There's nothing like lamb spiced to perfection. These zesty lamb skewers are good enough on their own, but this recipe takes it up another notch with a...
Method: stovetop
Time: 30-60 minutes
Lamb Dishes
Lamb is as versatile as beef in the way you can cook with it which is why you'll find such a variety of recipes here for lamb dishes. It can be grilled like on kabobs or slow simmered in a stew.
Younger lamb has the best flavor. The older it is the more gamey it can be (mutton is a lamb that is over 2 years old and it's considered the lower end quality wise).
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Ground Lamb Skewers with Date and Fig Chutney
Cranberry Lamb Stew
Lamb stew gets a berry-licious upgrade in this cranberry-infused creation, a culinary twist that's sure to become a cold-weather favorite.
Method: stovetop
Time: 1-2 hours
Roasted Rack of Lamb with Lavender Honey and Herbes de Provence
Made with lavender honey, bread crumbs, herbs de provence, black pepper, sea salt, olive oil, rack of lamb
Method: oven
Time: 30-60 minutes
Frenched Rack Of Lamb With Herbs And Bread Crumbs
Lamb is coated with a garlic-rosemary paste and is browned then roasted in the oven.
Method: stovetop, oven
Time: 2-5 hours
Slow Cooker Moroccan Lamb And Rice
Why fly to Marrakesh when this Moroccan lamb and rice brings the bazaar to your bowl? A slow-cooked treasure that's both hearty and heartwarming.
Method: crock pot
Time: 2-5 hours
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Slow Cooker Moroccan Lamb And Fruit Stew
This slow-cooked savory and sweet dish combines tender lamb with dried apricots and spices, creating a complex and satisfying taste that is sure to impress.
Method: stovetop, crock pot
Time: over 5 hours
Steamed Spicy Lamb Shanks
Made with white vinegar, dried guajillo chilies, dried ancho chilies, dried pasilla chilies, cumin, dried oregano, dried thyme, whole cloves, bay leaves, garlic
Method: stovetop
Time: over 5 hours
Grilled Lamb with Garlic Mint Sauce
Winner winner lamb dinner. Fresh herbs really make this dish shine, between rosemary and thyme in the lamb marinade and chopped mint in the sauce.
Method: outdoor grill
Time: over 5 hours
Plov
Also spelled "Palov", this lamb and rice pilaf is the national dish of Uzbekistan
Method: stovetop
Time: 2-5 hours
Kefta Kebabs
The kefta kebab (also known as kofta kebab) is a Middle Eastern dish that consists of grilled ground meat, typically lamb or beef. Serve with rice or flatbread.
Method: oven, outdoor grill
Time: 1-2 hours
Slow Cooker Stuffed Lamb Shoulder
Made with salt and freshly ground black pepper, carrots, lamb shoulder, bulk sausage, parsley, oregano or marjoram, garlic, onion, celery
Method: stovetop, crock pot
Time: over 5 hours
Greek-Style Rotisserie Boneless Leg Of Lamb
Put your rotisserie to use and cook up some Greek-style lamb leg. Greek seasoning, fresh rosemary, and feta cheese give the lamb loads of flavor.
Method: oven
Time: 1-2 hours
Low Carb Moussaka
This eggplant Moussaka makes low-carb a cinch. Baked eggplant is layered with cheese and ground beef and topped with a creamy sauce.
Method: stovetop, oven
Time: 1-2 hours
Rack Of Lamb With A Mustard Rub
Few main courses can stack up to a rack of lamb when it comes to sheer presentation. And this lamb's taste will match up to its looks with this rosemary mustard rub.
Method: oven
Time: 1-2 hours
Grilled Lamb with Rosemary Mustard Marinade
A simple but gourmet meal. Tender leg of lamb is marinated overnight and then simply grilled 10 minutes per side. The secret is in the rosemary-mustard...
Method: outdoor grill
Time: over 5 hours
Souvlakia (Greek Marinated Lamb Kebabs)
These are no ordinary kebabs. Mushrooms, peppers, and chunks of lamb get a dip in a Greek-style marinade before getting grilled up. Perfect in a pita with some...
Method: outdoor grill, stovetop
Time: over 5 hours
Lamb Vindaloo
Lamb vindaloo is a delicious Indian dish that is perfect for those who enjoy spicy food. The dish is made with a variety of spices, which give it its unique flavor.
