Stir-Fry

Made with chicken broth, dried basil, dried oregano, chicken breast half, garlic, olive oil, zucchini, lemon juice

Method:   stovetop
Time:   under 30 minutes

Made with soy sauce, sugar, cornstarch, crushed red pepper, sesame or vegetable oil, vegetable oil, onion, green bell pepper, carrot, shrimp

Method:   stovetop
Time:   under 30 minutes

Made with chicken breasts, brown sugar, sherry, ginger root, soy sauce, garlic, cornstarch, vegetable oil, red bell pepper, onion

Method:   stovetop
Time:   30-60 minutes

Made with lime juice, fish sauce, garlic, rice, pimiento, vegetable oil, sea scallops, baby bok choy, chives

Method:   stovetop
Time:   over 5 hours

Made with parsley, barbecue sauce, top sirloin steak, beef broth, couscous, olive oil, red bell pepper, sweet onions

Method:   stovetop
Time:   under 30 minutes

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Made with broth, carrots, fresh ginger root, garlic, baby corn, scallions, water chestnuts, bean sprouts, bok choy, bay scallops

Method:   crock pot, stovetop
Time:   over 5 hours

Made with chicken stock, soy sauce, sugar, sesame oil, hoisin sauce, Tabasco sauce, peanut oil, garlic, fresh ginger, shrimp

Method:   stovetop
Time:   under 30 minutes

Made with garlic, fresh ginger, Japanese curly noodles, sesame oil, chicken broth, cornstarch, teriyaki sauce, crushed red pepper, salt, vegetable oil

Method:   stovetop
Time:   under 30 minutes

Made with soy sauce, cornstarch, sugar, vegetable oil, black pepper, garlic, oyster sauce, broccoli, carrots

Method:   stovetop
Time:   1-2 hours

Made with instant rice, soy sauce, vegetable oil, garlic, shrimp, green beans

Method:   stovetop
Time:   under 30 minutes

Made with red bell pepper, orange marmalade, soy sauce, white vinegar, hot pepper sauce, cornstarch, vegetable oil, fresh ginger, garlic, shrimp

Method:   stovetop
Time:   under 30 minutes

Made with red bell pepper, zucchini, celery, carrots, mung bean sprouts, water chestnuts, garlic, scallion, peanut oil, ginger

Method:   stovetop
Time:   under 30 minutes

Made with salt, frozen potatoes O'Brien, steak, Worcestershire sauce, garlic, oil, green onions, frozen whole kernel corn

Method:   stovetop
Time:   under 30 minutes

Made with butter, garlic, shrimp, mushrooms, scallions, red bell pepper, fresh or frozen peas, rum, heavy cream, fresh basil

Method:   stovetop
Time:   under 30 minutes

A cozy steak stir-fry with sliced beef and frozen veggies slow-cooked in a creamy sauce. Not much prep, lots of comfort, and just a little creativity goes into this dish.

Method:   crock pot
Time:   2-5 hours

Made with brown sugar, ginger, cornflour, sesame oil, rump steak, oil, chili powder, lemon rind, lemon juice, orange

Method:   stovetop
Time:   under 30 minutes

Made with crushed red pepper, soy sauce, onion, beef flank steak, Ramen noodles, water, mushrooms, cornstarch, broccoli

Method:   stovetop
Time:   1-2 hours

Made with snow peas or China peas, celery, water chestnuts, whole dry roasted cashews, salad oil, cornstarch, sugar, water, soy sauce

Method:   stovetop
Time:   under 30 minutes

Made with soy sauce, brown sugar, sherry, sesame oil, garlic, dry ginger, broccoli, peanut or vegetable oil, pea pods

Method:   stovetop
Time:   under 30 minutes

Made with water chestnuts, fresh ginger, garlic, pea pods, mushrooms, soy sauce, crushed red pepper, hoisin sauce, sherry, chili sauce

Method:   stovetop
Time:   under 30 minutes

Made with soy sauce, honey, garlic, ginger root, chili oil or chili paste, green onions, round steak, peanut oil, cornstarch, flour

Method:   stovetop
Time:   30-60 minutes

Made with bell peppers, celery, wild goose breast, onions, sliced mushrooms, slivered almonds, seasoned salt, Asian rice mix

Method:   stovetop
Time:   30-60 minutes

Made with Parmesan cheese, oregano, Tabasco sauce, Italian sausage, onions, tomatoes, zucchini, lemon juice, salt

Method:   stovetop
Time:   under 30 minutes

Made with walnuts, water, cornstarch, chicken broth, top round beef, soy sauce, dry sherry, oil, snow pea pods, water chestnuts

Method:   stovetop
Time:   30-60 minutes

Made with soy sauce, rice wine vinegar, cornstarch, orange peel, red pepper flakes, vegetable oil, garlic, ginger, red bell pepper, snow peas

Method:   stovetop
Time:   under 30 minutes

Made with non-stick cooking spray, vegetable oil, onion, red bell pepper, salt, fennel seeds, garlic powder, crushed red pepper, dry sherry, lemon zest

Method:   stovetop
Time:   under 30 minutes

Made with rice, teriyaki baste/glaze sauce, boneless, skinless chicken breast halves, onion, mushroom, green pepper, fresh broccoli, teriyaki marinade, vegetable oil

Method:   stovetop
Time:   under 30 minutes

Made with sesame oil, garlic, black bean sauce, salt, chicken breast halves, chicken bouillon, water, onion, green onions, green bell pepper

Method:   stovetop
Time:   under 30 minutes

Made with sugar, shallots, fresh ginger, lemongrass, garlic, vegetable oil, garlic chili sauce, chicken thighs, salt and black pepper, fish sauce

Method:   stovetop
Time:   30-60 minutes