Pork Tenderloin

This mouthwatering tenderloin is done brilliantly by quickly searing it in the pan for the outer crust, then finishing it off in the oven. The creamy mushrooms sauce...

Method:   stovetop, oven
Time:   1-2 hours

You've had cocktails with dinner, but what about mixing a cocktail into your dinner? This inventive rum and Coke marinated pork absolutely pulls it off.

Method:   outdoor grill
Time:   over 5 hours

A little Chinese plum sauce mixed with white wine makes a delightful drizzle over seasoned, slow-cooked pork tenderloin.

Method:   crock pot
Time:   2-5 hours

Made with pork tenderloins, marinade, water, vegetable or olive oil

Method:   outdoor grill
Time:   30-60 minutes

BBQ rub and chimichurri are great choices to flavor smoked meat and now they've finally teamed up. The herby chimichurri balances out the sweet, peppery rub for a...

Method:   outdoor grill
Time:   over 5 hours

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Made with apricot preserves, salt and pepper, pork tenderloins, apples, carrots, onion, pecan

Method:   oven
Time:   30-60 minutes

This pork tenderloin has a little bit of everything. Browned pork coated in honey mustard with a pecan crust has some sweet, some savory, and...

Method:   stovetop, oven
Time:   30-60 minutes

Made with spinach, mushrooms, fresh basil, bread crumbs, Parmesan cheese, egg white, olive oil, black pepper, red bell peppers

Method:   stovetop, outdoor grill
Time:   30-60 minutes

Made with heavy cream, bourbon, salt, pork tenderloins, olive oil, poultry seasoning, butter, pecans

Method:   oven, stovetop
Time:   1-2 hours

Made with red wine vinaigrette, arugula, black pepper, pork tenderloin, olive oil, garlic, fresh rosemary, salt

Method:   outdoor grill, oven
Time:   1-2 hours

Made with ginger root, five-spice powder, sesame oil, peanut oil, salt, pepper, pineapple, jalapeno, red pepper

Method:   outdoor grill
Time:   1-2 hours

Made with spinach fettuccine, pork tenderloin, onions, butter, paprika, caraway seed, salt and pepper, tomatoes, red wine, sour cream

Method:   crock pot, stovetop
Time:   2-5 hours

Savory pork tenderloin plays perfectly with fresh, bright salsa. Mint and jalapeno in the salsa add in a real zing that's counterbalanced by the sweet and spicy...

Method:   outdoor grill
Time:   under 30 minutes

Made with tomato lentil couscous mix, zucchini, pepper, salt, oil, pork tenderloin

Method:   outdoor grill, stovetop
Time:   under 30 minutes

Made with Brussels sprouts, pork tenderloin, lemon peel, black pepper, coarse salt, bacon

Method:   stovetop
Time:   30-60 minutes

Made with sesame seeds, soy sauce, honey, ginger, sesame oil, garlic, pork tenderloins

Method:   oven, stovetop
Time:   30-60 minutes

Made with kosher salt, pineapple juice, white wine vinegar, chipotle chiles, lime juice, fresh oregano, dried oregano, black pepper

Method:   oven, stovetop
Time:   1-2 hours

Made with onions, celery, green bell peppers, garlic, tomato paste, bay leaf, basil, honey, veal stock, corn syrup

Method:   stovetop
Time:   30-60 minutes

Made with green beans, black pepper, caraway seed, cabbage, onion, pork tenderloin, stroganoff seasoning, mushroom gravy, cream of celery soup, water

Method:   crock pot
Time:   over 5 hours

Made with pork tenderloin or pork loin chops, olive oil, mesclun greens, raspberry vinegar, garlic, Dijon mustard, honey, dried herbs, black pepper

Method:   outdoor grill
Time:   2-5 hours

Made with bacon, garlic, onion, orange, brown sugar, salt, Mojo Criollo marinade sauce, rum, papaya puree

Method:   oven, stovetop
Time:   30-60 minutes

Made with Fuyu persimmons, pork tenderloin, butter, shallots, arborio rice, allspice, cinnamon, black pepper, chicken broth, white wine

Method:   stovetop
Time:   30-60 minutes

Made with black pepper, dried parsley, cinnamon, brown sugar, diced tomatoes, green bell pepper, onion, sweet potatoes, pork tenderloin

Method:   crock pot
Time:   over 5 hours

Made with black pepper, salt, pork tenderloin, garlic, brown sugar, orange juice, molasses

Method:   stovetop
Time:   under 30 minutes

Made with lemon juice, pork loin, salt and pepper, flour, butter, shallot, white wine, demi-glace, Dijon mustard, cornichons

