Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Peach Ginger Turkey Cutlets
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- #73991
30-60 minutes
ingredients
1 pound turkey breast cutlets
Marinade
1 tablespoon ginger root, finely grated
3 tablespoons soy sauce
1/3 cup rice vinegar
1/3 cup olive oil
1/4 cup peach jam
directions
For Marinade: Mix ingredients together. Reserve 1/4 cup for basting.
Place cutlets and marinade in a large resealable bag or baking dish. Refrigerate for 30 minutes, turning occasionally.
Heat and lightly oil grill. Drain cutlets. Grill for 5 minutes on each side, basting occasionally with reserved marinade, until cooked thoroughly and cutlets have reached an internal temperature of 170 degrees F.
added by
twbart72
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