The perfect accompaniment to your meal. Nothing beats homemade, from-scratch, freshly baked rolls.
Method: oven
Time: 2-5 hours
Dinner Rolls

Dinner rolls are a nice addition to a meal. With a delicious variety to choose from like crescent rolls, popovers, and sandwich buns you can have just the right roll for the meal. They can be eaten alone, used to mop up tasty sauces, or used for sandwich-style eating.
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Hard Rolls
Copycat Golden Corral's Rolls
A clone recipe of the soft dinner rolls from the Golden Corral restaurant. The rolls are made with yeast, sugar, butter, flour, egg, and milk.
Method: oven
Time: 2-5 hours
Copycat White Castle Slider Bun
Do you love the little buns they use at White Castle restaurants? This DIY version can be used for mini hamburgers or other slider-style recipes.
Method: oven, stovetop
Time: 2-5 hours
Pizza Dippers
A quick way to make seasoned, cheesy breadsticks. Perfect for dipping in warm pizza sauce. Makes good finger food for movie night or a party.
Method: oven
Time: under 30 minutes
Ensaymada (Made With Mashed Potato)
If you're in the mood for something a little different and a lot delicious, why not try these ensaymada with potato? You won't believe how tasty they are.
Method: oven
Time: 2-5 hours
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Easy Croissants
These croissants are flaky, buttery, and delightful on their own or turned into breakfast sandwiches.
Method: oven
Time: over 5 hours
Original Parker House Rolls
Parker House rolls were invented at the Parker House Hotel in Boston. They are made with yeast dough, and are brushed with butter before baking for an extra buttery flavor.
Method: oven
Time: 2-5 hours
Whole Wheat Croissants
Whole wheat croissants are perfect for a healthy and delicious breakfast or sandwich pastry. These flaky pastries contain whole wheat flour, which adds a nutty flavor and extra...
Method: oven
Time: over 5 hours
Buttery Bread Machine Crescent Rolls
Making crescent rolls from scratch can be tedious. This recipe leverages the kneading power of a bread machine to make it an easy task.
Method: bread machine, oven
Time: 2-5 hours
Fun & Easy Pizza Sticks
Easy to make snack sticks made with refrigerated breadstick dough, pepperoni slices, mozzarella cheese, parmesan cheese, and seasonings. Serve with heated pizza sauce for...
Method: oven
Time: under 30 minutes
Crescent Rolls From Scratch
Skip the exploding cans of refrigerated crescent roll dough and make your own from scratch! It's a bit more work but the results are worth it to have flaky homemade rolls.
Method: stovetop, oven
Time: 2-5 hours
Easy Chocolate Croissants
Store-bought crescent roll dough is a huge time saver. Mix a little melted chocolate and drizzle yumminess all over the fresh baked delicacy.
Method: oven
Time: under 30 minutes
Nana's Yeast Rolls
Fresh, homemade rolls make a world of a difference in a dinner. Whether you're using them to dip in soup or as buns for burgers and sandwiches, these traditional recipe rolls never...
Method: oven
Time: 2-5 hours
Bread Machine Dinner Rolls
Use your bread machine to whip up a batch of basic dinner roll dough. All you have to do is bake them.
Method: bread machine, oven
Time: 2-5 hours
Food Processor Croissants
Croissants from scratch are made a little easier with the help of your food processor. It mixes and kneads the ingredients into a smooth dough for you to work with.
Method: oven
Time: 2-5 hours
Copycat Logan's Roadhouse Buttery Dinner Rolls
Made with salt, nonfat dry milk, water, egg, shortening, butter, sugar
Method: oven
Time: 2-5 hours
Idiot-Proof Dinner Rolls
Discover our "idiot-proof" dinner rolls that anyone can master. Create fluffy and delicious rolls using eggs, sugar, self-rising flour, yeast, and shortening.
Method: oven
Time: over 5 hours
Hot Cross Bun Biscuits
This is a quick and easy non-yeast version of hot cross buns that is made biscuit-style by rolling out dough and cutting it into rounds before baking.
Method: oven
Time: under 30 minutes
Garlic and Chive Knots
Made with non-stick cooking spray, Parmesan cheese, butter or stick margarine, garlic, garlic powder, refrigerated French bread dough, fresh chives or green onions
Method: stovetop, oven
Time: under 30 minutes
Angel Rolls
Think rolls can't be a showstopper? Think again. Simplicity meets flavor and a light, airy texture that practically floats off the plate.
Method: oven
Time: 30-60 minutes
Copycat Domino's Cinna Sticks
Domino's offers a sweet treat of oven baked breadsticks sprinkled with cinnamon and sugar that are served with a sweet vanilla dipping sauce. Copy it at home with this...
Method: oven
Time: under 30 minutes
Valentine Breadsticks
One of our simplest Valentine's Day recipes! Form breadstick dough into heart shapes, sprinkle with seasonings, and bake as directed.
Method: oven
Time: under 30 minutes
Bacon-Wrapped Bread Sticks
Brown sugar for a hint of caramelized sweetness is the secret to success with these bacon-wrapped crisp grissini-style breadsticks.
Method: oven
Time: 2-5 hours
Bread Machine Bow Knot Dinner Rolls
Made with water, butter or margarine, egg, salt, bread flour, sugar, bread machine yeast
Method: oven, bread machine
Time: 2-5 hours
Traditional Hot Cross Buns
Stepping into the baking scene doesn't have to be daunting, especially with these iconic hot cross buns. Packed with flavor and festively decorated, they're great for both...
Method: oven
Time: 1-2 hours
Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
































