It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).

Get the taste and texture of bakery-made bread from your bread machine. This lightly sweet bread has gentle cinnamon flavors and a splash of raisins in every slice.

3/4 cup warm water
1 egg
1 tablespoon butter or oil
1 teaspoon salt
2 2/3 cups all-purpose flour
3 tablespoons dry milk powder
2 tablespoons sugar
1/3 cup raisins
1 1/2 teaspoon cinnamon
1 teaspoon vanilla extract
1 1/2 teaspoon active dry yeast
Set machine on basic bread setting. Add all ingredients to bread pan in order given (or as directed by your bread machine manufacturer).
This recipe compliments of Melissa Martin from Cochranville, PA.
Christine Gable, CDKitchen Staff
Read more: Kids and Bread Machines
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