Turkey Cutlets

Juicy turkey cutlets meet a zesty lemon-pepper sauce with a touch of Dijon. Quick to cook and bursting with taste, this dish is both elegant and easy.

Method:   stovetop
Time:   under 30 minutes

Turkey cutlets are deliciously covered in a bread crumb and cheese coating and pan-fried to perfection. A simple weeknight dinner option.

Method:   stovetop
Time:   under 30 minutes

Tender turkey cutlets are gently simmered in a flavorful Creole-style sauce.

Method:   stovetop
Time:   30-60 minutes

Made with parsley, turkey or chicken broth, marsala wine, olive oil, turkey cutlets, salt, black pepper, flour, mushrooms

Method:   stovetop
Time:   under 30 minutes

Made with walnuts, butter, onion, garlic, ground cloves, ground cinnamon, cayenne pepper, salt, flour, chicken broth

Method:   stovetop
Time:   under 30 minutes

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Made with taco cheese, enchilada sauce, cornmeal, chili powder, boneless turkey breast cutlets, olive oil

Method:   stovetop
Time:   under 30 minutes

Made with turkey cutlets, all-purpose flour, salt, vegetable oil, chicken broth, cider vinegar, chili powder, cayenne pepper, plum tomatoes

Method:   stovetop
Time:   under 30 minutes

Made with olive oil, turkey cutlets, kosher salt, black pepper

Method:   stovetop
Time:   under 30 minutes

Made with red onion, orange juice, lime, lime juice, orange, garlic, jalapeno pepper, vegetable oil, turkey breast cutlets, crushed pineapple...

Method:   outdoor grill, stovetop
Time:   2-5 hours

Made with margarine, turkey breast cutlets, lemon pepper, paprika, lemon juice, water

Method:   stovetop
Time:   under 30 minutes

Made with white wine, butter, olive oil, turkey breast cutlets, salt and pepper, fresh sage, prosciutto

Method:   oven, stovetop
Time:   under 30 minutes

Made with dry white wine, green onion, turkey breast cutlets, white pepper, sun-dried tomatoes with oil, tomato oil, sliced mushrooms

Method:   stovetop
Time:   under 30 minutes

Made with milk, egg, bread crumbs, salt and pepper, oil, onion, cream of mushroom soup, turkey cutlets

Method:   stovetop
Time:   30-60 minutes

Made with turkey breast cutlets, bacon, onion, frozen spinach, dry bread crumbs, dried dill weed, garlic salt, pepper, chicken broth, wooden picks

Method:   stovetop
Time:   30-60 minutes

Made with fresh rosemary, flour, black pepper, turkey breast cutlets, olive oil, scallion, garlic, chicken broth, Marsala wine, salt

Method:   stovetop
Time:   under 30 minutes

Made with salt, pepper, paprika, olive oil, mushrooms, butter, chicken broth, white wine, fresh chopped rosemary

Method:   stovetop
Time:   30-60 minutes

Made with black olives, turkey fillets, flour, salt and pepper, olive oil, onion, garlic, tomatoes, fresh chopped thyme, fresh chopped rosemary

Method:   stovetop
Time:   under 30 minutes

Made with dried thyme, thyme, shallots, turkey breast cutlets, salt, black pepper, chicken broth, white wine, all-purpose flour

Method:   oven, stovetop
Time:   30-60 minutes

Made with white wine, Dijon mustard, water, long-grain rice, vegetable oil, onion, turkey breast cutlets, orange marmalade

Method:   stovetop
Time:   under 30 minutes

Made with scallions, turkey cutlets, bittersweet or semisweet chocolate, Thai sweet red chili sauce, peanut butter, soy sauce, fresh ginger, lime juice, Asian fish sauce, garlic

Method:   oven
Time:   30-60 minutes

Made with turkey breast cutlets, black pepper, oil, butter, mushrooms, green onions, milk, flour, Romano cheese

Method:   stovetop
Time:   under 30 minutes

Made with salt and freshly ground black pepper, garlic, red wine, Dijon-style mustard, honey, nonstick cooking spray, turkey breast cutlets

Method:   stovetop
Time:   under 30 minutes

Made with lemon, fresh parsley, olive oil, egg whites, water, Dijon mustard, salt, black pepper, seasoned bread crumbs, turkey breast cutlets

Method:   stovetop
Time:   under 30 minutes

Made with peach jam, olive oil, turkey breast cutlets, ginger root, soy sauce, rice vinegar

Method:   outdoor grill
Time:   30-60 minutes

Made with kosher salt or sea salt, black pepper, dried rosemary, cannellini beans, diced tomatoes, quartered artichokes, onion, garlic, turkey breasts, dried sage

Method:   crock pot
Time:   over 5 hours