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Crock Pot Chicken Breasts With Potatoes
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Chicken breast meat is lower in fat and often a healthy choice for dinner. But sometimes you need something a little heartier to fill you up. Combining chicken with potatoes fits the bill perfectly! And potatoes cook beautifully in the crockpot (the steam keeps them moist and not mealy) so they pair well not only in flavor with the chicken but with the cooking method as well.
For best results, I recommend following the cooking times on "low" heat instead of cooking in high heat when cooking with chicken. Some newer crockpot models tend to cook at too high a heat and you don't want to over cook the chicken (dry chicken is no fun!). You can substitute dark meat in these recipes but you may need to adjust the cooking time.
Italian Chicken & Potatoes
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