Method: stovetop
Time: over 5 hours
Red Wine And Rosemary Roasted Rack Of Lamb
These seared and roasted lamb racks are covered in a red wine reduction with rosemary, shallots, and butter.
Method: oven, stovetop
Time: 30-60 minutes
Lamb In Creamy Curry Sauce
Creamy yogurt-sauced lamb flavored with an array of spices. It's hard to go wrong with lamb no matter how you cook it, but it's the cumin seeds, coriander, and garam masala...
Method: stovetop
Time: 30-60 minutes
Broiled Lamb Chops
Thick-cut lamb chops, broiled with sensational tarragon butter, are outstandingly tasty and ready in a flash. The herby butter is so addicting, you'll want to start putting it on...
Method: oven
Time: under 30 minutes
Slow Cooker Scotch Broth
Calling this "broth" feels misleading since it's a hearty soup made of lamb, barley, and vegetables.
Method: crock pot
Time: 2-5 hours
Persian Lamb And Beef Kebabs
These killer kebabs can be the base for a dozen Middle-Eastern meals. Use them in pita pockets stuffed with veggies, slice them up on top of a hummus plate, or dip them in...
Method: outdoor grill
Time: 1-2 hours
Rack Of Lamb With Mint Topping
Mint and lamb is a delightful pairing, and this recipe doubles down on it. With fresh-chopped mint in the marinade and mint jelly in the red wine reduction, it seems the...
Method: stovetop, oven
Time: 1-2 hours
Slow Cooker Braised Lamb Shanks With Barley
Barley doesn't come up in too many recipes these days, and that's a shame. The hearty grain works beautifully in savory dishes like this braised lamb, which...
Method: crock pot, stovetop, oven
Time: 2-5 hours
Easter Curried Lamb
Lamb is a traditional food served at Easter. This recipe swaps out the usual roast leg of lamb for boneless lamb simmered in a rich curry sauce.
Method: stovetop
Time: 1-2 hours
Moroccan Spiced Lamb Sausage Patties with Chickpeas in Tomato Broth
Made with coriander, paprika, salt, black pepper, vegetable oil, olive oil, garlic, anchovy, chickpeas
Method: stovetop
Time: under 30 minutes
Lamb Kefta Kebabs with Tzatziki
Putting a fresh spin on dinner can get tricky, but these Lamb Kefta Kebabs keep it simple and flavor-packed. Just add tzatziki for an irresistible twist.
Method: stovetop
Time: 30-60 minutes
Lamb with Eggplant
Made with tomatoes, dried oregano, eggplants, olive oil, leg of lamb, onion, garlic, parsley, bay leaf, salt and pepper
Method: oven, stovetop
Time: 2-5 hours
Cumin Lamb Chops With Pear Chutney
Made with garlic, salt, black pepper, lamb loin chops, non-stick cooking spray, pear, dried cranberries, sugar, orange juice
Method: stovetop
Time: 1-2 hours
Lamb Stew With Spinach And Beans
Lamb is slowly cooked with onion, garbanzo beans (or other white bean), and spinach in a light broth to make a delicious stew.
Method: stovetop
Time: 1-2 hours
Honey BBQ Lamb Chops
A sweet and spicy basting sauce gives these tender grilled lamb chops a nice bite.
Method: outdoor grill
Time: under 30 minutes
Easy Moussaka
A traditional Greek dish, simplified. This moussaka is made with eggplant, ground lamb, a Pecorino-Romano cheese sauce, and marinara sauce. Greek comfort food!
Method: stovetop, oven
Time: 30-60 minutes
Leg Of Lamb With Wine Marinade
Made with black pepper, salt, red wine, onion, carrot, celery, parsley, olive oil, garlic, dried thyme
Method: outdoor grill
Time: 2-5 hours
Curried Lamb Chops
Made with curry powder, salt and pepper, ginger, garlic, lemon, sour cream, rib lamb chops
Method: oven
Time: under 30 minutes
Lamb Hash
Made with salt and pepper, potatoes, onion, butter, all-purpose flour, lamb, beef or chicken stock, celery, parsley, lamb
Method: stovetop
Time: 30-60 minutes
Lamb Collops
Made with cornstarch, dried thyme, lamb steaks, salt and freshly ground black pepper, flour, butter, onion, mushrooms, fresh thyme
Method: stovetop
Time: 30-60 minutes
Greek Kapama
Made with tomatoes, sugar, butter, cinnamon, lamb leg, onion, pepper, salt
Method: stovetop
Time: 1-2 hours
Roast Leg of Lamb with Apricot Stuffing
Made with dried apricots, bread crumbs, onion, celery, garlic, margarine or butter, lemon, poultry seasoning, dried thyme
Method: oven, stovetop
Time: 2-5 hours
Roasted Herbed Lamb Chops With Orange Marmalade Sauce
Made with white wine vinegar, Dijon mustard, fresh rosemary, basil, garlic, orange peel
Method: oven, stovetop
Time: 1-2 hours
Lamb Stew With Olives (Spezzatino Di Agnello Alle Olive)
Made with olive oil, shoulder of lamb, salt and freshly ground black pepper, garlic, fresh rosemary, dried rosemary, whole tomatoes, white wine...
