Roast Pork Tenderloin With Soy And Mandarin Oranges

Combine all of the ingredients except for the pork and half of mandarin oranges in a mixing bowl. Add pork and marinate for 4-6 hours or overnight.

Pre-heat oven to 350 degrees F. Place pork in a roasting pan with the remaining marinade. Roast uncovered until the roast is firm and the internal temperature reaches 165 degrees F, about 1 hour. Remove pork from the pan and let rest for 10 minutes.

Slice the pork thin and plate. Garnish with the remaining mandarin orange segments and pork juices from the roasting pan.