Beef Dishes

A quick way to turn a box of macaroni and cheese into dinner

Method:   stovetop
Time:   under 30 minutes

This classic Italian dish is made with thin sliced beef that is spread with bread crumbs, cheese, and basil, and rolled up and baked in a tomato sauce.

Method:   stovetop
Time:   2-5 hours

An oven-baked version of chicken fried steak that keeps all the great flavor and texture but cuts down on the calories

Method:   microwave, oven
Time:   under 30 minutes

Everybody knows that a good Reuben needs sauerkraut and Thousand Island. But slow-cooking the corned beef right along with the 'kraut and dressing is a real...

Method:   crock pot
Time:   2-5 hours

Make a quick and easy skillet meal starting with a package of beef flavored pasta mix. Simply add ground beef and simmer.

Method:   stovetop
Time:   under 30 minutes

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If you're making a batch of rice for tacos, burritos, or salads, you owe it to yourself to jazz it up a bit. This variety is plenty zesty thanks to taco seasoning and diced tomatoes.

Method:   stovetop
Time:   under 30 minutes

Think of this as pizza without all the work. The meat, cheese, and sauce are topped with a mock pizza crust giving you pizza flavor in casserole form.

Method:   stovetop, oven
Time:   30-60 minutes

Tough flank steak turns into tender fajita meat when it's slow cooked in the crock pot.

Method:   crock pot
Time:   2-5 hours

The taco ring is a delicious and easy way to enjoy all of your favorite taco fixings in one tasty package.

Method:   stovetop, oven
Time:   under 30 minutes

Thinly sliced round steak is marinated in a soy sauce mixture and then stir fried with bell pepper, green onion, mushrooms, and tomatoes and served over cooked Asian noodles.

Method:   stovetop
Time:   30-60 minutes

Traditional Asian flavors bring together the flank steak and snow peas in this easy stir-fry recipe.

Method:   stovetop
Time:   under 30 minutes

Think of this recipe as stir-fried fajitas! Your typical beef fajitas are served Asian-style instead of on tortillas

Method:   stovetop
Time:   under 30 minutes

Bring a little life to your beef stir-fry. Keep the staples like garlic, chiles, and shallots but throw in lemongrass, thai basil, and fish sauce to add some...

Method:   stovetop
Time:   under 30 minutes

Made with whole clove, boneless beef sirloin steak, onion, butter or margarine, mushrooms, red wine or beef broth, water, fresh parsley, bay leaf

Method:   stovetop
Time:   1-2 hours

Made with corn, red pepper flakes, sesame oil, garlic, sugar, sesame seeds, rice wine vinegar, vegetable oil, soy sauce, sirloin steak

Method:   outdoor grill, stovetop
Time:   2-5 hours

Great flavors come together in this crock pot dinner made with round steak, garlic powder, chili powder, mustard, onion, tomatoes, and kidney beans - all served over...

Method:   crock pot
Time:   over 5 hours

These beef short ribs get treated to a sweet ginger-soy marinade before they're tossed on the grill, mixed with rice, and added in a lettuce cup.

Method:   stovetop, outdoor grill
Time:   30-60 minutes

Even the mere words veal stew could warm you up on a cold night. This stew is sensational, with browned veal, baby carrots, and chopped onion all slow-cooked in a...

Method:   crock pot, stovetop
Time:   2-5 hours

London broil traditionally calls for marinating the meat first, but this recipe shortens the process by applying a simple yet flavorful rub on the roast.

Method:   oven
Time:   30-60 minutes

Corned beef brisket is slow cooked with potatoes, turnips, carrots and cabbage.

Method:   crock pot
Time:   2-5 hours

This easy chop suey-style recipe is made with ground beef and vegetables and served over rice. Great way to make a quick meal!

Method:   stovetop
Time:   under 30 minutes

An easy family favorite. Ground beef is mixed with onion soup mix, cream of mushroom soup, onion, and rice and baked in a casserole dish until done.

Method:   stovetop, oven
Time:   1-2 hours

No fuss cabbage rolls made with ground beef, instant rice, and tomato soup rolled up inside cabbage leaves.

Method:   stovetop, oven
Time:   30-60 minutes

A foolproof recipe for tender minute steaks. The pan-fried seasoned steaks are coated in the gravy and finished in the oven.

Method:   stovetop, oven
Time:   1-2 hours

A can of tomato soup brings deep tomato flavor to this comfort food pasta, and it's perfect with a little hot sauce for an extra kick.

Method:   stovetop
Time:   under 30 minutes