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Caponata Recipes

Caponata Recipes



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Caponata Recipe

Serves/Makes: 10    Cook Time: > 5 hrs   Difficulty: 3/5
Ingredients: plum tomatoes -- chopped, eggplant -- in 1/2" pieces, zucchini -- in 1/2" pieces, onion -- finely chopped, stalks celery -- sliced

Caponata Recipe

Serves/Makes: 8    Cook Time: > 2 hrs   Difficulty: 3/5
Ingredients: eggplant, unpeeled, finely chopped, onion, coarsely chopped, coarsely chopped mushrooms, chopped green pepper, cloves garlic, minced

Caponata Recipe

Serves/Makes: 12    Cook Time: 1-2 hrs   Difficulty: 3/5
Ingredients: eggplant, salt, olive or other good oil, onion, roughly chopped, red bell peppers, diced

Caponata Bruschetta Recipe

Serves/Makes: 8    Cook Time: 1-2 hrs   Difficulty: 3/5
Ingredients: eggplant, cut crosswise into 1/2-inch-thick slices, Kosher salt, small yellow onion, cut crosswise into 1/2-inch-thick slices, olive oil, tomato, seeded and roughly chopped

Caponata II Recipe

Serves/Makes: 8    Cook Time: < 30 minutes   Difficulty: 3/5
Ingredients: eggplant peeled, tomatoes, Red bell pepper, small red onion, Tbs. fresh chopped parsley

Caponata III Recipe

Serves/Makes: 10    Cook Time: > 2 hrs   Difficulty: 3/5
Ingredients: ripe, medium-sized eggplants, salt, plus salt to sprinkle on eggplant, extra-virgin olive oil, PLUS, pure olive oil, onions, coarsely chopped

Caponata IV Recipe

Serves/Makes: 6    Cook Time: > 5 hrs   Difficulty: 3/5
Ingredients: good olive oil, diced (unpeeled) aubergine (eggplant), onion, finely chopped, sticks celery, finely chopped, pitted green olives, chopped

Cool Caponata Recipe

Serves/Makes: 3 cups    Cook Time: 2-5 hrs   Difficulty: 3/5
Ingredients: unpeeled eggplant (1-lb size), Vegetable cooking spray, olive oil, sliced celery, chopped onion

Eggplant Caponata Recipe

Serves/Makes: 8    Cook Time: 1-2 hrs   Difficulty: 3/5
Ingredients: eggplant, peeled -- cut into 1" cubes, salt, onion -- coarsely chopped, olive oil, tomato sauce

Eggplant-Squash Caponata Recipe

Serves/Makes: 4 cups    Cook Time: > 5 hrs   Difficulty: 3/5
Ingredients: small eggplant, peeled and cut into 1-inch cubes, medium-size yellow squash, cubed, zucchini, cubed, green bell pepper, cut into thin strips, red bell pepper, cut into thin strips

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