Congo Bars and Squares Recipes

Congo Bars Recipe

Serves/Makes: 24 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: Soft butter (for pan), butter, melted, light or dark brown sugar, eggs, lightly beaten, flour

Congo Bars II Recipe

Serves/Makes: 24 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: flour, baking powder, salt, butter, melted and cooled, firmly packed light brown sugar

Congo Bars III Recipe

Serves/Makes: 24 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: butter or margarine, box light brown sugar, eggs, self-rising flour, vanilla

Congo Bars IV Recipe

Serves/Makes: 16 Cook Time: 30-60 minutes Difficulty: 2/5
Ingredients: shortening (margarine may be used), light brown sugar, eggs, sifted flour, baking powder

Congo Bars V Recipe

Serves/Makes: 32 squares Cook Time: 30-60 minutes Difficulty: 2/5
Ingredients: butter, packed brown sugar, eggs, all-purpose flour, baking powder

Congo Bars VI Recipe

Serves/Makes: 32 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: baking powder, flour, ***Add:***, vanilla, eggs

Congo Squares Recipe

Serves/Makes: 2 dozen Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: solid vegetable shortening, packed dark brown sugar, eggs, all-purpose flour, baking powder

Diabetic Congo Bars Recipe

Serves/Makes: 16 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: all-purpose flour, all-purpose flour, PLUS, vanilla extract, fat-free milk, egg, or equivalent in egg substitute