Pasta Salads

Made with broccoli florets, Cheddar cheese, ripe olives, cherry tomatoes, Parmesan cheese, mayonnaise, milk, fresh marjoram, lemon juice

Method:   stovetop
Time:   2-5 hours

Made with feta cheese, bell peppers, black or green olives, marinated artichoke hearts, anchovies, onion, marinade, red wine vinegar, olive oil


Time:   30-60 minutes

Made with fresh basil, red wine vinegar, olive oil, bow tie pasta, marinated artichoke hearts, roasted red peppers, ripe olives, capers, provolone cheese, spaghetti sauce


Time:   2-5 hours

Made with pasta shells, salt, mayonnaise, imitation crab meat, buttermilk, green onions, lemon, onion powder, garlic, seasoned salt

Method:   stovetop
Time:   over 5 hours

Made with artichoke hearts, red or green bell pepper, mozzarella cheese, carrot, black olives, salami, vegetable oil, white wine vinegar, olive oil, salt


Time:   2-5 hours

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Made with pasta, oil, sesame oil, soy sauce, rice vinegar, sugar, black pepper, ground ginger, parsley, green onions

Method:   stovetop, crock pot
Time:   over 5 hours

Made with blackening seasoning, salt and pepper, ranch salad dressing, boneless skinless chicken breast, medium shrimp, rotini pasta, avocado, green onion...

Method:   stovetop
Time:   1-2 hours

Made with pasta, dried red pepper flakes, salt and pepper, tomatoes, garlic, basil, mozzarella cheese, vegetable or olive oil, red wine vinegar, shrimp


Time:   1-2 hours

Made with sour cream, mayonnaise, pineapple, shell macaroni, butter or margarine, brown sugar, ham, Cheddar cheese, grapes

Method:   stovetop
Time:   1-2 hours

Made with rice wine vinegar, Dijon mustard, limes, soy sauce, fresh parsley, garlic, dill weed, green beans, red bell pepper, red onion

Method:   stovetop
Time:   over 5 hours

Made with McCormick Salad Supreme Seasoning Spice, Italian salad dressing mix, red bell pepper, yellow bell pepper, green bell pepper, red onion, tomatoes, black olives...


Time:   1-2 hours

Made with red bell pepper, purple onion, parsley, basil, black beans, red wine vinegar, water, balsamic vinegar, olive oil, sugar


Time:   under 30 minutes

Made with celery, green bell pepper, red bell pepper, yellow bell pepper, bow tie pasta, salt, black pepper, onion, vegetable oil, curry powder

Method:   stovetop
Time:   1-2 hours

Made with Italian dressing, spaghetti, cucumber, tomato, onion, celery, green bell pepper, pepperoni, Swiss cheese, salad seasoning

Method:   stovetop
Time:   1-2 hours

Made with bacon, black pepper, salt, elbow macaroni pasta, green onions, tomato, celery, mayonnaise, vinegar

Method:   stovetop
Time:   2-5 hours

Made with fresh basil, Parmesan cheese, walnuts, garlic, mushrooms, broccoli, cauliflower flowerets, onion, green bell pepper, zucchini

Method:   stovetop
Time:   under 30 minutes

Made with onion powder, bacon bits or pieces, shell pasta, baby carrots, frozen peas, mayonnaise, ranch salad dressing mix

Method:   stovetop
Time:   2-5 hours

Made with tomato, shell pasta, bacon, ranch salad dressing, onion

Method:   stovetop
Time:   2-5 hours

Craving a culinary vacation? This island-style macaroni salad is your ticket to paradise, mixing crab meat, peas, and mayo for a flavor fusion that's pure tropical bliss.

Method:   stovetop
Time:   under 30 minutes

Made with romaine lettuce, Caesar salad dressing, cheese ravioli, cherry tomato, cucumber, purple onion, ripe olives, Parmesan cheese, black pepper

Method:   stovetop
Time:   1-2 hours

Made with raisins, mandarin orange, elbow macaroni, tuna, apple, mayonnaise, pineapple slices


Time:   under 30 minutes

Made with green onions, black olives, shell pasta, black beans, corn, salsa

Method:   stovetop
Time:   2-5 hours

Made with diced tomatoes, spaghetti, chopped olive salad or tapenade

Method:   stovetop
Time:   2-5 hours

Made with orzo, olive oil, sun-dried tomatoes in oil, fresh spinach, garlic, pitted kalamata olives, feta cheese

Method:   stovetop
Time:   under 30 minutes

Made with dry mustard, garlic, celery salt, hot sauce, Worcestershire sauce, water, pasta, olive oil

Method:   stovetop
Time:   30-60 minutes

Made with red onion, fresh parsley, artichoke hearts, black olives, cucumber, feta cheese, lemon juice, lemon pepper, dried oregano, orzo

Method:   stovetop
Time:   1-2 hours

Made with French salad dressing, garlic, onion, elbow or salad macaroni, sour cream, salt, black pepper, cabbage, green bell pepper, carrot

Method:   stovetop
Time:   under 30 minutes

This healthier pasta salad is made with whole wheat or gluten free pasta for healthier carbs, fresh vegetables, and a low calorie Italian-style salad dressing.

Method:   stovetop
Time:   2-5 hours

Made with garlic, turkey pastrami, rotini pasta, artichokes, carrots, onion, celery, black olives, olive oil, white wine vinegar


Time:   1-2 hours

Made with oil, pasta nuggets, chicken, ham, red onion, celery, pineapple chunks, vinegar

Method:   stovetop
Time:   under 30 minutes

Made with seasoned rice vinegar, spiral pasta, raisins, papaya, nectarine, mango, fresh basil


Time:   under 30 minutes

Made with French salad dressing, pepperoni, bowtie pasta, broccoli, carrots, Spanish olives, marinated artichoke hearts

Method:   stovetop
Time:   over 5 hours

Bowtie pasta meets Mediterranean-inspired ingredients in a delicious salad combining feta, olives, and artichoke hearts. Perfect as a side dish or a light meal.

Method:   stovetop
Time:   30-60 minutes

Made with evaporated milk, macaroni, kidney beans, frozen peas, French-style green beans, cooked carrots, celery, onion, green bell pepper


Time:   1-2 hours

Made with smoked bacon, salt and freshly ground black pepper, red wine vinegar, lemon juice, Dijon mustard, olive oil, arugula leaves, scallions, cherry...


Time:   under 30 minutes