Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.

Going low-carb or keto? The crockpot is your new best friend, and a well-spiced chicken recipe like this one can take you a long way.

1 medium onion, chopped
1/2 cup green or red bell peppers, chopped
1/3 cup water
1 tablespoon vegetable oil
1 teaspoon salt
1 teaspoon garlic powder
1/2 teaspoon chili powder
1/2 teaspoon paprika
1/2 teaspoon Italian seasoning
1/4 teaspoon ground ginger
1/4 teaspoon black pepper
4 boneless skinless chicken breast halves, cut in cubes
Combine the onion, bell pepper, water, oil, salt, garlic powder, paprika, Italian seasoning, ground ginger, and black pepper in the crock pot. Stir well to mix the spices.
Add the chicken cubes and stir well to coat.
Cover the crock pot and cook on low for 5 hours.
Serve hot.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.


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