If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.

1 pound macaroni pasta, cooked, drained, and cooled
1 large green bell pepper, seeded and chopped
1 medium onion, chopped
4 medium carrots, peeled and shredded
1 cup white vinegar
1 can (14 ounce size) sweetened condensed milk
2 cups mayonnaise
1 teaspoon salt
1/4 teaspoon black pepper
Combine the cooked pasta, bell pepper, onion, and carrots in a bowl.
In another bowl, whisk together the vinegar, sweetened condensed milk, mayonnaise, salt, and pepper.
Pour the creamy mixture over the pasta and stir well to completely combine.
Cover the bowl and place in the refrigerator to chill for 4 hours before serving. Stir well before serving.
If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
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