It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Cowboy Candy Bars
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- #32512
30-60 minutes
ingredients
4 cups oatmeal
1 cup butter
1/2 cup white corn syrup
1 cup brown sugar
1 package (6 ounce size) chocolate chips
3/4 cup crunchy peanut butter
directions
Mix oatmeal, butter, corn syrup and sugar as for a pie crust. Pat in bottom of a greased 9" x 13" pan. Bake at 350 degrees F for 10 to 15 minutes. Cool.
Melt chocolate chips and add 3/4 cup of peanut butter. Spread over baked layer. Refrigerate. Cut in squares before completely hardened.
added by
janic412
nutrition data
Nutritional data has not been calculated yet.Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.














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