The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.


2 cups self rising flour
1 egg
1 cup sugar
1 stick butter
1 cup milk
1 teaspoon vanilla
2 cups berries (Huckleberry or blueberry)
Cream eggs, butter and sugar. Add flour, milk and vanilla. Sprinkle flour on berries to prevent them from going to the bottom. Add berries. Bake at 350 degrees F for 40 minutes.
clammers
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.



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reviews & comments
My grandmother used to make a bread like this.... really excited that I found this.
June 1, 2015
What size baking pan? Sounds easy & tasty!
February 16, 2009
This recipe was very delicious. I cut the sugar to 2/3 c. and I added a small bag of frozen blueberries instead of huckleberries (probably about 4 cups). We're trying to offer healther recipes here. Raspberries would be good too. The recipe used few basic ingredients. Great recipe for beginners snack or dessert with ice cream.