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Sweet And Sour Macaroni Salad
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- #45028
over 5 hrs
ingredients
3/4 cup sugar
3/4 cup oil
3/4 cup vinegar, (wine is good)
1 can tomato soup
1 pound small shell macaroni
1 onion, chopped
2 green bell peppers, chopped
3 peeled, seeded cucumbers, quartered and sliced
1 jar diced pimentos, drained (optional)
directions
Put first four ingredients in blender and blend well.
Cook macaroni. Rinse and drain well.
Combine all ingredients and marinate for 24 hours in refrigerator before serving, stirring occasionally.
added by
Mora, New Mexico USA
nutrition data
Nutritional data has not been calculated yet.This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.














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