Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.

12 ounces semisweet chocolate chips
1/2 cup butter or margarine
10 1/2 ounces miniature marshmallows
1 cup finely chopped nuts
Over a double boiler, on low heat, melt butter and chocolate chips, stirring until blended. Cool for 5 minutes. Stir in nuts and marshmallows.
On wax paper, shape mixture into two 7 inch rolls. Wrap in foil and refrigerate about 20 minutes.
To coat rolls, roll in additional chopped nuts. Wrap and refrigerate overnight. Cut into slices.
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Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
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