Sour cream adds a little extra creamy richness to this bacon and Swiss cheese quiche.
Method: stovetop, oven
Time: 1-2 hours
Quiche
Pronounced "keesh", this egg-based recipe is versatile enough to be served as breakfast, lunch or dinner. We have a variety of recipes for it including the famous Quiche Lorraine.
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Sour Cream Bacon Breakfast Quiche
Ham And Cream Cheese Quiche
The cream cheese in this recipe gives it extra richness and a super creamy texture. Use your favorite savory pie crust recipe or purchase one pre-made. You can also use...
Method: oven
Time: 30-60 minutes
Broccoli, Crab And Cheddar Quiche
This delicious broccoli, crab, and cheddar quiche is perfect for brunch or dinner. This tasty dish combines fresh broccoli, tender crab meat, and cheddar cheese in a...
Method: oven
Time: 30-60 minutes
Red Lobster's Shrimp Quiche
Looking for a dish that's both satisfying and posh? Red Lobster's version of shrimp quiche is here to bring a touch of seaside charm right to your table without the fuss.
Method: stovetop, oven
Time: 30-60 minutes
Chicken Dijon Quiche
This impressive baked quiche will have you coming back for seconds. White wine with Dijon and Gruyere or Swiss brings complex flavor to the chicken and mushroom stuffed dish.
Method: stovetop, oven
Time: 1-2 hours
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Crustless Corn Quiche
Eggs, milk, and butter are standard for quiche. Spicing it up with cayenne and nutmeg and throwing in some corn before topping with cheddar and parmesan takes it up a notch.
Method: oven
Time: 30-60 minutes
Jarlsberg Quiche
The next time you're looking for a dish to wow your guests, try Jarlsberg Quiche. You won't be disappointed. Serve the quiche hot or cold.
Method: oven
Time: 30-60 minutes
Cheese And Tomato Quiche
Classy looking quiche for the next brunch at your place. Pie crust filled with a creamy mixture of egg, parmesan, and swiss and topped with tomatoes will have you going back...
Method: oven, stovetop
Time: 1-2 hours
Sausage & Pepper Crustless Quiche
Cut the carbs with this tasty crustless quiche
Method: oven, stovetop
Time: 30-60 minutes
Low-Fat Chicken and Mushroom Quiche
This healthy recipe has a lot to love--mushrooms, diced chicken, and shallots with tarragon all together in an egg mixture baked up in a crispy crust.
Method: stovetop, oven
Time: 30-60 minutes
Two-Cheese Spinach And Bacon Quiche
This spinach and bacon quiche gets extra richness from the addition of Cheddar and Swiss cheese. Makes a great brunch recipe!
Method: oven
Time: 30-60 minutes
Mini Quiche Wedding Appetizers
These miniature quiches are perfect for wedding receptions, baby showers, or any party where you want some easy but elegant finger food.
Method: oven
Time: under 30 minutes
Tomato And Fontina Quiche
Quiche is a cinch when you start with a pre-made pie shell. A slice of this cheesy, sun-dried tomato pie will bring to mind a sunny afternoon in Italy with an espresso and a...
Method: oven
Time: 1-2 hours
Mini Ham Crescent Roll Quiches
Made with refrigerated crescent rolls, salt and pepper, eggs, cheese, cooked ham, green onions
Method: oven
Time: under 30 minutes
Classic Spam Quiche
Made with pie crust, white pepper, cilantro, Spam Classic, eggs, half and half, monterey jack cheese, green chiles, yellow onion, red bell pepper
Method: oven
Time: 30-60 minutes
Artichoke Quiche
Made with marinated artichoke hearts, bacon or sun-dried tomatoes, onion, scallions, garlic, red pepper, fresh parsley, fresh basil, Swiss cheese, Parmesan cheese
Method: oven, stovetop
Time: 1-2 hours
Above the Clouds Quiche Lorraine
Made with onion, salt, paprika, pastry shell, bacon, Swiss cheese, heavy cream, eggs, garlic, white pepper
Method: oven
Time: 30-60 minutes
Spam Quiche
Made with monterey jack cheese, eggs, Spam, onion, green bell pepper, black pepper, oil, milk, baking mix
Method: oven, stovetop
Time: 30-60 minutes
Crustless Chicken And Broccoli Quiche
Made with broccoli florets, non-stick cooking spray, bread crumbs, all-purpose flour, dried basil, salt, black pepper, 1% low-fat milk, Dijon mustard, egg...
Method: stovetop, oven
Time: 1-2 hours
Bay Scallops Quiche
Made with cream, milk, single-crust pie pastry, butter, celery, onions, bay scallops, parsley, sherry, eggs
Method: oven, stovetop
Time: 1-2 hours
Holiday Eggnog, Spinach, And Sausage Quiche
Made with leeks, Swiss cheese, breakfast sausage, mild Cheddar cheese, eggs, eggnog, pie crust, spinach
Method: stovetop, oven
Time: 30-60 minutes
Aztec Quiche
Made with cumin, salt, eggs, Monterey Jack cheese, Cheddar cheese, pie shell, diced green chiles, half and half
Method: oven
Time: 30-60 minutes
Crab And Spinach Quiche
Made with salt, milk, black pepper, ground nutmeg, Swiss cheese, Parmesan cheese, all-purpose flour, crab meat, frozen chopped spinach, pie crust
Method: oven
Time: 1-2 hours
Cream Cheese Crustless Quiche
Made with sugar, salt, baking powder, butter, flour, eggs, milk, Monterey jack cheese, cream cheese, cottage cheese
Method: stovetop, oven
Time: 30-60 minutes
Wild Rice & Mushroom Crustless Quiche
Made with dried tarragon, salt, half and half, green bell pepper, wild rice, red bell pepper, dried onion, mushrooms, cheese, eggs
Method: oven, stovetop
Time: 1-2 hours
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.