Made with sugar, soy sauce, lemon juice, mushrooms, canola oil, onions, red bell pepper, garlic, ginger, bok choy
Method: stovetop
Time: under 30 minutes
Bok Choy Mushroom Stir-Fry
Edamame Salad
Made with edamame, water, salt, rice wine vinegar, vegetable oil, soy sauce, honey, lemon juice
Method: stovetop
Time: 2-5 hours
Bok Choy With Ginger Vinaigrette
This simple and healthy dish features tender bok choy leaves and stems tossed in a flavorful ginger vinaigrette.
Method: stovetop, rice cooker/steamer
Time: under 30 minutes
Chinese Chicken with Water Chestnuts
Made with bamboo shoots, water chestnuts, dry sherry, soy sauce, cornstarch, sesame oil, garlic, fresh chives, fresh ginger, chicken breast
Method: stovetop
Time: under 30 minutes
Stir-Fried Bok Choy With Rice Noodles
Made with sesame oil, soy sauce, water chestnuts, rice noodles, peanut oil, fresh ginger root, green onions, bok choy, yellow bell pepper, snow peas or sugar snap...
Method: stovetop
Time: under 30 minutes
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Stir-Fried Veggies With Mozzarella
Made with onion, zucchini, eggplant, yellow bell pepper, mushrooms, garlic, green olives, tomato sauce, cream, curry
Method: oven, electric skillet/wok
Time: 30-60 minutes
Beef with Black Mushrooms
Made with Chinese black mushrooms, flank steak, cornstarch, water, egg white, vegetable oil, ginger root, garlic
Method: stovetop
Time: 30-60 minutes
Diabetic Vegetable Stir-Fry
Made with sesame oil, fresh ginger, garlic, carrots, mushrooms, bean paste, water, red bell pepper, yellow bell pepper, green bell pepper
Method: stovetop
Time: under 30 minutes
Beef Chow Mein
Made with round/rump steak, soy sauce, salt, sugar, mushrooms, bean sprouts, canned bamboo shoots, green onions, egg, beef stock
Method: stovetop
Time: 1-2 hours
Bamboo Shoots With Pork
Made with scallions, sugar, light soy sauce, soy sauce, shaoxing rice wine or dry sherry, cornstarch, lean pork, groundnut or peanut oil, bamboo shoots
Method: stovetop
Time: 30-60 minutes
Vegetable Chinese Stir Fry
Made with red bell pepper, zucchini, celery, carrots, mung bean sprouts, water chestnuts, garlic, scallion, peanut oil, ginger
Method: stovetop
Time: under 30 minutes
Roasted Wasabi Spiced Edamame
Made with edamame, ground ginger, olive oil, wasabi powder, dried basil, salt, black pepper
Method: oven
Time: under 30 minutes
Grilled Asian Vegetables
Made with red bell peppers, zucchini, sesame oil, garlic, ginger, crushed red pepper flakes, chili sauce, soy sauce, chicken broth
Method: stovetop, outdoor grill
Time: under 30 minutes
Baby Bok Choy Stuffed With Bread Crumbs And Cheese
Made with lemon, bread crumbs, olive oil, baby bok choy, ricotta cheese, feta cheese
Method: microwave
Time: under 30 minutes
Beef And Broccoli With Garlic Sauce
Made with beef boneless sirloin or round steak, salt, white pepper, broccoli, cornstarch, soy sauce, sesame oil, chicken broth, vegetable oil, garlic
Method: stovetop
Time: under 30 minutes
Edamame With Sesame Jasmine Rice
Made with salt and pepper, toasted sesame seeds, salt, water, jasmine rice, edamame, peanut oil
Method: stovetop
Time: 30-60 minutes
Chinese Fire Pot
Made with shrimp, Chinese cabbage, forest mushrooms, lemon juice, Enoki mushrooms, pea pods, green onions, spinach, water chestnuts, bamboo shoots
Time: 30-60 minutes
Spicy Sesame Bok Choy With Green Onions
Made with peanuts, crushed red pepper flakes, garlic, soy sauce, water, sugar or sugar substitute, canola oil, sesame oil, bok choy, green onions
Method: stovetop
Time: under 30 minutes
Egg Foo Young Casserole
Made with eggs, celery, bean sprouts, nonfat dry milk powder, onion, parsley, salt, black pepper
Method: stovetop, oven
Time: 30-60 minutes
Chinese Style Vegetables
Made with ketchup, water, soy sauce, peanut oil, carrots, green bell pepper, onion, celery
Method: stovetop
Time: under 30 minutes
Japanese Vegetable Pancakes
Made with salt, all-purpose flour, whole wheat flour, evaporated milk, egg, cabbage head, carrots, onion, celery, green bell pepper
Method: stovetop
Time: under 30 minutes
Herbed Corn And Edamame Succotash
Made with canola oil, red bell pepper, onion, garlic, corn, dry white wine or water, rice vinegar, fresh parsley, fresh basil, salt
Method: stovetop
Time: under 30 minutes
Asian-Style Vegetables
Made with teriyaki sauce, butter, mushrooms, frozen peas, almond slivers, garlic, fresh ginger root
Method: stovetop
Time: under 30 minutes
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.