Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.


1 cup peanut butter
6 tablespoons soft butter
1 1/2 cup sugar
3 eggs
1 teaspoon vanilla extract
1 cup flour
1/4 teaspoon salt
1 package (12 ounce size) chocolate chips
Preheat oven to 350 degrees F.
In large bowl, blend peanut butter and butter until smooth. Add sugar, eggs and vanilla, beat until creamy. Blend in flour and salt. Stir in 1 cup chips.
Spread into ungreased 13- x 9-inch pan. Bake 25-30 minutes, or until edges begin to brown. Immediately sprinkle remaining chocolate chips on. Let stand 5 minutes until morsels become shiny and soft. Spread evenly over top.
Cool completely. Cut into 1 1/2 inch bars.
nchef
Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.

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reviews & comments
May 3, 2010
These are delicious, Kendra. I used 1 cup of coconut flour instead of regular flour and 1 cup of coconut (palm) sugar instead of 1 1/2 cups of regular sugar. Awesome! I posted the pic from my last batch! ;)
November 15, 2006
very simple to make..... and soooooo enjoyable. thanks