Breakfast Meats

Turn last night's roast beef dinner into today's breakfast. Roast beef, potatoes, and onion make a hearty meal. Make it extra delicious with a fried egg on top.

Method:   stovetop
Time:   30-60 minutes

For the best breakfast pork sausage, start with pork shoulder as it is flavorful and has the perfect fat-to-meat ratio. Add the spices and form into links or patties.


Time:   30-60 minutes

Check out this different way of making bacon. It turns out nice and crisp, and with less grease than traditional cooking methods.

Method:   indoor grill
Time:   under 30 minutes

Microwave bacon is surprisingly good when done right, and it's easy enough to make even in your laziest nocturnal state.

Method:   microwave
Time:   under 30 minutes

This sausage and potato hash recipe makes a hearty lunch or dinner. You can substitute frozen potatoes and canned diced tomatoes if desired.

Method:   stovetop
Time:   under 30 minutes

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It's not just bacon, it's chicken-fried bacon! Serve with a dipping sauce like ketchup, gravy, or ranch dressing.

Method:   stovetop
Time:   under 30 minutes

Take bacon to the next level! Bacon is cooked with a brown sugar and coffee glaze until crisp.

Method:   oven
Time:   30-60 minutes

These homemade sausage patties with pork and sage put store-bought to shame. Perfect for breakfast egg sandwiches. Great for a low-carb diet, or not!

Method:   stovetop
Time:   under 30 minutes

Breakfast sausages are the best. Sandwiches on biscuits or English muffins, a few patties beside your eggs and toast...and they're easy as could be to make.

Method:   stovetop
Time:   over 5 hours

Want to spice up your breakfast bacon? Try baking it with coarsely ground black pepper sprinkled on it. Delicious!

Method:   oven
Time:   30-60 minutes

Made with fresh herbs, black pepper, salt, olive oil, eggs, rotisserie chicken, beets, potatoes, carrots, onion

Method:   stovetop
Time:   under 30 minutes

Sweet and spicy. Bacon is coated in a brown sugar and spice mixture and baked until crisp. Eat as a snack, add to a sandwich, or crumble and use as a crunchy topping for soups...

Method:   oven
Time:   30-60 minutes

Made with bacon, cooking oil, flour, brown sugar, black pepper

Method:   stovetop
Time:   under 30 minutes

Made with black pepper, sausage, ground beef, eggs, onion, Cheddar cheese

Method:   oven
Time:   under 30 minutes

Made with lemon, honey, ground pork, salt, black pepper, cayenne pepper, white pepper, ground sage, green onions, Granny Smith apple

Method:   stovetop
Time:   under 30 minutes

Made with apple, onion, milk, sausage, crackers, eggs

Method:   oven
Time:   1-2 hours

Made with orange peel, pork or turkey breakfast sausage links, orange juice, maple syrup

Method:   stovetop
Time:   under 30 minutes

Made with Parmesan cheese, flour tortillas, onion, butter or margarine, tomatoes, green bell pepper, egg whites, eggs, salt and pepper

Method:   stovetop
Time:   under 30 minutes

Made with chicken broth, black pepper, salt, dried sage, russet potatoes, Granny Smith apple, smoked bacon, onion, fresh thyme, butter

Method:   stovetop
Time:   over 5 hours