Pasta Salads

Made with salt, cucumber, green bell pepper, salad dressing, Italian salad dressing, elbow macaroni pasta, imitation crab meat, shrimp, onion, tomato


Time:   2-5 hours

Made with rice wine vinegar, Dijon mustard, limes, soy sauce, fresh parsley, garlic, dill weed, green beans, red bell pepper, red onion

Method:   stovetop
Time:   over 5 hours

Made with ranch salad dressing, Italian salad dressing, green bell pepper, pasta, chicken, carrots, red cabbage, frozen peas, red onion

Method:   stovetop
Time:   2-5 hours

Made with mayonnaise, curry powder, wine vinegar, radishes, bell pepper, cucumber, scallions, carrots, celery, chutney

Method:   stovetop
Time:   1-2 hours

Made with bacon, black pepper, salt, elbow macaroni pasta, green onions, tomato, celery, mayonnaise, vinegar

Method:   stovetop
Time:   2-5 hours

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Made with feta cheese, bell peppers, black or green olives, marinated artichoke hearts, anchovies, onion, marinade, red wine vinegar, olive oil


Time:   30-60 minutes

Made with cooked chicken, shell pasta, almonds, curry powder, mayonnaise, plain yogurt, mango chutney, turmeric, ground cinnamon, ground red pepper

Method:   stovetop
Time:   under 30 minutes

Made with dry mustard, garlic, celery salt, hot sauce, Worcestershire sauce, water, pasta, olive oil

Method:   stovetop
Time:   30-60 minutes

Made with fresh basil, red wine vinegar, olive oil, bow tie pasta, marinated artichoke hearts, roasted red peppers, ripe olives, capers, provolone cheese, spaghetti sauce


Time:   2-5 hours

Made with artichoke hearts, red or green bell pepper, mozzarella cheese, carrot, black olives, salami, vegetable oil, white wine vinegar, olive oil, salt


Time:   2-5 hours

Made with Italian dressing, spaghetti, cucumber, tomato, onion, celery, green bell pepper, pepperoni, Swiss cheese, salad seasoning

Method:   stovetop
Time:   1-2 hours

Made with crushed red pepper, salt, garlic, bow tie pasta, grape tomatoes, mozzarella cheese, kalamata olives, fresh basil, red wine vinegar, olive oil

Method:   stovetop
Time:   under 30 minutes

Bowtie pasta meets Mediterranean-inspired ingredients in a delicious salad combining feta, olives, and artichoke hearts. Perfect as a side dish or a light meal.

Method:   stovetop
Time:   30-60 minutes

Made with taco sauce, plain yogurt, cheddar cheese, bow tie pasta, bell peppers, onions, kidney beans, cumin, chili powder, frozen corn


Time:   under 30 minutes

Made with French bread, oregano, mayonnaise, maple ham, macaroni pasta, lettuce, cherry tomatoes, provolone cheese, honey ham, hard salami

Method:   stovetop
Time:   over 5 hours

Made with evaporated milk, macaroni, kidney beans, frozen peas, French-style green beans, cooked carrots, celery, onion, green bell pepper


Time:   1-2 hours

Made with shrimp, bean sprouts, red bell pepper, English cucumber, green onions, mint, fresh cilantro, fish sauce, seasoned rice vinegar

Method:   stovetop
Time:   under 30 minutes

Made with garlic, turkey pastrami, rotini pasta, artichokes, carrots, onion, celery, black olives, olive oil, white wine vinegar


Time:   1-2 hours

Made with Catalina dressing, pasta, ground beef, water, taco seasoning mix, cheddar cheese, green bell pepper, onion, tomato, ripe olives

Method:   stovetop
Time:   1-2 hours

Made with green onions, black olives, shell pasta, black beans, corn, salsa

Method:   stovetop
Time:   2-5 hours

Made with salt, mayonnaise, pimento, Swiss cheese, elbow macaroni, Golden Delicious apples, lemon juice, celery, green pepper, green onion

Method:   stovetop
Time:   2-5 hours

Made with salsa, mayonnaise, pasta, black beans, whole kernel corn, raisins, green bell peppers, cheese

Method:   stovetop
Time:   30-60 minutes

Made with fresh basil, Parmesan cheese, walnuts, garlic, mushrooms, broccoli, cauliflower flowerets, onion, green bell pepper, zucchini

Method:   stovetop
Time:   under 30 minutes

Made with romaine lettuce, Caesar salad dressing, cheese ravioli, cherry tomato, cucumber, purple onion, ripe olives, Parmesan cheese, black pepper

Method:   stovetop
Time:   1-2 hours

Made with orzo, olive oil, sun-dried tomatoes in oil, fresh spinach, garlic, pitted kalamata olives, feta cheese

Method:   stovetop
Time:   under 30 minutes

Made with cashews, asparagus, olive oil, salt, penne pasta, green onions, white vinegar, soy sauce, baby spinach

Method:   oven, stovetop
Time:   under 30 minutes

Made with orzo pasta, red bell pepper, yellow bell pepper, green bell pepper, red onion, feta cheese, sun-dried tomatoes, Kalamata olives, vinaigrette

Method:   stovetop
Time:   30-60 minutes

Made with sun-dried tomatoes, fresh basil, Parmesan cheese, pine nuts, garlic, olive oil, bow tie pasta, artichoke hearts


Time:   under 30 minutes

Made with pasta, oil, sesame oil, soy sauce, rice vinegar, sugar, black pepper, ground ginger, parsley, green onions

Method:   stovetop, crock pot
Time:   over 5 hours

Made with tomato, shell pasta, bacon, ranch salad dressing, onion

Method:   stovetop
Time:   2-5 hours

Made with diced tomatoes, spaghetti, chopped olive salad or tapenade

Method:   stovetop
Time:   2-5 hours

Made with French salad dressing, pepperoni, bowtie pasta, broccoli, carrots, Spanish olives, marinated artichoke hearts

Method:   stovetop
Time:   over 5 hours

Made with seasoned rice vinegar, spiral pasta, raisins, papaya, nectarine, mango, fresh basil


Time:   under 30 minutes

Made with celery, green bell pepper, red bell pepper, yellow bell pepper, bow tie pasta, salt, black pepper, onion, vegetable oil, curry powder

Method:   stovetop
Time:   1-2 hours