia ham, cheddar cheese

Method:   oven
Time:   under 30 minutes

The secret to these tender dinner rolls is mashed potatoes in the dough.

Method:   oven
Time:   2-5 hours

Start with a package of cornbread mix and dress it up with creamed corn, shredded cheese, and minced jalapeno

Method:   oven
Time:   30-60 minutes

Your whole wheat baked pizzas topped with mushrooms, peppers, onions, or other veggies of choice will be a far cry from greasy delivery slices.

Method:   bread machine, oven
Time:   under 30 minutes

Ahhh, the smell of freshly baked bread! These loaves made with a classic Herbes de Provence spice mix are perfect for Italian sandwiches or just a simple dip in olive...

Method:   oven
Time:   2-5 hours

Made with walnuts, whole wheat flour, all-purpose flour, active dry or rapid rise yeast, orange peel, salt, milk, water, honey, vegetable oil

Method:   oven, stovetop
Time:   2-5 hours

Made with buttermilk, eggs, salt, butter, mild vegetable oil or bacon drippings, stone-ground white cornmeal, flour, baking soda, baking powder

Method:   oven
Time:   30-60 minutes

Oats, whole wheat, and white flour give this from-scratch bread the perfect texture for toasting.

Method:   oven
Time:   2-5 hours

The dough takes some time to prepare, but it is worth the effort. These croissants are perfect for a breakfast or brunch, and your family and friends will be impressed with...

Method:   oven
Time:   over 5 hours

Here's a way to make your Easter feast even more memorable with a bread that looks as good as it tastes. Soft, mildly sweet, and oh-so-versatile, this Easter bread might just...

Method:   bread machine
Time:   2-5 hours

Made with flour, eggs, milk, butter or margarine, sugar, salt, yeast, water, egg


Time:   over 5 hours

If you're fancying a backstory with your bread baking, shape some sweet traditions with this Italian classic, which is simply bursting with color and...

Method:   oven
Time:   2-5 hours

Made with chocolate morsels, active dry yeast, sugar, water, flour, unsweetened cocoa powder, salt, egg, sweet butter

Method:   oven
Time:   2-5 hours

Made with egg white, rye flour, vegetable oil, all-purpose flour, brown sugar, active dry or rapid rise yeast, caraway seed, salt, water

Method:   oven
Time:   2-5 hours

Whether mopping up egg yolks with breakfast, serving as a sandwich bun for lunch, or being spread with butter for dinner, these cheesy biscuits are welcome any time of day.

Method:   oven
Time:   30-60 minutes

Comfort food isn't done properly without a big basket of buttermilk biscuits. These are ready in no time, and they'll fit just right on the table for breakfast, lunch, and...

Method:   oven
Time:   under 30 minutes

Store-bought crescent roll dough is a huge time saver. Mix a little melted chocolate and drizzle yumminess all over the fresh baked delicacy.

Method:   oven
Time:   under 30 minutes

One of our simplest Valentine's Day recipes! Form breadstick dough into heart shapes, sprinkle with seasonings, and bake as directed.

Method:   oven
Time:   under 30 minutes

Stir up this cornbread mix and keep it on hand for anytime you want to add a little southern flair to your meal. Keeps well for several months.


Time:   under 30 minutes

Discover our "idiot-proof" dinner rolls that anyone can master. Create fluffy and delicious rolls using eggs, sugar, self-rising flour, yeast, and shortening.

Method:   oven
Time:   over 5 hours

Copy the breadsticks you get at the Olive Garden with this easy recipe using frozen bread dough.

Method:   oven
Time:   1-2 hours

Made with caramel color, salt, water, butter or margarine, honey, bread flour, whole wheat flour, cocoa powder, sugar, instant coffee

Method:   oven, bread machine
Time:   2-5 hours

Made with flour, yeast, water, sugar, salt, eggs, oil

Method:   oven
Time:   2-5 hours

Think breadsticks are reserved for fancy restaurants? Think again. With this easy recipe, you can whip up a batch of these delightful treats right in your own kitchen.

Method:   oven
Time:   2-5 hours

What sets these whole wheat onion bagels apart? They are made with whole wheat flour, which gives them a nuttier flavor and slightly denser texture, and they have a hint of...

Method:   stovetop, oven
Time:   2-5 hours

Three types of cheese (Cheddar, Mozzarella, and Parmesan) come together with some savory spices to make a rich and buttery spread that pairs perfectly with French bread.

Method:   oven
Time:   under 30 minutes

This jalapeno cornbread is the perfect balance of sweet, spicy, and even a little melty thanks to the grated cheddar.

Method:   oven
Time:   30-60 minutes

Alaskan sourdough biscuits are a delicious twist on traditional biscuits. Made with a sourdough starter, these biscuits have a tangy flavor and a light, fluffy texture. They...

Method:   campfire
Time:   over 5 hours

Made with vegetable oil, sugar, salt, cocoa powder, dried onion, instant coffee granules, caraway seed, oat bran, fennel, bread flour

Method:   bread machine
Time:   2-5 hours

Made with berries, self rising flour, egg, sugar, butter, milk, vanilla

Method:   oven
Time:   30-60 minutes

Babka isn't just a dessert; it's an experience that craves your full attention for its wonderfully twisted, sweet journey. It also doubles as an artful...

Method:   oven
Time:   over 5 hours

Become the hero of homemade cuisine with this basic traditional white bread recipe. It's your first step toward achieving "breadwinner" status in the kitchen -...

Method:   oven
Time:   2-5 hours

If you've got a cast iron corn stick pan lying around your kitchen, it's high time you used it. If you don't have one just pour the mix into a muffin tin and make some Alabama corn...

Method:   oven
Time:   30-60 minutes

Whole wheat bagels are a healthier option than traditional white flour bagels. Whole wheat flour is higher in fiber and nutrients than white flour.

Method:   stovetop, oven
Time:   1-2 hours

Made with roasted red peppers, sliced pitted ripe olives, refrigerated pizza crust dough, garbanzo beans, olive oil, lemon juice, garlic, feta cheese with sun-dried tomatoes...

Method:   oven
Time:   under 30 minutes

Perfectly textured bagels with the hint of pumpkin pie flavor. Delicious toasted with a sweet spread.

Method:   stovetop, oven
Time:   1-2 hours

The fat in this recipe is limited to the melted butter brushed over the top of the loaves before baking. This recipe yields a great crust with a tender interior.

Method:   oven
Time:   2-5 hours

Made with egg, all-purpose flour, corn meal, sugar, baking powder, salt, milk, vegetable oil

Method:   microwave
Time:   under 30 minutes

Fresh, homemade rolls make a world of a difference in a dinner. Whether you're using them to dip in soup or as buns for burgers and sandwiches, these traditional recipe rolls never...

Method:   oven
Time:   2-5 hours

Believe it or not, baking bread from scratch doesn't need to be a lot of work. This is a no-knead yeast-raised bread. And, as a bonus, it's fat-free.

Method:   oven
Time:   1-2 hours