Green onions and spare ribs simmered in soy sauce, rice vinegar, and sugar make a delicious sweet and salty stew.
Method: stovetop
Time: 2-5 hours
Chinese Pork Stew
Pork Adobo
Pork adobo is a popular Filipino dish. This simple dish consists of pork that has been braised in a mixture of soy sauce, vinegar, garlic, and other spices.
Method: stovetop
Time: 2-5 hours
Slow Cooker Country Pork Stew
This slow-cooker stew is one of those recipes that's pretty darn tough to mess up. As long as your pork and veggies have all day to cook 'til tender, you'll be alright.
Method: crock pot
Time: 2-5 hours
New Mexican Green Chile Stew (Caldillo)
This vibrant verde stew with meat, potatoes, and fresh green chiles is as striking in flavor as it is in color. South of the border flavor wherever you are!
Method: stovetop
Time: 30-60 minutes
Mexican-Style Pork Stew
This wonderful Mexican-style stew is made with boneless pork ribs are slow cooked with onions, tomatoes, hominy, chili powder, and oregano.
Method: crock pot, stovetop
Time: over 5 hours
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Slow Cooker Pork Stew With Cornmeal Dumplings
Made with beer, quick-cooking tapioca, sugar, Worcestershire sauce, bay leaves, dried thyme, salt, ground nutmeg, black pepper, tomatoes
Method: stovetop, crock pot
Time: over 5 hours
Cider Pork Stew
The apple cider not only adds flavor but helps tenderize the pork while it cooks.
Method: crock pot
Time: 2-5 hours
Slow Cooker Chile Verde With Green Salsa
This version of chile verde is made with pork, green salsa, green chiles, tomatoes, onion, and garlic.
Method: crock pot, stovetop
Time: over 5 hours
Hungarian Pork Goulash And Noodles
A creamy and colorful pork and sour cream sauce served over noodles.
Method: stovetop, oven
Time: 30-60 minutes
Herbed Pork And Vegetable Stew
A good, savory oven-baked stew made with pork, tomatoes, potatoes, carrots, and onions.
Method: oven, stovetop
Time: 1-2 hours
Pozole with Cilantro and Roasted Pasilla Peppers
Pozole is a traditional Mexican dish of hominy, pork and vegetables. Pozole is traditionally served with shredded cabbage, lime wedges, and radish...
Method: stovetop, oven
Time: under 30 minutes
Basque Pork Stew
Made with garlic, pork shoulder, olive oil, salt, black pepper, onions, chicken stock, tomato paste, red bell peppers, prosciutto or ham
Method: stovetop
Time: 1-2 hours
Sancocho (Pork Stew)
Made with water, salt, ground coriander, yams or sweet potatoes, green bell pepper, frozen whole kernel corn, onion, garlic, boneless pork shoulder, chili powder
Method: crock pot
Time: over 5 hours
Tuscan Pork Stew
Made with pork tenderloin, onion, olive oil, fresh rosemary, garlic, carrot, chicken broth, cannellini beans, diced tomatoes
Method: stovetop, microwave
Time: under 30 minutes
Pork And Apple Stew
Made with all-purpose flour, black pepper, vegetable oil, prosciutto, onions, garlic, apple cider, dried rosemary, apples, dried sage
Method: stovetop, crock pot
Time: over 5 hours
Slow Cooker Greek-Style Pork Stew
Made with all-purpose flour, baby carrots, onions, tomato paste, dry red wine, water, lemon juice, cumin, cinnamon, sugar
Method: crock pot
Time: over 5 hours
Classic Red Chili Stew
Made with beef broth, dried red New Mexican chilies, pork or beef stew meat, vegetable oil
Method: oven, stovetop, crock pot
Time: 2-5 hours
Slow Cooker Pepper And Pineapple Pork Stew
Made with green bell pepper, top loin pork chops, chicken broth, carrots, teriyaki sauce, cornstarch, pineapple chunks in juice
Method: stovetop, crock pot
Time: over 5 hours
French-Style Pork Stew
Made with long grain and wild rice, vegetable oil, pork tenderloin, onion, celery, chicken broth, all-purpose flour, frozen mixed vegetables, sliced mushrooms, dried basil
Method: stovetop
Time: 30-60 minutes
Slow Cooker Pork Thai Stew
Made with peanuts, green onion, rice, peanut butter, pork tenderloin, garlic, red bell pepper, white wine vinegar, teriyaki sauce, crushed red pepper
Method: crock pot
Time: over 5 hours
Porcini Mushroom And Pork Ragout
Made with white pepper, salt, dried porcini mushrooms, water, bacon, olive oil, pork loin, onion, garlic, dried thyme
Method: stovetop
Time: 2-5 hours
Slow Cooker Pork And Sweet Potato Stew
Made with pork shoulder roast, oil, sweet potatoes, onion, dried apples, quick-cooking tapioca, garlic, fresh sage, dried sage
Method: stovetop, crock pot
Time: over 5 hours
Maui Pork
Made with onions, green bell pepper, celery, garlic, orange juice, soy sauce, brown sugar, salt, ginger, Worcestershire sauce
Method: stovetop
Time: 1-2 hours
Caribbean Pork Stew
Made with shortening, water, orange juice, vinegar, garlic, bay leaf, salt, onions, red potatoes, sweet potatoes
Method: stovetop
Time: 2-5 hours
Southwestern Pinto Bean And Pork Stew
Made with cumin, salt, black pepper, onion, garlic, pinto beans, chicken stock, tomatillos, jalapeno pepper, cilantro
Method: stovetop
Time: 1-2 hours
Southwestern Pork Stew
Made with chicken broth, diced tomatoes with mild chilies, onion, garlic, pork boneless top loin, cornmeal, cumin, dried oregano, salt, chili beans in sauce
Method: crock pot
Time: over 5 hours
Pork Curry Stew
Made with green lentils or black-eyed peas, cauliflower florets, olive oil, garlic, curry powder, onion, black pepper, pork loin, water, sweet potatoes or yams
Method: stovetop
Time: under 30 minutes
Bigos
Made with garlic, onions, mushrooms, beef stock, red wine or dark beer, sauerkraut, tart apples, salt and pepper, tomatoes, cabbage
Method: stovetop, microwave
Time: 2-5 hours
Slow Cooker Spanish Pork Stew With Potatoes
Made with potatoes, tomatoes, bell peppers, vinegar, pork shoulder butt, garlic, stock, bay leaves, onions
Method: stovetop, crock pot
Time: over 5 hours
Mexican Posole Stew
Made with red chile pepper, onion, garlic, pork loin, fried pork skins, pig's feet, salt, white hominy, dried oregano
Method: stovetop
Time: 2-5 hours
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.