Pancakes

Make pancakes just like the restaurant does! This recipe contains baking mix, eggs, club soda, and melted margarine or shortening.

Method:   stovetop
Time:   under 30 minutes

Made with ground cinnamon, brown sugar, all-purpose flour, milk, eggs, margarine OR butter, apples

Method:   oven
Time:   under 30 minutes

These cream of wheat cakes made with buttermilk are extra fluffy, just as tasty topped with a pile of fruit or a pat of butter and syrup.

Method:   stovetop
Time:   under 30 minutes

Made with berries, sliced bananas, raisins or chopped toasted nuts, all-purpose flour, sugar, baking powder, baking soda, salt, eggs, buttermilk, milk, butter

Method:   stovetop, electric skillet/wok
Time:   under 30 minutes

Aunt Jemima's got the syrup down, so you'd better believe she can do pancakes too. A bit of lemon-lime soda in the mix is the key to her light and fluffy cakes. You...


Time:   under 30 minutes

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Something about these flannel cakes will make you want to throw on a warm, comfy shirt and reach for the real maple syrup. Whether you're eating them in the countryside or the...

Method:   stovetop
Time:   under 30 minutes

These are some of the best pancakes you'll ever eat. They're light, fluffy and have a slightly nutty flavor from the buckwheat flour. Serve with your favorite toppings.

Method:   stovetop
Time:   2-5 hours

Pancakes are always a breakfast favorite. Try them with fruit syrups, bacon or sausage crumbled into the batter, or with chocolate chips added in.

Method:   stovetop
Time:   under 30 minutes

Brown sugar pancakes are a delicious and easy way to start your day. These pancakes are made with brown sugar, flour, milk, eggs, vanilla and baking powder, and are served with...

Method:   stovetop
Time:   under 30 minutes

Al makes a mean pancake! Eggs beat into buttermilk are the key to these fabulous flapjacks.

Method:   stovetop
Time:   under 30 minutes

With just a few simple ingredients and a hot skillet, you can create a fluffy, puffy pancake that's perfect for topping with fresh, juicy strawberries and a sprinkle of...

Method:   stovetop, oven
Time:   under 30 minutes

Cream cheese gets a pancake makeover in this simple dish with eggs and just a hint of sugar. Mix, pour, griddle, and top with something sweet or savory. Easy peasy.

Method:   electric skillet/wok
Time:   under 30 minutes

These delicious pancakes are made with extra eggs and taste a little like French toast!

Method:   stovetop
Time:   under 30 minutes

Johnny cakes, also known as hoe cakes, are a cornmeal flatbread or pancake. Serve them like you would pancakes, with butter and maple syrup (or other toppings).

Method:   stovetop
Time:   under 30 minutes

Going off gluten doesn't mean pancakes are off the table. Rice flour is the key to keeping these scratch-made flapjacks in your breakfast rotation.

Method:   stovetop
Time:   under 30 minutes

Make-ahead batter takes the headaches out of pancake mornings. Or waffle mornings, for that matter. This double duty batter keeps a few days in the fridge, and...

Method:   stovetop
Time:   under 30 minutes

These buckwheat pancakes are not only delicious but they are healthier for you than regular pancakes too!

Method:   electric skillet/wok
Time:   under 30 minutes

Not to be confused with the British-style flapjacks, these tender breakfast (pan)cakes are all-American.

Method:   stovetop
Time:   under 30 minutes

Made with powdered sugar, ground cinnamon, eggs, milk, flour, salt, apples, butter, sugar

Method:   oven, stovetop
Time:   30-60 minutes

Made with blueberries, flour, baking powder, sugar, salt, ground cinnamon, milk, shortening, eggs

Method:   stovetop
Time:   under 30 minutes

Pancakes may not have a reputation as the healthiest breakfast food, and fair enough, they do have cake in their name. A stack of these nut and grain...


Time:   under 30 minutes

If you think Dutch pancakes can't be that different from your standard American flapjacks, see for yourself. This photogenic breakfast is great simply topped with the classic butter and...

Method:   stovetop
Time:   under 30 minutes

Buckwheat flour and cinnamon add an earthy, warm flavor to these tender, airy pancakes.

Method:   stovetop
Time:   under 30 minutes

Tender banana pancakes topped with a butter rum sauce.

Method:   stovetop
Time:   30-60 minutes

Chocolate pancakes are a delicious and indulgent breakfast treat. They're perfect for a special occasion or weekend brunch. Buttercream frosting is the perfect finishing touch.

Method:   stovetop
Time:   under 30 minutes