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Poultry Entree Recipes

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Poultry Entree RecipesTurkey, chicken, goose, fowl, etc



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Andalusian Partridge Recipe

Serves/Makes: 4    Cook Time: 2-5 hrs   Difficulty: 3/5
Ingredients: red onion, whole partridges, bay leaves, good sherry vinegar, salt and freshly ground black pepper

Crow Casserole Recipe

Serves/Makes: 6    Cook Time: 2-5 hrs   Difficulty: 2/5
Ingredients: chopped onion, strips bacon, sauerkraut, crow breasts

Grilled Squab & Pears Recipe

Serves/Makes: 8    Cook Time: < 30 minutes   Difficulty: 3/5
Ingredients: Squabs (about 1 pound each), Olive oil, Salt and freshly ground, black pepper to taste, Pears, halved

Grouse with Pear Sauce Recipe

Serves/Makes: 4    Cook Time: 30-60 minutes   Difficulty: 3/5
Ingredients: Ruffled grouse breast halves, skin removed, Dry white wine, (16 oz.) pear halves in light syrup, Whipping cream, Flour

Mix and Match Casserole Recipe

Mix and Match Casserole recipe rating(2 reviews)

Serves/Makes: 6    Cook Time: 1-2 hrs   Difficulty: 2/5
Ingredients: sour cream, milk, water, salt, pepper

Roast Grouse With Bread Sauce And Game Crumbs Recipe

Serves/Makes: 4    Cook Time: 1-2 hrs   Difficulty: 4/5
Ingredients: ***BREAD SAUCE***, milk, butter, small yellow onion -- peeled and chopped, garlic -- unpeeled

Southern Style Stewed Doves Recipe

Serves/Makes: 6    Cook Time: 30-60 minutes   Difficulty: 2/5
Ingredients: Doves, Salt, Pepper, Flour, Milk

Squabs In Orange Sauce Recipe

Serves/Makes: 4    Cook Time: 1-2 hrs   Difficulty: 3/5
Ingredients: medium-sized white onion, garlic, medium-sized red tomatoes, pecans, squabs

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