Chutney

Discover how to make a delicious apple peach chutney with this easy recipe. Featuring fresh peaches, apples, and warm spices, this flavorful condiment is perfect for enhancing meats...

Method:   stovetop
Time:   2-5 hours

This mango chutney recipe combines the sweetness of ripe mangoes with tangy vinegar and a mix of aromatic spices. A delicious homemade condiment that pairs well with a variety...

Method:   crock pot
Time:   over 5 hours

Ginger, red pepper flakes, and chopped coriander accent the tropical mango flavor with their spicy notes. Wonderful on crackers, toasts, and sandwiches.

Method:   stovetop
Time:   under 30 minutes

Made with fresh ginger root, limes, dried red chili peppers, dates, white vinegar, brown sugar, salt, golden raisins, garlic, hot powdered mustard

Method:   stovetop, oven
Time:   1-2 hours

Made with dried red pepper flakes, raisins, ground nutmeg, mustard seed, blueberries, crystallized ginger, ground cinnamon, onion, salt, red wine vinegar

Method:   stovetop
Time:   1-2 hours

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Made with apricots, light brown sugar, red onion, cider vinegar, raisins, honey, Serrano chili, salt, ground coriander, mustard seeds

Method:   stovetop
Time:   under 30 minutes

Made with fresh ginger, garlic, grated peel, brown sugar, sugar, mustard seeds, salt, crushed red pepper flakes, dried hot peppers

Method:   stovetop
Time:   over 5 hours

Made with mango, curry powder, red onion, cider vinegar, brown sugar, apple, pear

Method:   stovetop
Time:   30-60 minutes

Made with tomato, diced tomatoes with jalapeno peppers, red onion, brown sugar, lemon, red wine vinegar, fresh ginger root, ground allspice, salt

Method:   stovetop
Time:   1-2 hours

Made with cider vinegar, butter, brown sugar, Red Delicious apple, dried cherries, red bell pepper, green bell pepper, garlic, shallot, fresh sage

Method:   stovetop
Time:   under 30 minutes

Made with chicken stock, tomato paste, tomatoes, onion, brown sugar, black pepper, salt, ground cloves, cayenne pepper, malt vinegar

Method:   stovetop
Time:   2-5 hours

Made with garlic, candied ginger, raisins, jalapeno peppers, pineapple, white vinegar, brown sugar, salt

Method:   stovetop
Time:   1-2 hours

Try this flavorful bacon and onion chutney for a twist on traditional condiments. With its blend of bacon, onions, and apple cider vinegar, it's the perfect topping for grilled...

Method:   stovetop
Time:   under 30 minutes

Made with cider vinegar, garlic, crushed red pepper, green tomatoes, green cooking apples, tiny pickling onions, dark brown sugar, raisins, crystallized ginger

Method:   stovetop
Time:   1-2 hours

Made with crushed red pepper, ground allspice, nectarines, golden raisins, onion, cider vinegar, brown sugar, lemon peel, crystallized ginger

Method:   stovetop
Time:   30-60 minutes

Made with cilantro, salt, lemon juice, sugar, ginger, garlic, green chile, coconut


Time:   under 30 minutes

Made with mustard seeds, red pepper flakes, red bell peppers, dried apricots, raisins, onion, garlic, fresh ginger root, cumin seeds, salt

Method:   stovetop
Time:   1-2 hours

Made with cayenne pepper, lime, sugar, distilled vinegar, white onion, garlic, ground cinnamon, salt, ground cloves, allspice

Method:   stovetop
Time:   30-60 minutes

Made with brown sugar, white vinegar, salt, peaches, raisins, onion, garlic, mustard seed, dried red chiles, crystallized ginger

Method:   crock pot
Time:   over 5 hours

Made with ground cinnamon, whole cloves, garlic, eggplants, salt, water, tomatoes, vegetable oil, onion, green chile peppers

Method:   stovetop
Time:   30-60 minutes

Made with salt, ground cinnamon, apricots, plums, sugar, malt vinegar, ground coriander, garam masala, chili powder

Method:   stovetop
Time:   30-60 minutes

Made with balsamic vinegar, whole cloves, mustard seeds, raisins, red wine vinegar, honey, crystallized ginger, fresh figs

Method:   stovetop
Time:   under 30 minutes

Made with olive oil, onions, fresh ginger root, fresh garlic, ground turmeric, ground cinnamon, ground cumin, cayenne pepper, pineapple juice, apple cider vinegar

Method:   stovetop
Time:   30-60 minutes

Made with ground cinnamon, ground nutmeg, ground cloves, apples, cranberries, raisins, brown sugar, orange rind, cider vinegar

Method:   stovetop
Time:   under 30 minutes

Made with ground allspice, Vidalia onions, lemons, currants or raisins, sugar, white wine vinegar, fresh ginger root

Method:   stovetop
Time:   1-2 hours