Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.

Busy schedule? Meet your new best friend: No Time To Cook Chicken. It's the slow-cooked, creamy comfort food that waits for you, not the other way around.

4 skinless, boneless chicken breast halves
1 can (10.75 ounce size) condensed cream of chicken soup
1 can (10.75 ounce size) condensed cream of celery soup
1/2 cup sour cream
Place chicken breasts in a slow cooker. In a medium bowl, mix the cream of chicken soup and cream of celery soup until smooth Pour over the chicken, making sure it is well coated.
Cover, and cook on Low heat for 7 to 8 hours. Stir in the sour cream about 1/2 hour before serving.
kitchenfaith
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Got leftovers? We've got recipes. 18 delicious recipes using cooked chicken (plus 9 bonus recipes!)


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