A creamy, tangy barbecue classic. Hard boiled eggs and salad dressing turn ordinary macaroni into a silky treat while celery and onions add that perfect crunch.
Method: stovetop
Time: 2-5 hours
Macaroni Pasta Salads
Macaroni is a small elbow shaped pasta that is perfect for salads. It works great with both creamy or oil based dressings and the bite-sized pasta is easy to serve and eat. Macaroni salad is a summertime favorite for picnics and backyard barbecues. Hint: to keep the pasta from absorbing too much dressing make sure it is completely cooled before mixing with the other ingredients.
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Pennsylvania Dutch Macaroni Salad
Classic Macaroni Salad
This macaroni salad is a great summertime classic and it's perfect for picnics or barbecues. It's also a really easy dish to make ahead of time, which is always a bonus.
Time: 1-2 hours
Amish Macaroni Salad
Made with white vinegar, sugar, prepared yellow mustard, elbow macaroni pasta, hard-cooked eggs, onion, celery, red bell pepper, dill pickle relish, salad dressing
Method: stovetop
Time: 1-2 hours
All American Macaroni Salad
This macaroni salad, stuffed with ham and cheese and flavored with sweet relish, is a creamy and addicting recipe.
Time: 2-5 hours
Cheddar Pasta Salad
Whether you are looking for an easy pasta salad for a weeknight dinner, or you are wanting to impress your guests at a summer BBQ, this recipe will certainly do the trick.
Method: stovetop
Time: 2-5 hours
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Macaroni Salad for 100
When you need to impress a crowd, this macaroni salad with ham and cheddar does the trick. Perfect for picnics or potlucks, this recipe has everyone covered.
Time: 2-5 hours
Lauren's Macaroni Salad
A delicious macaroni salad that uses sour cream instead of the usual mayonnaise dressing. The optional green olives add a nice bite to it.
Method: stovetop
Time: 1-2 hours
Special Macaroni Salad
Made with black pepper, salt, mayonnaise, sweetened condensed milk, macaroni pasta, green bell pepper, onion, carrots, white vinegar
Time: 2-5 hours
Cabbage Macaroni Salad
It's Pasta Salad meets Cabbage Salad meets Tuna Salad. Three popular summer salads come together in one delicious dish.
Method: stovetop
Time: under 30 minutes
Macaroni Salad for a Crowd
Made with vinegar, milk, macaroni, hard boiled eggs, celery, onions, radishes, cucumbers, celery salt, mayonnaise or salad dressing
Time: 2-5 hours
Bonanza's Macaroni Salad
Made with mayonnaise, elbow macaroni, celery, green bell pepper, boiled eggs
Method: stovetop
Time: 30-60 minutes
Shell Macaroni Salad With Velveeta
Made with pickle juice, mayonnaise, onion, shells or macaroni pasta, Velveeta cheese, hard-cooked eggs, celery, green bell pepper, sweet pickles, pimento
Method: stovetop
Time: under 30 minutes
Sweet And Sour Macaroni Salad
Made with pimentos, cucumbers, sugar, oil, vinegar, tomato soup, shell macaroni, onion, green bell peppers
Method: stovetop
Time: over 5 hours
Ranch Tuna Macaroni Salad
Made with hard boiled eggs, tuna, macaroni, ranch salad dressing, red onions, celery, black pepper
Method: stovetop
Time: 1-2 hours
Island Style Macaroni Salad
Craving a culinary vacation? This island-style macaroni salad is your ticket to paradise, mixing crab meat, peas, and mayo for a flavor fusion that's pure tropical bliss.
Method: stovetop
Time: under 30 minutes
Macaroni And Pea Salad
Let's be real, sometimes you just want a salad that makes you smile. This nostalgic macaroni and pea creation is not only delicious but also an effortless showstopper.
Method: stovetop
Time: 1-2 hours
Chicken-Macaroni Salad
Made with cooked chicken breast chunks, Cheddar cheese, hard boiled eggs, elbow macaroni, Miracle Whip, prepared mustard, celery seeds, sweet pickles, carrots
Method: stovetop
Time: 2-5 hours
Hawaiian Potato Macaroni Salad
Made with mayonnaise, potatoes, shell pasta, carrots, celery, pickles, peas, green onions, salt and pepper
Method: stovetop
Time: under 30 minutes
Shrimp Pasta Salad
Made with pickle relish, shrimp, peas, macaroni or small pasta shells, sour cream, mayonnaise, lemon juice, salt, dill weed, hard-cooked eggs
Method: stovetop
Time: over 2 hours
Creamy Italian Seafood Salad
Made with salt, cucumber, green bell pepper, salad dressing, Italian salad dressing, elbow macaroni pasta, imitation crab meat, shrimp, onion, tomato
Time: 2-5 hours
Macaroni Cole Slaw
Made with French salad dressing, garlic, onion, elbow or salad macaroni, sour cream, salt, black pepper, cabbage, green bell pepper, carrot
Method: stovetop
Time: under 30 minutes
BLT Macaroni Salad
Made with bacon, black pepper, salt, elbow macaroni pasta, green onions, tomato, celery, mayonnaise, vinegar
Method: stovetop
Time: 2-5 hours
Curried Macaroni Salad
Made with mayonnaise, curry powder, wine vinegar, radishes, bell pepper, cucumber, scallions, carrots, celery, chutney
Method: stovetop
Time: 1-2 hours
Gourmet Macaroni Salad
Made with evaporated milk, macaroni, kidney beans, frozen peas, French-style green beans, cooked carrots, celery, onion, green bell pepper
Time: 1-2 hours
Golden Apple Macaroni And Cheese Salad
Made with salt, mayonnaise, pimento, Swiss cheese, elbow macaroni, Golden Delicious apples, lemon juice, celery, green pepper, green onion
Method: stovetop
Time: 2-5 hours
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.