Carrots, turnips, and parsnips are oven roasted until tender for a delicious side dish to any meal.
Method: oven
Time: 30-60 minutes
Vegetable Side Dishes
Vegetables are an important part of every meal. With all these different recipes we're pretty sure you'll find one to pair with any entree, tempt even the pickiest of eaters, and get a dose of healthy eating year 'round. Choose from common veggies like green beans, carrots or corn - or try something different like chayote, edamame or celery root.
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Oven-Roasted Carrots, Turnips, And Parsnips
Bell Pepper And Onion Skillet
The simple blend of pepper and onion makes for a quick veggie side dish that goes well with almost anything.
Method: stovetop
Time: under 30 minutes
Carrots And Green Beans
This recipe is for a simple and healthy side dish of carrots and green beans. The vegetables are cooked until crisp-tender, then coated in a buttery sauce.
Method: stovetop
Time: under 30 minutes
Cheesy Potato Rutabaga Bake
Made with panko bread crumbs, black pepper, rutabaga, Yukon gold potatoes, Kosher salt, garlic, fresh sage, heavy cream, butter
Method: oven, stovetop
Time: 1-2 hours
Okra And Green Beans
Okra is a southern US delicacy. This recipe combines it with another southern favorite, green beans, and a tangy tomato sauce.
Method: stovetop
Time: 30-60 minutes
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Loubie Bzeit
Green beans cooked with tomatoes, onions, and a hefty dose of garlic make up a light yet satisfying Mediterranean meal.
Method: stovetop
Time: 30-60 minutes
Roasted Rutabaga And Carrot Mash
This mix of rutabaga and carrot is a wintertime wonder. First the veggies are roasted with a touch of brown sugar for caramelized flavor, then mixed together until...
Time: 1-2 hours
Green Beans With Potatoes and Bacon
Boiled potatoes and green beans with pan fried bacon and onion are a sure thing for a good home cookin' side dish.
Method: stovetop
Time: under 30 minutes
Hot Green Beans And Artichokes
Made with chives, fresh parsley, lemon juice, red wine vinegar, French cut green beans, artichoke hearts, olive oil
Method: stovetop
Time: 30-60 minutes
Baked Cauliflower And Mushrooms
Made with green onion, cauliflowerets, mushrooms, red onion, olive or vegetable oil, lemon juice, cider vinegar, salt, black pepper, garlic
Method: oven
Time: 30-60 minutes
Glazed Carrots And Brussel Sprouts
Made with black pepper, brown sugar, baby carrots, Brussels sprouts, chicken broth, butter
Method: stovetop
Time: under 30 minutes
Sauerkraut and Mushrooms (Kapusta Kiszona Z Grzybami)
The bite from sauerkraut along with umami flavor of the butter-sauteed mushrooms gives this Polish side dish its distinctive finish.
Method: stovetop
Time: 1-2 hours
Corn With Okra And Tomatoes
Made with black pepper, salt, sugar, tomatoes, ears corn, okra, frozen okra, butter or margarine
Method: stovetop
Time: under 30 minutes
Roasted Ratatouille
Did you watch Ratatouille once and vow to recreate the dish? Delay no longer. The beautiful arrangement of veggies is a total showstopper, and if you're looking to do dinner and a...
Method: stovetop, oven
Time: 1-2 hours
Colcannon with Kale and Guanciale
Mashed taters with bacon, onions, and kale come together perfectly for an ultimate comfort food. If you've got leftovers, throw on a fried egg for breakfast!
Method: stovetop, microwave
Time: 30-60 minutes
Oven-Baked Sauerkraut
This oven-baked sauerkraut is going to be a game changer for your brats. Brown sugar and apples make a sweet and tangy baked kraut.
Method: oven
Time: 2-5 hours
Chinese Stir-Fried Potatoes
These addicting stir-fried potatoes are a great accompaniment to a variety of entrees (not just Asian style either!)
Method: stovetop
Time: 1-2 hours
Copycat P.F. Chang's Stir-Fried Spicy Eggplant
If you don't think you're much of an eggplant fan, this recipe is here to change your mind. Wok-fried eggplant stirred with a spicy sesame chili sauce...
Method: stovetop
Time: under 30 minutes
Copycat Calhoun's Spinach Maria
Chopped, sauteed greens mixed with a roux and three types of cheeses may be the furthest spinach has ever strayed from a salad bowl.
Method: stovetop, oven
Time: 30-60 minutes
Copycat Cracker Barrel Country Green Beans
You won't believe how easy it is to copy this popular side dish from Cracker Barrel at home. The recipe is made with bacon, green beans, onion, and...
Method: stovetop
Time: 30-60 minutes
Copycat Boston Market Creamed Spinach
One bite of this rich and creamy copycat spinach dish and you'll know why it's so popular at Boston Market!
Method: stovetop
Time: under 30 minutes
Bbq Stewed Potatoes
Yukon golds boiled with butter, ketchup, hot sauce, and spices make a yummy side dish to get your BBQ fix when you don't feel like firing up the grill.
Method: stovetop
Time: 1-2 hours
Copycat Boston Market Squash Casserole
This copycat Boston Market squash casserole is a family favorite with cornbread crumbles, melty cheddar cheese, and a zucchini-yellow squash duo. So tasty and...
Method: stovetop, oven
Time: 1-2 hours
Copycat Chili's Black Beans
Love the black beans served at Chili's? Try this copycat version, made with only 5 ingredients.
Method: stovetop
Time: under 30 minutes
Candied Garlic
These sweet glazed garlic cloves great for adding a surprising pop of flavor to salads or spreading on crusty bread.
Method: stovetop
Time: 30-60 minutes
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.