Method: stovetop
Time: 2-5 hours
Garlic Lamb And Pinto Bean Stew
Made with yellow onion, red bell pepper, yellow bell pepper, celery leaves, garlic, tomatoes, Dijon mustard, dry mustard, fresh rosemary, fresh thyme
Method: stovetop
Time: 2-5 hours
Original Basque Lamb Stew
Made with lamb shoulder, garlic, fresh rosemary, white wine, olive oil, onion, salt and freshly ground black pepper, sweet paprika, roasted red bell peppers, tomato
Method: stovetop
Time: 2-5 hours
Rack Of Lamb With Indian Spices
Made with garlic, fresh ginger, cilantro, yogurt, lemon juice, turmeric, paprika, ground cumin, ground coriander
Method: outdoor grill
Time: over 5 hours
Zucchini Moussaka
Made with zucchini, olive oil, onions, ground beef or lamb, ground turkey, tomato paste, oregano, black pepper, cinnamon, salt
Method: oven, stovetop
Time: 1-2 hours
Caputo's Lamb Cacciatore
Made with olive oil, red onions, garlic, sage, leg of lamb, white wine, Italian-style tomatoes, salt and freshly ground black pepper, red pepper flakes, egg yolks
Method: stovetop, oven
Time: 30-60 minutes
Scottish-Style Leg Of Lamb
Made with Spanish onion, turnip, lamb leg, soy sauce, olive oil, fresh rosemary, dried rosemary, garlic, baking potatoes
Method: oven, stovetop
Time: 1-2 hours
Lamb Stew, Malaysian Style
Made with coconut milk, ground coriander, ground turmeric, ground cumin, ground fennel or seeds, ground cinnamon, whole star anise, fish sauce, sweet soy sauce, kaffir lime...
Method: stovetop, oven
Time: over 5 hours
Slow Cooker Lamb And Eggplant Stew
Made with paprika, thyme, lamb stew meat, eggplant, onion, ginger root, tomatoes, tomato sauce, white wine, garlic
Method: crock pot
Time: over 5 hours
Aziza's Lamb Shanks with Honey-Kumquat Sauce
Made with ground ginger, cumin, lamb shanks, salt, black pepper, olive oil, veal stock or chicken broth, onions, turmeric, ground coriander
Method: stovetop, oven
Time: over 2 hours
Slow Cooker Mediterranean Lamb Chops
Made with hot cooked orzo or rice, fresh rosemary, balsamic vinegar, lamb loin chops, cooking oil, red onion, pasta sauce, cannellini beans, pitted kalamata olives...
Method: stovetop
Time: 30-60 minutes
Okra Stew, African Style
Made with lemon juice, salt, cubed lamb or beef, lamb shank, garlic, water, tomato, frozen okra, tomato sauce
Method: stovetop
Time: 1-2 hours
Slow Cooker Aegean Lamb With Orzo
Made with lemon, oregano, lamb shoulder, fresh oregano, lemon rind, salt, lemon juice, fresh spinach, orzo, feta cheese
Method: crock pot
Time: over 5 hours
Fata (Egyptian Lamb and Bread Soup)
Made with wine vinegar, garlic, lamb meat, onions, black pepper, water, rice, ghee or butter
Method: stovetop
Time: 1-2 hours
Lamb Chop And Rice Casserole
Made with rice, beef broth, onions, lamb chops, garlic powder, brown gravy
Method: oven
Time: 1-2 hours
If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Beer makes batters better, meat more tender, and sauces more flavorful.
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.