Method:   stovetop
Time:   under 30 minutes

Made with garlic, black pepper, white vinegar, ketchup, pork tenderloins, pineapple, vegetable oil, soy sauce

Method:   outdoor grill
Time:   over 5 hours

Made with lime juice, fresh ginger, garlic, pork tenderloin, vegetable oil, chicken broth, shiitake mushrooms, carrots, jalapeno, snow peas

Method:   stovetop
Time:   30-60 minutes

Made with vegetable oil, garlic, pork tenderloin, chili powder, oregano, cumin

Method:   outdoor grill
Time:   2-5 hours

Made with white wine, canola oil, creme fraiche or whipping cream, Dijon mustard, fresh tarragon, pork tenderloins, salt, black pepper

Method:   stovetop, oven
Time:   30-60 minutes

Made with pecans, pork tenderloins, sage, salt and pepper, maple syrup, brown sugar, rum, cider vinegar

Method:   oven, stovetop
Time:   1-2 hours

Made with pork tenderloin, fresh rosemary, sage, fresh basil, garlic, black pepper, kosher salt, olive oil, French baguette

Method:   outdoor grill
Time:   2-5 hours

Made with black pepper, soy sauce, pork tenderloin, dry onion soup mix, water, red wine, garlic

Method:   crock pot
Time:   2-5 hours

Made with white vinegar, salt, Worcestershire sauce, brown sugar, pork tenderloins, vegetable oil, pineapple chunks in juice, tomato sauce, sliced mushrooms, onion

Method:   stovetop, crock pot
Time:   2-5 hours

Made with boneless roast pork tenderloin, mandarin oranges, scallions, garlic, fresh ginger, sesame oil, soy sauce

Method:   oven
Time:   over 5 hours

Made with black pepper, Italian herb blend, olive oil, balsamic vinegar, tomato paste, light corn syrup, garlic, onion, carrot

Method:   stovetop, oven
Time:   30-60 minutes

Made with garlic, boneless pork loin, beer, dark corn syrup, onion, prepared mustard, vegetable oil, chili powder

Method:   outdoor grill
Time:   over 5 hours

Made with garlic, lemon juice, chili powder, vegetable oil, soy sauce, rice vinegar or white vinegar, molasses, water, crushed red pepper

Method:   oven, outdoor grill
Time:   1-2 hours

Made with paprika, salt, black pepper, onion powder, garlic powder, parsley, sage, rosemary, thyme

Method:   outdoor grill, oven
Time:   over 5 hours

Made with parsley, Dijon mustard, garlic, scallion, pork tenderloin, flour, butter, olive oil, beef broth

Method:   stovetop
Time:   under 30 minutes

Made with brown sugar, salt, black pepper, rosemary, vegetable oil, apples, onion, garlic

Method:   outdoor grill, stovetop
Time:   over 5 hours

Made with black pepper, cayenne pepper, dried thyme, orange juice, lime juice, yellow onion, garlic, ground cumin, fresh oregano

Method:   stovetop, oven, outdoor grill
Time:   over 5 hours

Made with pork tenderloin, black pepper, Dijon mustard, honey, diced tomatoes and green chiles, bourbon, soy sauce, Worcestershire sauce, onion

Method:   oven, stovetop
Time:   over 5 hours

Made with pork tenderloins, shallots, medium-dry sherry, olive oil, salt and black pepper, butter, tart apples, half-and-half, apple juice

Method:   outdoor grill, stovetop
Time:   2-5 hours

Made with peanuts, green onion, rice, peanut butter, pork tenderloin, garlic, red bell pepper, white wine vinegar, teriyaki sauce, crushed red pepper

Method:   crock pot
Time:   over 5 hours

Made with water, rice wine vinegar, balsamic vinegar, boneless pork loin, seasoned salt, apricot preserves

Method:   oven
Time:   2-5 hours

Made with new potatoes, olive oil, garlic, dried rosemary, dried thyme, salt, black pepper, pork tenderloins

Method:   oven
Time:   30-60 minutes

Made with garlic salt, lemon pepper, Kahlua, butter or margarine, pork tenderloins

Method:   outdoor grill, stovetop
Time:   2-5 hours

Made with raisins, apples, pork tenderloin, cornstarch, ground cinnamon

Method:   oven
Time:   1-2 hours

Made with paprika, Dijon mustard, pork tenderloin, honey, cider vinegar, brown sugar

Method:   oven
Time:   30-60 minutes

Made with sherry, tomato paste, pork tenderloin, sweet onion, olive oil, butter, garlic, ginger root, hoisin sauce, soy sauce

Method:   stovetop, oven
Time:   1-2 hours