Caribbean Cuisine

Chicken-fried steak is as Southern as it gets, but that doesn't mean you can't put a twist on it. Cumin and oregano in the breading add a Cuban flair, and the squeeze of...

Method:   stovetop
Time:   under 30 minutes

The beautiful lovechild of a cuban sandwich and a sloppy Joe. Pork mixed with homemade BBQ sauce, pickles, and brown mustard on toasted buns.

Method:   stovetop
Time:   under 30 minutes

Craving some Cuban? This creamy Cuban-style risotto with butter, onions, and rice cooked in saffron chicken stock makes a great base for some Cuban-spiced chicken or...

Method:   stovetop
Time:   30-60 minutes

This creamy, cinnamon-spiced Cuban treat is a great one to have in your repertoire. It's easy to cook big batches ahead of time, so there's no stressing when it's...


Time:   1-2 hours

This Cuban-style chicken and rice is positively packed with flavor. The secret twist? Tomato sauce, beer, and a pinch of saffron.

Method:   oven, stovetop
Time:   1-2 hours

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Made with orange juice, lime juice, vegetable oil, oregano, Montreal steak seasoning, ground cumin, porterhouse or sirloin steaks

Method:   outdoor grill
Time:   30-60 minutes

A good Cuban sandwich is unbeatable. The combination of roast pork and Swiss balanced by the crisp bite of dill pickle hits the spot. Slice them up small to throw on a party...

Method:   stovetop
Time:   under 30 minutes

Made with salt and pepper, cumin, garlic, green bell pepper, boneless, skinless chicken breast halves, diced tomatoes with jalapenos, onion, black beans, frozen corn

Method:   stovetop
Time:   30-60 minutes

Made with fresh parsley, salt and pepper, sweet peas, potatoes, green onions, celery, pimento-stuffed green olives, pimientos, mayonnaise

Method:   stovetop
Time:   1-2 hours

Made with salt and cayenne pepper, cod fillet, potato, corn oil, onion, garlic, tomato paste, fish or vegetable stock, saffron threads, dried hot chilies

Method:   oven, stovetop
Time:   under 30 minutes

Made with salt and pepper, plantains, plantain, butter

Method:   stovetop
Time:   under 30 minutes

Made with leek, brown sugar, cayenne pepper, jerk seasoning, fish broth, plum tomatoes, fresh tarragon, salt, croutons, sliced scallions, or yogurt

Method:   stovetop
Time:   1-2 hours

Made with jalapeno pepper, dried black beans, onion, bell pepper, garlic, bay leaves, diced tomatoes, water, olive oil, ground cumin

Method:   crock pot
Time:   over 5 hours

Made with habanero sauce, Dijon mustard, mayonnaise, red potatoes, bacon, red onions, green onions, dill pickles, green olives, garlic powder

Method:   stovetop
Time:   over 5 hours

Made with capers, green Spanish olives with pimentos, cubanelle peppers, green bell pepper, onion, oregano, bay leaves, garlic, Spanish seasoning with yellow color

Method:   stovetop, oven
Time:   2-5 hours

Made with ground beef or chicken, ground coriander, ground cumin, ground turmeric, ground cinnamon, ground allspice, green bell pepper, tomatoes, green onions, salt and pepper

Method:   stovetop, oven
Time:   2-5 hours

Made with olive oil, dill pickle, Swiss cheese, mayonnaise, Italian salad dressing, hoagie rolls, prepared mustard, sliced deli turkey meat, ham

Method:   stovetop
Time:   under 30 minutes

Made with rum, confectioners' sugar, butter, bananas, brown sugar

Method:   stovetop
Time:   under 30 minutes

Made with lemon juice, salt, tomato paste, chickens, oil or shortening, curry powder, onion, water

Method:   stovetop
Time:   over 5 hours

Made with fresh parsley, onion, olive oil, top round steaks, garlic, limes, salt and freshly ground black pepper

Method:   stovetop
Time:   1-2 hours

Made with salt, Scotch bonnet pepper, dried pigeon peas, water, smoked ham, onion, green bell pepper, plum tomatoes, garlic, dried thyme

Method:   stovetop
Time:   2-5 hours

Made with sugar, flour, baking powder, raisins, citron, mixed citrus peel, crystallized cherries, nuts, limes, butter

Method:   oven
Time:   1-2 hours

Made with butter, boneless, skinless chicken breast halves, garlic, turmeric, garam masala or Madras curry, ginger root, allspice, flour, chicken stock, bay leaf

Method:   stovetop
Time:   30-60 minutes

Made with olive oil, whole chicken, kosher salt, oregano, cumin, black pepper, garlic, orange juice, lime juice, onion

Method:   stovetop
Time:   2-5 hours

Made with rice, black pepper, fresh thyme, red kidney beans, coconut milk, green onion, garlic, hot chile pepper

Method:   stovetop
Time:   over 5 hours

Made with eggs, water, evaporated milk, sugar, vanilla extract

Method:   oven, stovetop
Time:   1-2 hours